I migliori ristorantinella città Genzano di roma della Roma

08/08/2025: Excellent ice cream shop, congratulations. We stumbled upon it by accident, and we're definitely not local. Lots of flavors available, full-bodied and delicious ice cream, and the cones are also good quality. The staff are friendly and fast.

27/07/2025: We went there today for the first time, and I have to say the gelato is incredibly good, delicious, with so much choice and variety, not to mention the interior, which I think is one of the coolest gelato shop interiors I've ever seen, in true Castelli Romani style, with its barrel, and super-cute girls. I absolutely recommend it, I hope to return again!!!

26/08/2025: I'm still finishing the order I placed today around 6:30 pm and which arrived promptly at 8:10 pm. Overall, I have to say that the pizza (I chose a Margherita with buffalo mozzarella) is nothing to complain about. It's very thin and crunchy, typical of Rome. Perhaps the only complaint is the lack of sauce, but nothing tragic. A sore point, however, is the fried food I ordered with the pizza to reach the €20 cost for delivery to the door. The croquettes are tiny and definitely not homemade but bought from some discount store. The tomato sauce for the supplì was practically 20%, but the mozzarella was stringy. I'd skip the courgette flower because it's better. I'd say a 4 out of 5 overall, but only thanks to the pizza. If I'd only ordered fried food, the situation would have been truly unpleasant. I'd suggest improving this menu item.

13/08/2025: A very disappointing experience. Last night, four of us went to dinner as a family. Unfortunately, the experience was negative in several ways. The pizzas arrived cold and poorly prepared, especially the shrimp one, which had virtually no shrimp. To make matters worse, the bill was decidedly exorbitant for the quality of the food and service. We won't be returning, and we can't recommend it.

24/05/2025: For me it's the best and everything is very good

17/04/2025: Well done, a true artisan pastry shop, all their desserts are excellent, from the delicious croissants and Maritozzi to the fantastic pastries, arriving at the wonderful and delicious cakes, not to forget the particular and exquisite panettone like the Easter doves. Good value for money. I definitely highly recommend it.

23/07/2025: In the summer, you can find the best gelato in the area. Delicious aperitifs at a fair price. Friendly and knowledgeable staff. The interior is a bit cramped, and it's noticeable when it gets crowded, but on nice days, you can take advantage of the outdoor tables.

27/06/2025: It's not for me...it's a skin issue, nothing personal...

08/08/2025: I'm always on the lookout for traditional locations and dishes in rustic, quaint settings, as I hoped in this case. It's been a while since I've made such a bad choice of place. Since the house specialty is game, and I'd chosen the place specifically for that, I tried pappardelle with wild boar, fettuccine with porcini mushrooms, and a mixed game main course. The pappardelle arrived 10 minutes after the fettuccine, forcing the person receiving them to wait and stare at their plate. The pasta was completely devoid of salt, which was fine, but the addition of cream to the porcini mushrooms was beyond my wildest imagination in this context. Finally, the pappardelle was bland, almost as if it had no seasoning. When you find wild boar ragù, be careful, because more often than not it's not actual stew or pulled pork, but rather ground pork mixed with perhaps a little wild boar, as in this case. Moral of the story: I cancelled the main course and ran away, something I hadn't experienced in a long time.

21/07/2025: From the relative, we'll talk later 😊

06/05/2025: Lovely, very intimate place. The owners are very kind and very nice. Super fantastic food, all really refined and super good. From the appetizer to the dessert everything is truly delicious. I recommend booking in advance because it is always full of reservations. Excellent quality/price

26/04/2025: This deserves 100 stars! The two chefs make the best duo. My friend was vegetarian and they instantly came up with an alternative for her that wasn’t on the menu which is something you rarely find in italy! The self made wine is quaffable😍 the self made pasta are cooked to perfection and the sauce they make is really the best one i‘ve had on my trip so far. The ambiente is lovely, with a nice crackling fire behind me and some light jazz playing in the background. 10/10 would recommend and come again!