I migliori ristoranti di cucina italiana in Sicilia

07/08/2025: Spectacular location, superb mandarin granita, picture-perfect setting...

15/07/2025: Alì Superiore. A small town worth visiting. Very scenic.

23/10/2025: We happened upon this place on our way to the hotel on our first day in Palermo. And it stuck. It's become a tradition. A very friendly waiter greeted us from afar every evening, greeting us with a smile. The ice cream here is delicious. The Moretti beer is inexpensive and delicious. I highly recommend it.

05/10/2025: Here you can truly enjoy gelato worthy of the name. Or, as they say in Palermo, "as it should be." Add to that the splendid sea view and the friendly staff...

09/11/2025: L'Oleandro is home, welcoming, and authentic in every way. Food cooked with love, served with courtesy, and enjoyed in complete tranquility. It's wonderful to feel pampered in a family atmosphere, and above all, don't leave without tasting Brigida's delicious desserts! Top 🔝

03/11/2025: My family and I often go out for dinner: whether it's pizza, dinner, or lunch, it's always delicious. The sisters' hospitality and helpfulness are priceless!!!

21/08/2025: It's not our first time there; we've both gotten pizza takeout and dined in. Last night, craving seafood, we took Giusy's advice. We couldn't have made a better choice: for two, we had an appetizer of chef's delights, fried calamari and shrimp, and grilled fish—everything was spectacular. The house white wine is delicious, but it's definitely worth ordering in the evening, without having to drive. I didn't take photos because the sight alone made me hungry.

17/08/2025: Beautiful evening... We ate well!!! .. Despite the busy evening, the service was friendly and quality!!! Really friendly prices.....!!! Highly recommended

24/09/2025: Convenient Fast service and Clean bathroom, ideal for family relaxation With friends

17/08/2025: I'm editing my review, having been here four years ago. I'm not removing the five stars because we had a good time at the beach, even though it was quite far from the sea. We went to eat at the Bagno Sirenetta restaurant in the evening, and I can say that the pizza was good, although they could have done better with the vegetables and eggplant. The fried fish was good. However, the service from the short, flip-flop-wearing girl who served us was terrible. I'm giving zero points for the service. Because we could see the faces she made when we asked her to take away the pizza in the container and a coffee. I'd say her behavior was unpleasant. Then she spilled the food she was clearing off the table all over my little son. Her apologies were half-hearted and noticeable. We also found the head of a small shrimp from the mixed fried fish on top of the Margherita pizza we'd asked to take away, as if it had been put there on purpose. I don't know who the girl is, whether she's the owner's daughter or granddaughter, but it would be better to leave her at home and hire other waiters who are more suitable for the service. Best regards

11/09/2025: Hidden place you must go to. Fresh on the spot made sandwiches, salads,… Very tasteful!

21/08/2025: The owner, Mr. Salvatore, is kind and professional, and the atmosphere is quaint and clean. Quality food with a wide selection. I recommend stopping by!

15/09/2025: The meal was good, but the price of the mozzarella and tomato salad was a bit high. It's a shame there weren't any pizzas or shellfish.

14/09/2025: Good location... the outside area needs some work... good service with lots of staff but... two [corrected] stuffed calamari for 26 euros, no way. Sorry.

14/11/2025: Fresh fish, excellent quality, really good

04/10/2025: Terrible table service and low quality food.

26/09/2025: I give the pizza 4 stars because it's good. I give the service 4 stars because it was attentive, kind, and quick to fix a small problem with the draft beer. The only downside is the location: it's the only place that doesn't say anything, but it's surrounded by deafening noise (we left immediately after dinner because it was so loud).

21/09/2025: Great restaurant with a view of the city and the sea. The gnocchi with pistachio pesto was divine! I highly recommend it. The pizza was also very tasty, but we've had better dough in Sicily. The service was super friendly and accommodating.

