I migliori ristoranti di cucina italiana in Treviso

23/08/2024: Very delicious homemade pasta dishes in a relaxed atmosphere with very friendly owner. This restaurant focuses on good quality of their products and create amazing dishes.

22/08/2024: We had dinner on the upstairs outdoor patio. It was very intimate and cool on a hot evening. The pasta was stupendous and I had it with the duck ragu.

05/08/2024: Elisa's Graduation Party 🎓, had a great meal! Everything taken care of down to the smallest detail. Compliments

05/08/2024: Wir haben das Restaurant von unseren Gastgebern des B&B empfohlen bekommen! Wir sind oft in Italien und Frankreich unterwegs und lieben es, gut zu essen. Dieses Restaurant hat uns unglaublich gut gefallen! Das Ambiente, die aufmerksamen und netten Betreiber des Restaurants - gsnt toll! Wunderbare Beratung (keine Karte), weinempfehlung toll! Selten soo toll gegessen!

27/07/2024: Ci siamo affidati a Duska e Ermanno per festeggiare il nostro matrimonio. Sia noi che tutti i nostri ospiti ci siamo sentiti coccolati dalle loro attenzioni! Cibo eccezionale! In fase di preparativi per il matrimonio abbiamo sentito tantissima gente che si è sposata qui e che ogni anno viene a festeggiare proprio qui l'anniversario...sicuramente faremo così anche noi! Grazie di tutto!!

27/07/2024: We relied on Duska and Ermanno to celebrate our wedding. Both we and all our guests felt pampered by their attention! Exceptional food! During the preparations for the wedding we heard from many people who got married here and who come to celebrate their anniversary here every year... we will certainly do the same! Thanks for everything!!

03/08/2024: Wonderful culinary experience 👍👍👍

02/08/2024: Exquisite food prepared with love, a restaurant with attention to every detail and attentive, kind and helpful staff. Various vegetarian options. In the chaos of Montello restaurants, a guarantee remains. Highly recommended!!

24/08/2024: Excellent fish restaurant in the heart of Treviso. We left satisfied, we ate some good fish. Absolutely recommended!

21/07/2024: .... Very intimate place both inside and outside... Let's talk about service... Excellent despite trying to mislead the very kind young lady... nothing... she always served the ladies first... tried the raw... Splendidly fresh and expertly "worked", the grilled tuna was also excellent and let's not talk about the desserts... delicious... the wine was also excellent... visit to the usual infamous place... the bathroom... 10.10pm was clean... Impeccable... I will definitely return to the others... I recommend it

24/07/2024: Wonder! I've been out for three minutes and I already want to share this beautiful experience. Passing through, I don't know the area, I stop almost by chance. Elegant, well-kept environment but it doesn't immediately intimidate me thanks to the polite, formal but "delicate" welcome of the girls in charge of the service. A particular menu, it seems complex but every flavour, every ingredient is treated with respect, you can feel every detail. Impeccable service. Those who follow my reviews know that the thing I appreciate most is the smile. I know it's hard to serve, to satisfy different needs, I've been there....but if you serve me at the table with a smile you will certainly make my stay a good memory. So congratulations to the girls as well as to the owner. Two of them took it an appetizer, courgette flowers with ricotta and panko fried anchovies. Spectacular Two seconds Fried rabbit morsels with chips and yogurt sauce Vitello tonnato with caramelized onion and caper flowers A tiramisu A bottle of Valdobbiadene and a bottle of water. 80 euros! Considering the environment, the service and above all the dishes, the quality/price ratio is entirely unbalanced on quality!!! Well done Well done And pleasant. If I really have to make a note it's about dessert, my subject anyway...., The characteristic of tiramisu is the coffee to wet the ladyfingers or sponge cake if you prefer, you couldn't even smell the coffee, so clearly, having already prepared the portions, just add the cocoa and the chocolate flakes to serve, the coffee is wet, but if you have a tiramisu I expect to taste it. The mascarpone cream itself was excellent. Personal taste. 10 and praise in any case

23/07/2024: The restaurant had a rather chilly interior, and surprisingly, the outdoor seating area was closed even though it was a beautiful sunny day. The food was a letdown - the fish and tiramisu were dry, although the parmigiana starter was quite good.

30/07/2024: As soon as I arrived there weren't many people there, which, from what I could understand, is not very common. The place was very clean and the servers were friendly. The only thing I can blame them for was that some dishes were announced and not put on the menu so I forgot some. In short, the place is superb, I highly recommend it.

20/07/2024: We were passing through. We stopped for lunch. Excellent quality, friendly staff, good quality/price. To repeat.

