I migliori ristoranti di cucina italiananella città Garda della Verona

07/04/2024: From the outside, it's a bit inconspicuous, right next to the roundabout. But inside you can expect the best cuisine. Only 2 menus to choose from: fish or meat for 40 or 35 €. Come very hungry otherwise you won't be able to finish the menu. Bread, wine, olive oil from our own cultivation and like all the food of the highest quality. The menu price includes wine and water and, together with the excellent 7/8-course menu, the price is unbeatably affordable. We recommend!

04/04/2024: Delicious food, very attentive staff

04/04/2024: Excellent food and really inexpensive Quality service whether by the waiter or the cook who brings the dishes A quality atmosphere

12/11/2023: I stopped for an aperitif. Good wine accompanied by appetizers, something not to be taken for granted in other places in the area. I'll be back.

19/12/2023: Excellent cuisine, refined high quality products, well presented dishes. Hot bread and breadsticks made by them and friendly and helpful staff, all in a dream location with a spectacular view of the lake. One of my favorite restaurants ever!!! Well done

19/11/2023: Atmosphere, service and exceptional dishes, a real gem!!!!

21/03/2024: This review makes me smile but at the same time leaves a bad taste in my mouth. Day at Garda, we stop to eat something. The girl educated on the outside. He takes the orders, and we order two 'EXTRA LARGE cutlets' and I ask for some sautéed potatoes. Two pre-cooked mini cutlets arrive with clearly fried potatoes. €19 per dish. When the food arrives, the cutlery and napkins still had to be placed which were practically thrown at us by two boys, cutlery taken with the hands from where I should put the food on, left on the table and not placed on the napkin. The time comes for the bill and we wait 20 minutes because the ATM doesn't work (it can happen and it does, if it had only been this no one would have said anything). In terms of experience I don't recommend it, and in my opinion the prices are high for the quality. The only thing that survived was the spaghetti with clams. Let's say that if they worked on the service and taught the basic rules, and perhaps removed the words 'EXTRA LARGE' from the menu, it would be more correct. Ah, I would add that there were three tables outside, no crowded or messy moments.

10/03/2024: At first we had a very good impression from the pictures and reviews on Google. However, this impression did not last long. The pizzas had nothing to do with the pizzas in the pictures. Unfortunately, they weren't too tasty either. When we asked to pay, the waitress offered us a nightcap on the house, which we later found on the bill. Well, a matter of opinion.