I migliori ristorantinella città Subiaco della Roma

14/09/2025: A surprise discovered by chance on Instagram. A gem where you can eat excellently, enjoy quality wines, and be greeted with kindness and courtesy by all the staff, especially Caterina. We must return, thanks for everything.

10/09/2025: IMPECCABLE SERVICE. WE ATE SPECTACULAR STEW AND MEATBALLS. A special mention goes to the creamy and balanced tiramisu. Definitely the best in the area.

18/10/2025: Always impeccable service. Attention to detail. Quality food and an excellent wine list. The owners and staff are always available and attentive to their customers' needs. The pork ribs are phenomenal!!!!

13/10/2025: Excellent food, lovely atmosphere. The staff are friendly and patient with questions. A cute and charming place.

02/10/2025: Excellent pizza and knowledgeable staff. Recommended

29/09/2025: Very nice place along the river, very good tartare, then I had a first course and a dessert, I will definitely come back

12/09/2025: People you'd spend much more time with than just for dinner, who make you feel at home and treat you like family. The food needs no comment, it's excellent. Keep up the good work!!!

07/09/2025: I was here for lunch. The appetizers were very good (parmigiana, polenta with cream cheese, and baked ricotta with meat sauce) and the homemade first courses. The portions were generous. The staff was very friendly, and you could eat at your leisure, as they weren't rushed to clear the table. The setting is stunning.

03/10/2025: We stumbled upon this place by chance and ate outside in the umbrella-lined area. The girls were friendly. The food was good. We had a quistu sandwich and a quist'aru. They were delicious. The only downside, but obviously not their fault, was the occasional pigeon flitting between the tables, searching for crumbs. Anyway, if you're passing through Subiaco and want a quick bite to eat on a budget, this is the place to go. Well done.

24/09/2025: I didn't want to review this place because I found it usual in all the purely touristy places, then when we were saying goodbye the guy (maybe the owner) gave me a coupon with the QR code suggesting I give it 5 stars and this encouraged me to write the review, unfortunately however it cannot be positive because it is nothing more than a simple place that offers ready-made products only from the fryer or heated. It's a shame because the young staff, the nice place and the remarkable atmosphere could have made the place with a little effort the perfect icing on the cake of a beautiful context in which it is located, the primary disappointment comes from the low (perhaps too low) quality of the products. My platter offered cold cuts, cheese and various canned products (zucchini, dried tomatoes, aubergines) truly from an ugly discount supermarket, I'm very sorry to say yes, because the potential is high, they are nice and to make 4 simple but good things it would take very little, (the pre-cooked and freshly fried round cutlet was disturbing) they are in a place where Artisanal products can offer you high-quality local products, including cheeses and cured meats, while certainly spending a little more, but if you consider the markup (quite rightfully so), you can get, this higher cost can be well absorbed. I'm not the typical critic, I've been in the culinary world for all my 50 years, and I'm sorry to find such nice places with such modern and youthful service, where you can even find the funny dialectal use to give names to products that don't deserve such an "honor." I know a bad review doesn't please anyone, but I get them like everyone else, and I always make it an experience of growth, ignoring those who review you when they are clearly wrong, and taking advantage of those who point out what I can improve. I hope this helps to develop an idea of ​​​​improvement of their business, which with small efforts could lead to good levels, given that there is no lack of potential. Come on guys, you can do a lot with small attentions, look for local producers, do less but better, prepare a few dishes yourself and you will see that the satisfaction will be Major! (For the sake of completeness, I declare that I have not tasted the burgers, so I am not in court.)

06/09/2025: Amazing restaurant in Italy, wonderful food and perfect service Congratulations chef!!!!

26/08/2025: Really nice place, excellent service and all the dishes were really delicious!

17/10/2025: A beautiful hermitage in the monastery's undergrowth...a surreal silence in nature interrupted only by the sound of the waterfall...an experience not to be missed.

13/10/2025: Fantastic experience in a very suggestive location, perfect breakfast and dinner at a very affordable price. The staff were lovely, thank you so much!!!!

07/10/2025: A very old restaurant, with even a poem written on it.

15/09/2025: The atmosphere is a bit vintage, the grilled lamb is excellent, but the stew isn't that good.

10/10/2025: We stopped by chance to eat at La Panarda restaurant and were very satisfied. The dishes were delicious and the owner was kind and friendly. We will definitely be back!!! Emanuela and Enrico Piccioni.

08/10/2025: We stumbled upon this restaurant by chance and had a wonderful meal, both for the quality of the dishes and the friendliness and kindness of the owner. Highly recommended Emanuela and Enrico Piccioni

05/08/2025: Un posto magnifico, accoglienza familiare con uno staff super attento e competente. Ho amato davvero tutto quello che ho mangiato. Prezzi ottimi per la qualità del cibo e le porzioni super abbondanti. Consigliatissimi gli agnolotti

27/07/2025: Oggi con amici siamo andati a fare un'escursione su monte autore campo Dell l'osso monte livata, dopo l'escursione siamo andati a pranzo dai miei amici Maurizio e Irene del cristallo di neve, passano gli anni ma qualità delle materie prime e i piatti non cambiano sempre tutto buonissimo. Se capitate a monte livata campo de l'osso vi consiglio questo ristorante non ve ne pentirete, grazie ancora a Maurizio e Irene e tutto il loro staff per la splendida giornata ❤️

24/09/2025: A restaurant you wouldn't expect from the outside. It was our first time there, and we were amazed and captivated by the unique, comfortable, elegant atmosphere, the excellent service, and the refined food! If we ever return to Subiaco, I Tre Bruschettieri will be a must-visit!

16/09/2025: The staff are extremely friendly, the place is clean, and they pay special attention to children (there's an entire wall dedicated to games to keep them entertained). The food is excellent, with unusual but delicious options. The entire staff takes great care in the restaurant. Definitely worth a try.

06/09/2025: Taking the little ones out for a few hours of fun while the adults breathe some fresh air on a scorching Roman summer is ideal.

03/08/2025: Ottimo, pietanze buone, amaro finale della casa buonissimo.. Personale gentile, rapido e professionale. Da ripetere.. Grazie