I migliori ristoranti di cucina italiananella città Orbetello della Grosseto

18/05/2025: Very serious company, qualified staff, exceptional raw materials

04/05/2025: Very good products at affordable prices! Ham and cheese calzone €2 and half a sandwich stuffed with salami and something else for €2.60. I only found the focaccia a little expensive because I spent €1.50 for a small piece of focaccia with potatoes. Pan focaccia instead failed, I don't recommend it.

09/06/2025: Every time we come in August this restaurant is a fixed stop for us it is a guarantee and do not believe the negative reviews because the people are really mean and frustrated. Go and evaluate for yourself to believe, the guys in the dining room are super kind and even though they are always very busy they try to satisfy every request. The pizza is truly sublime and the cuisine is truly exceptional, finger-licking good. Nicco is a young guy who knows how to manage the dining room like a 30-year-old professional, he is very polite and patient. The girl in the dining room is very sunny. I recommend you book because it is always very full. Highly recommended!!!!! Good guys, keep it up👍 and don't pay attention to the frustrated phenomena who write mean things because you are truly the best!!!

08/06/2025: Let me start by saying that we were not the ones who commented on the quality or quantity of the food. Given the "keyboard lion" comment, here's what I should have said in front of all the other guests. Despite its small size, the place is decorated with objects placed somewhat at random, including two clocks not far away and one not even working, but these are details of little importance, they are tastes. We find the problem when you are abandoned to a practically useless service where the only one present in the room spends more time sitting at the register looking at the phone and smoking vape, rather than following the few customers in the room. I had to ask for post-fish wipes twice after 5 minutes had passed, after you had comfortably sat down again to do your own thing. The first page of the menu, but do we want to talk about it? A direct attack on the customer, right or not, you are the one who has to provide good service and people should want to come back to you. Not everyone may like this job, but no one deserves this attitude. On top of that, the two first courses we took were super greasy and more than the grated lemon over the pasta it looked like a field, in fact it was practically inedible. Furthermore, by booking on The Fork we expected pizza, which coincidentally, not indicated, is not available for lunch. I could continue but I have better things to do.. Good life to you

23/05/2025: Had an excellent meal here: grilled sausage, pasta, fried fish, house wine … all dishes were delicious. Casual vibe. Good background music. Professional service. Grazie Mille!

22/05/2025: Great experience! Fun choice of food, Italian to American. Very flavourful!

14/06/2025: The minimum attention, more than half an hour of waiting and another to wait to set the table Then an adventure to order, even if the system is confusing, to explain to the girls that it seems they don't even have the ability to conceive the request for the courses in a way different to these demands Then set the table without putting the oil or the glasses of wine, without taking into account that one has to ask 20 times or pray to have the things, or go in and ask for it personally Bread left at the table could have been fresh Disappointing attention

14/06/2025: Simple and informal atmosphere, we ate well.

01/01/2025: Cena per l’ultimo dell’anno pessima, veramente inaccettabile! Abbiamo scelto questo ristorante con alcuni amici perché faceva il menù alla carta e noi non volevamo fare il cenone e perché ci eravamo già stati tempo fa e avevamo mangiato bene, con una bella scelta di piatti. E’ stato quindi del tutto inaspettato trovarci di fronte non solo a un menu risicato e per niente invitante e incongruo ( 3 antipasti di pesce, 3 primi di cui 2 di carne e 3 secondi di cui 2 di pesce), ma di pessima qualità, sembrava di fare la cena degli avanzi con prodotti congelati. Baccalà mantecato che sembrava segatura, frittura gamberi e calamari duri e bruciacchiati, tortelli con la pasta cruda! Un vero disastro! Non è un comportamento serio e professionale, avrebbero fatto meglio a non tenere aperto se non potevano offrire un servizio adeguato

11/11/2024: Domenica a pranzo sulla laguna. Prenotiamo mezz'ora prima, per le 13.00 siamo arrivati. Tavoli all'esterno protetti da alcune piante, e all'interno, divisi in due piani. Nessuna barriera architettonica, tranne che per i tavoli al primo piano, raggiungibili con scale. Proprietario alla cassa molto simpatico, servizio veloce. Pasta per il bimbo, due primi per noi base di pesce, bottiglia di vino bianco, dolce. Tutto ok. Prezzi non alti, il menu e i prezzi si vedono in altre foto già postate.

19/06/2025: Excellent first courses, mixed fried food was standard

18/06/2025: Authentic, delicious, very good

08/06/2025: Consigliatoci da un “indigeno”, siamo stati in questo ristorante specializzato in carne alla brace e… che dire? Aveva ragione: uno spettacolo! La nostra scelta è stata rigorosamente locale, si sente la qualità a ogni morso. La carne è semplicemente perfetta: succulenta, cotta alla perfezione e ricca di sapore.. che, lo ammetto, ho finito per sgranocchiare pure l’osso! Servizio impeccabile: il personale è super gentile e il proprietario è uno di quelli che ama davvero quello che fa – si vede e si sente. Atmosfera accogliente, sapori veri: promosso a pieni voti!

07/06/2025: Not up to expectations, in all... tourist trap, very high prices, room full of horseflies, ridiculous pork and chicken grill, 440g fillet = €44... compared to the usual 250. truffle pici with truffle only in the name of the menu...