I migliori ristoranti di cucina vegetariananella città Genzano di roma della Roma
5 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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8,3
447 Recensioni |
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L' Angoletto Vino e Cucina
Genzano di roma
18/03/2024: Intimate atmosphere, quality food expertly cooked by Mauro who proves himself to be an excellent chef. Polite and friendly staff
14/03/2024: Very good menu, not at all obvious, with modern combinations and classic dishes made with excellent raw materials, very good starter and spelled gnocchi, super efficient, discreet and kind service, the only drawback is that parking is a little difficult to find and the small space used to the centimeter with little space between one table and another
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8,3
404 Recensioni |
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Dukas
Genzano di roma
01/04/2024: A pleasant discovery in Genzano di Roma.
Very nice atmosphere in the furnishings, very very kind staff and quality pizza for all tastes.
Reservations are recommended because it is very crowded especially on weekends.
20/03/2024: Pizza romana bassa e ben cotta. Molto digeribile e tante versioni disponibili! Hanno anche l’impasto con la farina integrale. Supplì discreti e fiori di zucca grandi ma troppo troppo oleosi
Servizio attento e cortese. Obbligatoria la prenotazione. Consigliato
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8,2
686 Recensioni |
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Da Palozzetto
Genzano di roma
05/04/2024: Great welcome and excellent food
25/03/2024: I went for the first time at the suggestion of a friend. I was left speechless........ An enchanting location, exceptional staff at the tables. The very right price. Well done. I will come to visit you again without fail
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7,2
475 Recensioni |
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Rifugio al Vecchio Fienile
Genzano di roma
17/03/2024: There is no menu, high prices compared to the quality, there is no choice of starters, only one can be ordered for at least 2 people, low quality starter with mortadella, salami cup at 20 euros for two, abundant first courses but of poor quality, not recommended.
17/03/2024: Fascinating location, a dive into history.
The menu doesn't exist, the restaurateur takes the order in the notebook, so the cost of the dish is an unknown.
The choice of dishes is very minimal.
Too many fatty foods.
The portions of pasta are too generous, similar to those served in the 1950s. The visual impact of the large portion demotivated me to proceed. The handmade fettuccine, excellent, did not bind, however,
with the rest of the ingredients.
I didn't take the homemade desserts, those would surely have been delicious.
I didn't even consider the latter due to the banality of cooking.
I'm sure I'm not coming back.
I recommend it to those who love to eat to binge.
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