I migliori ristoranti di cucina italiananella città Spoleto della Perugia

27/10/2025: A wonderful experience, everyone was so kind, no exceptions. We had dinner with a match on offer because they're all Roma fans; otherwise, we had torta al testo for lunch, sometimes aperitivo, and after dinner, amaro. Before returning to Rome, they offered us coffee and a bottle of water. It doesn't cost them anything, and we'd gladly return if the opportunity arises.

21/10/2025: We had a top-notch chickpea and potato soup! The owner was very kind in letting us eat at 3:30 PM, especially since the soup only needed to be reheated (he was very helpful), and we enjoyed some delicious desserts with excellent hot chocolate!

07/11/2025: Recommended if you have your own transport

09/10/2025: It was nice to find art around the hotel. Very unique. Thank you for your taste and hospitality.

06/10/2025: Friendly and knowledgeable staff, excellent homemade pasta, reasonable price.

24/09/2025: The place is stuck in the '80s. Prices are inconsistent with the quantity and quality of the products offered.

14/09/2025: The service in cleaning the tables is too slow, after having asked the waiter several times I did not receive the cleaning of the table

14/08/2025: Exceptional bar, perfect staff, especially the boy, very good

19/08/2025: Yesterday I went with my family to this restaurant set on a mountain with a road that you could almost call dirt where there is not even a small house but all in all we ate well we had a tagliata with Colonnata lard paid 15 € each and some homemade chips. The tagliata was very good and also the chips but the chips were literally 10 and paid 5 € a rip-off. A very kind girl served us but the food arrived later than the other tables

18/08/2025: simple, average products, not very organized

14/09/2025: It's very cheap, but the quality of food is subpar. It's neither Japanese not it is Chinese. They changed the ownership so there's hardly any relationship between the pictures and the actual dishes.

13/07/2025: I must say that, being used to the Japanese in Rome, I was a little hesitant, but in the end I was satisfied!

06/09/2025: We arrived without a reservation, and they gave us a choice of two tables, despite being booked on most of the others. Menu choice was small but varied to accommodate different tastes. All authentic to the region and locally produced. The food was exceptional. No other words for it. The taste exquisite, presentation superb and sizing just right (not too small to leave you hungry, not to large to feel uncomfortable stuffed). I wish I'd taken photos, but I tucked in and couldn't stop till we'd finished. I had sliced steak with salad, my husband had a wild boar pasta dish and lamb chops. Delicious 😋

09/08/2025: I'm not judging the food since we weren't even served it. We booked on July 18th for August 2nd. We arrived and were met by a rather grumpy waitress who asked us if we wanted to eat inside or outside. Shortly afterward, she came out again to ask when we'd called to reserve the table. Finally, the owner came back to us, handing us his phone and saying he'd had plumbing problems that day. It was a shame there were other cars outside... We were so disappointed that we were forced to get a takeout pizza.

06/10/2025: Closed!!! It was written until 7pm, and it's 5:30pm in front of the shop!!!

22/08/2025: I was in Spoleto about 4 years ago and as a souvenir I decided to buy some local cured meats so, on the advice of friends, I went to Norcino... even after some time I have not forgotten the goodness, the quality and the aroma of those products so this time too before leaving I stocked up on these delicacies... obviously when I return it will be an obligatory stop again... you absolutely must go there

21/08/2025: Happened upon this restaurant while driving along the countryside. I’m glad we stopped because the food was delicious and it had a great authentic feel to it. Highly recommend Ristorante La Casetta

07/08/2025: Very kind personal and simple but very good food!

02/06/2025: Tempi infiniti per l' ordinazione e comunque servizio disorganizzato al massimo. Primo arrivato con un capello poi comunque rimandato indietro. Nel complesso cibo discreto. Non lo consiglio in maniera decisa.

05/05/2025: Horrible servicio. No nos sentaron porque no teníamos reservas. Así que salí, hice una reserva en línea y volví y les dije que tenía reservas. Nos sentaron, pero estaban claramente molestos. Esto es a pesar de que el restaurante nunca estuvo más de 2 / 3 lleno. El servicio era extremadamente lento, sacaban las cosas a diferentes horas, etc. Además, la comida era promedio, en el mejor de los casos. No muy sabroso. Gran decepción.

15/11/2025: I ate there last Monday during my lunch break. The service was particularly rushed, especially by an older man (who was kind, but, poor thing, agitated and hurried. I appreciated his great effort, and it pained me to see how he was treated by the, I believe, much younger but rather upset cook). A second waiter, in my opinion, was incapable of doing this job because he was clearly lacking in empathy, unable to explain dishes or anything else, and inaccurate in his accounting and ordering. To make a long story short, I ordered a soft drink and an Umbrian ribollita, having little time and wanting a quick lunch. Seeing so much truffle advertised, I asked if a single truffle crostini could go with the ribollita, but only if it were possible, because I couldn't have managed any more. The older gentleman said yes, and the less empathetic waiter simply confirmed that if I only wanted one: "Yes, but only if possible." The older waiter also insistently told me that even if I didn't want it, he should bring me water because it's included in the service charge. He brings it to me, but I still only drink the drink I ordered, also because, as I repeat, I'd been sitting for a maximum of 30 minutes and couldn't drink Coke and water. Moral of the story: a crostini divided between four (the portion should have included three crostini) on untoasted bread and a spreadable truffle sauce, a rather small ribollita (low-quality legume soup; I'm Umbrian and know the products), a can of Coke, and the bill (at least verbally by the young man, since he didn't give me a receipt with the details) also included water: 30 euros. I ask why the water, I ask how a single piece of bread can cost 12 euros as a full portion when I had asked if that was possible otherwise I wouldn't have ordered it. I don't elaborate on the poor quality, but he, unconcerned and, I repeat, in a state of mind unfit for public use, continues to hand me a receipt. The only thing he tells me is that you have to pay for the water and that you asked for your own crostini. I pay, but obviously I politely point out that, given the presence of foreign tourists, they weren't really advertising our products and that, above all, they hadn't been fair to a fellow countrywoman, both in presenting low-quality dishes and in declaring one thing and then doing something else at the cash register. I'm saddened by the treatment the older waiter received from someone I believe was a chef (if we can call her that given the low quality of the food), which made me feel uncomfortable. However, I recommend helping the younger man because I don't see him as being centered and, above all, ruining the restaurant, which, in my opinion, unless there are unsuspecting foreigners, risks closing. I also recommend lowering the prices to at least match the low quality, or focusing on easier-to-prepare platters while increasing the quality of the ingredients, because that truffle was an insult to Umbrian cuisine.

30/10/2025: We're locals and were attracted by a special offer. We went for lunch. The place is cute, located in the market square in the historic center. We ordered the strengozzi with truffles... worthy of a tourist menu. The truffle sauce mixed with a little truffle was noticeable both in the nose and in the mouth. I understand the restaurant's business policy, which focuses primarily on foreign tourists, but...

16/11/2025: A huge Don Matteo fan, I thought I'd have a great experience at Tric Trac, the iconic bar from the series... Unfortunately, aside from the unexceptional food and the inflated prices, the saddest thing was the almost annoyed attitude of the owner, who on TV actually seems helpful and friendly. I wanted to ask him for a photo, but I gave up. A huge disappointment as a fan, and I don't think I'll ever set foot in that place again.

14/11/2025: Always a solid option. Summer is best - cool breeze comes from the top of the piazza. The maitre d’ is clearly bon vivant. Food can be pricey by comparison but the servings are generous and they are always especially generous with truffle. I love coming here. I always feel like I’ve come home.