I migliori ristoranti di cucina italiananella città Bolzano della Bolzano/bozen

20/08/2025: There's oat milk for the coffee—great! The coffee is delicious. Thanks.

10/07/2025: Nice bar in a great location in the center of Bolzano, very friendly and helpful staff.

06/10/2025: Overrated - full of people - service slow and not accurate.

06/10/2025: Highly recommended and very tasty. Very attentive service.

15/10/2025: Delicious coffee at fair prices in a picturesque setting. Plus, friendly and attentive service. Highly recommended 👍🏻

14/10/2025: We miss the macchiato in the midday sun, the super friendly service (Jonas, I'm talking about you ☺️) and the great time we had in Bolzano and the surrounding area. See you soon, best regards from "notario" 😉

08/10/2025: everything very good thanks :-)

12/08/2025: Excellent pizza, light dough, and super-fresh ingredients. Friendly staff and fast service. Highly recommended!

08/10/2025: Very friendly, caring people who prepare the food with love. It tasted delicious.

29/09/2025: The ideal place to eat healthy is just one piece of the puzzle. We come here to nourish our hearts and souls. In macrobiotics, food nourishes when it's cooked with love, when the chef cares for the soul and emotions as well as the proportions and nutritional pairings. Pasquale and Doris are family to us. When I want to eat healthily, gluten-free, and organically, I come and will always come here ❤️🧘🏻‍♀️

09/10/2025: The best of tradition! The restaurant is located within Bolzano's restricted traffic zone, in a very touristy and busy area. The average price is around €35. Parking is obviously not nearby, and being in a large, crowded city, it's not easy to find, but it's definitely worth the effort. The restaurant has a main dining room and a series of other rooms that can accommodate a large number of people. It has a very typical Bavarian feel, with great attention to detail, both spartan and very pleasant, with rough wooden tables, benches, and copper pipes that carry the beer directly to the bar. The clientele, being a restaurant of this type, is quite diverse, especially favored by groups looking for traditional food at an even below-average price. Obviously, tranquility and romance are not part of this establishment. The welcome is typically Bavarian, seemingly very "upscale," yet always attentive to each guest's needs, striving to convey the warmth of the Stube, which was traditionally the room housing the stove where everyone gathered and celebrated. The staff is very helpful and friendly; obviously, the service isn't professional, but rather typical of an Oktoberfest, where celebration and merriment are a must. The tables have placemats, not tablecloths. The menu is printed but very well-structured, ranging from the countless Bavarian dishes on offer, each with its own unique characteristics. The prices for individual dishes are actually below average, despite the quality and generous portions. The cuisine, as already mentioned, is, in addition to the pizzeria, typically Bavarian, with dishes from the South Tyrolean region. The ingredients are of good quality, and the dishes are beautifully served, even in pans or wooden cutting boards, which further enhance the atmosphere. They are beautifully plated without skimping on quantity. The idea of ​​minimalist cuisine has been completely abandoned, offering flavorful and generous dishes that always respect the raw ingredients, which are highlighted. The presentation is neat, pleasant, and quite meticulous; the temperature of the dishes and the food is respected, while the quality of the cooking is remarkable. What I appreciated most is the festive atmosphere that permeates the entire place. We obviously ordered a series of typical dishes, and in no time the table was laden with every delicacy, from cold cuts to dumplings, from sausages to sauerkraut. Each dish was cooked to perfection, each dish had its own platter, ranging from pans to cutting boards. Obviously, not knowing the portions, we got a little carried away, but that's understandable, as you want to try everything. The place doesn't have a very well-stocked wine cellar; the focus is obviously on Paulaner beer, which sponsors the place. And how could we miss the desserts, all homemade? We dug into the house-made strudel, and it certainly wasn't any less delicious than the rest. I honestly don't feel like criticizing it, as it's a typical place, with excellent cuisine, a wonderful atmosphere, good beer, and a festive clientele—in short, what else? The service is "warm," fast given the number of people, attentive and courteous, while the wait times, despite the crowds, are average. The place is generally spotlessly clean, while the atmosphere is very engaging, creating a festive atmosphere that is very rare in Italy. My rating is obviously 5/5 because, while the cuisine can always be improved, the atmosphere is unparalleled. Obviously, in my humble opinion, it's a place absolutely not to be missed, but I recommend booking, otherwise the wait can be very long. My advice is to stay where you are. Please remember that every review is intended to improve, not merely criticize. Chef David H. Bucher Ki Kitchen Inspires