13/07/2025: If you're a wine enthusiast looking for a place where hospitality perfectly combines with quality, Enoteca Hic, which I frequent regularly, is the ideal choice. The simple location has a warm and welcoming atmosphere. You can immediately sense their dedication and passion for the art of winemaking. The true highlight of the wine shop is the staff: friendly, highly professional, and always ready to satisfy every customer's need. Whether you're an expert or a wine novice, the owner and staff are always available to guide you in choosing the best pairings and share fascinating details about the wines they offer. Furthermore, the wines offered are excellent value, making the experience even more rewarding. For those who prefer, they also make excellent cocktails, ideal for those looking for a bit of variety and to savor tasty, well-prepared creations, accompanied, if desired, by a platter of quality cured meats. Every visit turns into a memorable experience thanks to the impeccable service, the welcoming atmosphere, and the wide selection of quality beverages. I can highly recommend this wine shop to anyone looking for a place to feel pampered, at home, discover new wines, and enjoy excellent service at truly competitive prices. Thank you, Giuseppe, and thank you to the entire team. Claudia 😊

30/05/2025: The hosts are the excellent, especially the one from Gambia. It is a wine bar and he knows all the wines from all the regions of Italy. Also he has a great smile and speaks English perfectly. The bar is in a chic neighborhood and fills up on the sidewalk with chic Palermo citizens.

11/10/2025: I went out for dinner in the evening and had the 8-course tasting menu – this review is based on a Michelin-oriented assessment, meaning it focuses on perfection in the cuisine, service, wine pairing, and overall experience. What was good: * The meal overall was very successful. Technically masterful, creative ideas, and a good selection of ingredients. * The "salute to molecular gastronomy" with the olive bursting in the mouth and releasing a very intense flavor was particularly impressive. A moment that added character to the evening. * The service was generally friendly and attentive. There were moments where details were spot on. What was less convincing: * The portions were rather small in places, even for gourmet cuisine. This meant that you didn't always have the opportunity to fully appreciate the flavor of a course in its entirety – which is a shame if you expect many small nuances. * The "hamburger" interpretation of Sicilian dishes: The idea is appealing, but the burger bun was so dominant that it overpowered the other flavors. The balance suffered as a result. Wine Pairing / Sommelier: * One of the bottles of wine in the pairing was almost empty, and only a very small amount was poured. It seemed to us that more should have been poured, but the sommelier never appeared again. Only after asking the waitress did we learn that the originally planned wine was no longer available. The restaurant manager finally intervened and had us served a very delicious replacement wine, which was a positive moment. Unfortunately, we had to explain ourselves three times, which was unnecessarily awkward for such an obvious matter. Overall, the amount of wine poured was relatively small—especially compared to the Duomo in Ragusa. The sommelier barely maintained eye contact, seemed distant, at times uninterested in her own presentation, and somewhat above the guests. Overall, rather unpleasant for a Michelin-starred restaurant—I would have preferred more passion for wine. Perhaps she was having a bad day, which I certainly grant everyone. Compared to Duomo (Ragusa-Ibla, Chef: Ciccio Sultano, a two-Michelin-starred restaurant), the service at Crossificcio falls somewhat short overall. That's not to say Crossificcio is bad—but compared to a restaurant like Duomo, there's still some room for improvement, especially in terms of service and wine pairing. Summary & Rating Crossificcio offers a good to very good tasting menu with some very strong moments, including the molecular greeting. The cuisine is creative and meticulous, but details make the difference at this level: portion size, wine service, personal attention.

03/10/2025: A charming place! We had a seafood tasting, what can I say...it was wonderful, every course was spectacular and surprising. The cod with leek foam has remained in my heart. It's truly a masterpiece of cuisine, compliments to the chef and all the staff. The wine cellar is very extensive, the service top-notch, and the ambience is meticulously designed.

02/10/2025: This seafood restaurant in the center of Portopalo is located in a pedestrian area where vehicles are prohibited. The location is a bit spartan, but the ingredients are top-quality, with well-prepared, flavorful seafood dishes and attentive, friendly service. It's a shame there's no traditional Sicilian dessert menu, but I'd definitely recommend it for family or couples dinners.

14/09/2025: A place devoid of any tourist culture, the friendly waiters more or less make up for the inefficiencies of the owners, the very limited menu, and frozen fish. In a country where fish reigns supreme, eating such a low-quality meal is absurd.

25/10/2025: Very comfortable place to eat and drink. The food is really good. They've got a lot of high tables. Overall it's a good choice especially for lunch.

25/10/2025: Food is top-notch, very friendly and inviting atmosphere, the staff are great as well, but only four stars for service since they apply a "kitchen fee" to bilk you out of extra money.

21/09/2025: I come here often with friends and we're always satisfied: the aperitifs are generous and delicious, the desserts are always fresh, and the value for money is truly outstanding. Alfio, the owner, is always welcoming and helpful. This is a place worth choosing for a wonderful evening with friends.

20/09/2025: Everything was perfect, the owner was friendly and welcoming and the food was delicious.