I migliori ristoranti di cucina italiananella città Taormina della Messina

11/05/2026: Pleasant, relaxed atmosphere, excellent food, fine wine, beautiful view, nice and friendly staff. I recommend.

09/05/2026: The restaurant is located in a small alley perpendicular to the main shopping street. Once seated, the view is magnificent. The welcome and service are impeccable, and the pizzas were delicious. The prices are in line with Taormina standards.

10/04/2026: Expensive, not good, and not recommended!

02/01/2026: My experience was decidedly positive. A la carte New Year's Eve dinner. Unfortunately, it was a rainy evening, which prevented us from enjoying what we had planned. They were helpful and friendly, allowing us to toast the New Year with our own bottles! And not only that... they served lentils and cotechino without asking. A suggestion for all restaurants open on New Year's Eve with an à la carte menu: charge a €20 cover charge per person rather than rightfully inflating the menu. When you add value to good food and customer service, you make a difference. Thank you for everything.

16/06/2026: Great local place with easy atmosphere, small of history, friendly staff, tasty food and good prices. Love it !

04/06/2026: Recommended by my hotel and I went twice. Very nice panini, bruschettas, Campari spritz, chinotto 😁 2 different waiters afternoon and evening : both nice, smiling, very welcoming.

09/04/2026: Pizza is great, sea food is great, deserts are great!

09/04/2026: Great restaurant. Affordable prices and absolutely lovely taste! We had Calamari alla Siciliana and pizza Gazela, both really scrumptious. Really close to the city centre so it's really worth the walk. The toilets are clean and smell nice.

21/05/2026: Professional staff, excellent food

21/05/2026: spectacular view of Etna and the sea

10/05/2026: Sometimes social media is misleading... too bad. Unsatisfactory experience. I hope they improve.

25/04/2026: These days, it's become difficult to find such quality at an affordable price. Kudos to the owners.

01/05/2026: Good cannoli and prices are okay. The staff were incredibly patient and friendly with my daughter—they let her choose exactly the cannolo she felt like having. I don’t quite understand why this place has such low ratings on Google Maps. The dolci looks there incredible :) It was open till the late hour, despite the fact that the weather was bad and there weren't too many tourists outside.

10/04/2026: I went to this place for lunch, and I have to say I wasn't very satisfied the first time. But when I was passing by with friends, they wanted to stop even though I said I hadn't had a good time. We decided to stop anyway, and I have to say it was an excellent choice! We were greeted by a young woman with a mesmerizing smile. She was truly beautiful, very friendly, kind, and above all, very attentive. She was at our table if we needed anything. We even joked with her, and I have to say she was very nice, but above all, very elegant, even carrying the tray. It was truly amazing! We ordered Sicilian bruschetta, a mixed platter, and what can I say? It was spectacular. Our palates exploded with pleasure. In all of Taormina, I've never eaten such wonderful bruschetta. Not to mention the spectacular parmigiana. My compliments to the kitchen staff. And I commend the owners for having such a cheerful and kind waitress. We'll definitely be back! 😍 We'll recommend it to everyone.

19/04/2026: Very expensive (€45), but good.

19/04/2026: A quick reflection: I've been frequenting Taormina since I was 14, when, penniless and a little envious, I would spy on the "grown-ups" sitting at the Mokambo café, which wasn't your average bar but a mandatory stop, not for everyone, to start the evening. Playboys and dandies would set the already sultry summer evenings ablaze with their presence, smiles laced with seduction on tanned faces and white suits with unbuttoned shirts. The evenings continued at the "Giara" of the great Cico Scimone and then the Manuli brothers. I watched them—Turi Pollicina, Mimmo Cassaniti, Vito Costa, Carlo Spina, to name a few—and I waited until I grew up to be able to match or surpass them. Love, betrayal, and unscrupulousness passed over those tables, and little by little I managed to secure a table that was always reserved in that whirlwind of emotions called Mokambo. Together with lifelong friends Giovanni Costa, Seby di Giovanni, Alfredo Minissale, Ugo Pollicina, and Guido Costa, we spent decades doing what was natural to us: experiencing the nightlife in all its strangest facets, to the fullest and without limits. Years later, now married and "with my head in the clear," as they say, I found myself in Taormina last Saturday evening with my wife, and after dinner at "cu ti lu dissi," an excellent restaurant in Porta Catania owned by friends Fabio and Francesco, we decided to have a drink at Mokambo. We walked along the Corso, with many shops closed due to the late hour (9:10 PM), and to our great surprise, we found Mokambo CLOSED. Asking around, we were told that closing time was 9:00 PM. 9:00 PM. 9:00 PM. How sad. One of the historic symbols of Taormina's nightlife closed at 9:00 PM. But does the new ownership (Dolce & Gabbana) know that nightlife in Taormina starts after 9 PM? Shame on them!!! The time for weirdness is certainly over for us, but I believe an era that saw us as the protagonists of the last episode is over!!!

07/11/2025: Very good granita and good everything else with reasonable prices

30/10/2025: I just got a small onion from the diner... it wasn't bad, but I'll have to try it again...