08/10/2025: Super touristy place. Stuck in 1993, photos on the menu, all average dishes with lacklustre service. Avoid, there is much better in Bolzano for sure

05/10/2025: Friendly as always, even the telephone service during rush hour works like no other business, bravo👏🏻 .... They also have the best chestnuts in the region.

28/09/2025: Superb location. Superb food. Truly excellent cuisine. Unfortunately, the bill is always steep, and the prices aren't displayed, so you can gamble at the table. However, the dishes are some of the best around.

18/10/2025: A very, very nice and good hotel! Everything was just perfect here. I had a very nice room with a view of the mountains and Bolzano. The wellness area is also fantastic. The food in the restaurant is high-quality and tasteful. I will definitely return for a private stay sometime. The service is excellent.

13/10/2025: The food was okay but nothing special, far too expensive for the lack of refinement. The service was extremely friendly, and the ambiance was very nice, but all of that still doesn't justify the price. No overnight guests, traveled as a couple.

05/10/2025: A cozy restaurant in Bolzano’s city center with warm hospitality. The waiter greeted us kindly and provided excellent service throughout. We ordered hummus, mutabbal, and tabbouleh—all flavorful and fresh. The welcoming atmosphere and attentive staff made our visit enjoyable. It is nice for a relaxed and satisfying dining experience.

05/10/2025: Delicious breakfast and friendly service

28/09/2025: An excellent experience (with a star rating): a beautiful venue, excellent food in terms of preparation, balance, and presentation, and above all, trust Iulia (maître d' and sommelier), who is 25 years old and—in terms of skill, experience, and manner—seems twice as old: when she suggests a wine pairing, let her do the rest. Amazing.

10/09/2025: What an unforgettable experience! It's tough to say which dish was my favorite, but every detail of the meal was absolutely perfect. I was on a solo travel trip, and the staff here made me feel as if I were a regular. The sommelier, Vittorio Sofia, developed a fantastic wine pairing to go along with each of my dishes. He also spent time speaking with me about the wines and why they worked with each of the dishes. For the meal, Chef Filippo Sinisgalli truly uses the flavors of the region to create a meal unlike anything else. Each course brought a new and different flavor that left me excited for the next course. I will say, the saffron risotto with calf sweetbreads is something I will be dreaming about for years to come. I cannot wait to come back soon, what a wonderful experience!

03/10/2025: A great location in the beautiful ambience of the castle, fantastic apple strudel, with a coffee/macchiato... grazie mille 🥰🇮🇹🥰

15/09/2025: Delicious food, top service and great ambience

23/10/2025: Just as an osteria should be! Family service! Good food! New experiences with Casamilitello

23/10/2025: Home-style dining, a slightly hidden but intimate setting, a pleasant experience for a quick meal

01/09/2025: The food is excellent, and each dish has its own story, told on the menu. The women who run the place are friendly and welcoming, and they also offer plenty of advice on what to order and how to pair the sauces. The place is decorated to make it feel like a mix of an aesthetic café and an authentic Colombian bar. Simply perfect. ❤️ We'll be back very often.

29/08/2025: Delicious crepe and cappuccino! They speak Spanish. Very friendly service.

07/09/2025: The food was very tasty. The ambiance was very quiet and a bit awkward. On a Sunday night, the space felt very empty. The service was okay but very transactional and indifferent.

22/08/2025: The TREE BRASSERIE is currently my clear favorite for a nice dinner in Merano. The service reflects the many years of international experience of the staff. The menu impresses with straightforward, relatively "simple" dishes, which are nevertheless excellently presented and prepared. The quality and value for money are top-notch, especially by international standards. The ambiance and location are appealing and very relaxed. In summary, the TREE BRASSERIE is worth a visit in every respect.