30/07/2024: We had wanted to try this restaurant very close to us for a long time, given the reviews and seeing it being in the Osteria d'Italia guide.... And I must say that expectations were not disappointed. We took Morlacco flan with chanterelles, Acquaviva onion flower, Paduan chicken in Saor, bigoli with garlic and oil and diced croaker, revisited aubergine parmigiana, ricotta and aubergine gnocchi, baked Garronese (really top) very secret recipe ...and a panna cotta at the end. All really good and tasty. Punctual and adequate service. Well done.

22/07/2024: Having happened by pure chance with the family they had to visit Bassano del Grappa then a detour on the road took us through Castelfranco Veneto and here through Google we found this restaurant. Very good dishes... we tasted the starters and first courses. Young chef and staff, excellent service. The stuffed courgette flowers were TOP. All accompanied by an excellent prosecco. Honest prices. It's a shame it's so far from Romagna.

31/07/2024: Recently renovated family-run tavern. Excellent food with some refined gems. Special mention for the salted caramel semifreddo. All homemade

28/07/2024: Excellent tavern for tasting cicchetti and fish. Ideal place for friends, very nice managers.

23/08/2024: Everything really excellent. Beautiful and well-kept location both inside and out. Pasta all homemade. Really excellent dishes, very good. Determined, friendly and organized owner, the guy in the room was also very good. Excellent service.

23/08/2024: The place is beautiful! Very welcoming and very nice and professional staff, excellent food!! Excellent value for money!👏👏

18/08/2024: We ate at this restaurant for the first time last night. Exceptional experience, very kind staff, beautiful location and everything delicious. 5 stars !!!!!!

11/08/2024: Very kind staff, Carlo the owner is a fantastic person, all the staff ready to satisfy the customer's needs, dishes prepared with care, everything exceptional with top raw materials. Highly recommended. Top

01/08/2024: Wonderful place and top notch cuisine 👍🏻 Paulo is superbly professional and committed in his career, ensuring every detail is well taken care of for our wedding reception. Great job and kudos to the team 👍🏻

21/07/2024: We got married in the wonderful Villa Revedin, a historic Villa steeped in poetry. What can I say? Everything was fabulous, above all possible expectations. With Paolo (director of the location) the spark of harmony immediately struck. An exceptional man and high level professional, he always directed us towards targeted advice and never conditioned by the role he held, he guided us step by step towards the creation of a real dream. We trusted him right away, he "conquered" us with his composure, in the pre-wedding he supported us with his experience and with a sweetness that only those who love their work have, he reassured us before and during the wedding, guided every single minute impeccably, observing every moment of our day, giving us unique emotions. Three evenings before the wedding we met for the last tiny details and I was visibly excited, Paolo approaches me and says: "Federica, everything will be perfect, everything will be great, there will be sunshine, stay calm and Sunday will be a wonderful day " and so it was!!! A word, a phrase that only he has the attention and delicacy in placing himself in front of a future bride, words that you understand come from the bottom of his heart for our hearts. We will never tire of telling you THANK YOU PAOLO. The entire staff of Villa Revedin is something that is difficult to find nowadays and we take this opportunity to thank every single person on the team, because each of them contributed with the sole purpose of making us live our fairy tale...! The location is fairytale, in every single detail there is indescribable care and precision, flexibility and attention towards the customer. A hug for each of you, from two spouses and their children, fond and grateful for everything you have done: OUR DREAM BECOME REALITY❤. Luigino Federica Alessandra Andrea

18/08/2024: Very pleasant place and staff of unique kindness, well done

26/07/2024: Renovated inside really well, great place. Honest prices. Super digestible pizza. Very good tiramisu. Attentive and kind service.

13/08/2024: Highly recommended restaurant for spending a nice evening in company with excellent food and wine... welcoming staff... attentive and precise service!!! Rating 10+++

12/08/2024: Very nice and characteristic place, the simplicity combined with extraordinary cuisine and the friendliness of Valì (the owner) make your visit a unique and unforgettable experience. From start to finish a real pleasure, I recommend you try the lavender grappa to end on a high note.

04/08/2024: Exceptional venue with very interesting culinary offerings and customer care. A fixed stop

05/07/2024: Ci sono tornato dopo molto tempo e devo che, se ricordavo il posto per la buona cucina, devo dire che ieri sera l'ho trovato addirittura migliorato...... Un prosciutto crudo di 30 mesi, con la focaccia, ottimo, una "lasagnetta con pasta fatta a mano" molto ricca ed appetitosa, il tutto "bagnato" con un ottimo "Ciliegiolo", mi hanno fatto sentire veramente bene. Complimenti, Marco!!! Roberto55