I migliori ristoranti di cucina italiana in Sassari

29/12/2025: So let's start by saying that the owner was very rude and impolite (not just to us but also to the staff) simply because I pointed out that at a table of eight, we were served four different times, not because we had to share, but because everyone had their own portion. We were served, but all the dishes were small and lacking in ingredients, like onions and sausages, which were almost nonexistent. And to top it all, the bill was much higher. I'm sorry, but a few years ago the quality was superior in every way.

27/12/2025: What an amazing experience. It is down stairs from our apartment and saw this very busy place. We took a chance and had a very unique meal.

14/02/2026: For it being February and pouring rain, the dinner was delicious and the owners were incredibly friendly and charming.

01/02/2026: As was the case last year, the restaurant was rather quiet on this Sunday. At first, the staff seemed quite preoccupied with the "family table" (apparently the owners), which made us feel a bit neglected. However, the pizzas are quite good—the Buffalo, in particular, was delicious—and are baked in a wood-fired oven. It's precisely because of the good pizza that the restaurant earns just under 4 points from us. Less pleasant was the wait for dessert: we waited longer for the apple pie and cheesecake than for the main course. This reminded us that we had a similar problem last year—we even had to pay for dessert but couldn't eat it because it wasn't served on time due to an appointment. This time, the apple pie also seemed to have been served very cold, which detracted from the enjoyment. Overall, we've had significantly better desserts in Alghero. Conclusion: It's certainly worth going here for good wood-fired pizza—but there's definitely room for improvement in the service and desserts. ' ... Come this year, this year the local area was very popular in Dominica. All'initio il personale sembrava però molto occupato con il “tavolo di family” (probabilmente dei proprietari), per cui ci siamo sentiti un po’ trascurati. The pizza is so good: in the Buffalo part, it has convinto per il gusto, e il fatto che vengano cotte nel forno a legna è secured a punto a favore. Proprio grazie alla pizza il locale raggiunge per noi quasi 4 punti. Meno positiva è state l'attesa per i dolci: abbiamo aspettato più a lungo per la torta di mele e la cheesecake che per il piatto principale. This tornado in mente che another scorso avevamo avuto lo stesso problema — allora avevamo persino pagato il dolce senza poterlo mangiare perché non era arrivato tempo e avevamo un impegno. Questa volta la torta di mele sembrava inoltre essere stateta raffreddata eccessivamente in anticipo, il che ha un po’ rovinato il piacere. In Generale ad Alghero abbiamo già mangiato dessert decisamente migliori. Conclusion: for a good pizza cotta nel forno a legna si può tranquillamente venire qui — ma su servizio e dolci c’è ancora margine di miglioramento.

25/01/2026: Wrong times, we went today and it was closed.

06/12/2025: A bright, airy, and welcoming place... The highly responsible and friendly staff are always ready to chat. The products are excellent and made with seasonal fruit and fresh ingredients. The menu often features brand new and tasty items. Outdoor seating is available to enjoy the summer sun and cool breeze. Wheelchair accessible. They also offer home delivery.

18/03/2026: Everything was excellent and high quality!

08/03/2026: One of the first rules would be to have clear prices. Here, the receipt is printed like this with the "departments." It's time to buy a management system.

17/03/2026: Unnecessarily expensive. The dough is delicious, but the available flavors aren't anything original or special enough to justify €20 for a pizza. Service is very fast, but so fast that they snatch your plate from under your nose as soon as you've taken the last bite, because they had to clear the table for the second sitting. The dining room is small, and you had to shout to speak (in my case, there was a huge table with children, which was inappropriate in a place like this given its small size).

13/03/2026: Exceptional pizza, probably the best I've ever had. Even though we travel a lot and have tried many, Sa Madrighe amazed us with the quality of the ingredients and the incredibly light and digestible dough. The flavor combinations are spot-on and sophisticated. The place is very pleasant, quiet, and not at all chaotic. A must-try in Sassari for those who love real, quality pizza. It's best to book in advance.

20/10/2025: Restaurant in an alley where the welcome is decent but it's a real tourist trap. It's good but very expensive and a bit limited in the plate. 15€ for a pork chop and 7€ for a plate of grilled vegetables consisting of 2 eggplant slices and 5 zucchini slices. It's a steal. 16€ for a plate of spaghetti bolognese is expensive. 3€ for a 75cl bottle of water when the day before in another restaurant it was 3€50 for 1.5l. So if you can go elsewhere, don't hesitate. Oh yes and 2€50 for service per person so 10 balls for 4. Free in other restaurants like the one from the day before in Isola Rossa.

19/10/2025: Tourist trap! Avoid! When ordering, I explained to the waiter that I actually preferred grilled fish to fried octopus... and he finally brought me both! I protested! But nothing worked! The grilled fish was raw inside... I had to send it back to the kitchen! My son's hamburger came as a simple hamburger with fries... the lasagna wasn't homemade... etc.... and the bill was very steep for a bad meal! When the food is so good in Sardinia!

01/10/2025: Because they say there's food, if we get there and they tell us no... it's not even worth moving to get here.

08/09/2025: We ate very well, the portions were huge, the beer was excellent, and the staff were very friendly. We will be back. Thank you very much.

01/08/2025: Location con parcheggio disponibile. Il ristorante è bellissimo sia dentro che fuori, ha vetrate trasparenti quindi durante la cena abbiamo assistito a un bellissimo tramonto. Personale gentile, disponibile e attento. Porzioni super abbondanti e veramente tutto buonissimo! Questo posto ci è stato consigliato da un amico sardo e io veramente consiglio di non perderlo! Prezzi assolutamente nella norma abbiamo speso meno in questo posto sublime che in altri ristoranti di pesce della zona. Sicuramente torneremo perché ha svoltato il nostro soggiorno in Sardegna!

29/07/2025: Esperienza deludente, mai più. Siamo stati in questo ristorante con buone aspettative, ma purtroppo la delusione è iniziata quasi subito. Fin dall’arrivo ci è sembrato che ci avessero “inquadrati”: ci sono state servite porzioni visibilmente ridotte rispetto ad altri tavoli vicini, e il trattamento generale non è stato dei migliori. Il cameriere che ci serviva si è mostrato poco attento, spesso parlava con il tavolo dietro di noi mentre prendeva il nostro ordine o serviva i piatti, quasi come se fossimo un contorno alla sua conversazione principale. L’atmosfera è risultata fredda e poco accogliente. Alla fine del pasto, con uno scontrino da 112€, ci siamo permessi di far notare che le porzioni erano davvero scarse, ricevendo come risposta dal proprietario: “Avevate poco appetito”, con un tono poco professionale e piuttosto arrogante. Un’esperienza che non giustifica minimamente il prezzo pagato. Di certo non torneremo.

31/12/2025: Finally, pizza. I've tasted the flavor of Neapolitan pizza after years, and I'm not just saying that. Congratulations!

08/12/2025: Always top-notch service! Fast and friendly, with great prices. Highly recommended.

16/09/2025: Takeaway business, it has an area in front with about ten tables, they prepare your order, you bring it to the table, you eat and dispose of the waste in the containers located behind the area.

03/09/2025: My experience as a German: very friendly service, even if you don't speak fluent Italian. (You should definitely try it.) It's the best pizza I've ever had around Sorso. (We've been here for six weeks every year for the past eight years.) We'll be back again and again. So, a word of advice for unfriendly tourists: leave and never come back. Respect the people.

23/09/2025: We spontaneously stopped here for lunch. Great service. Wonderful fish dishes! We'd happily return. :)

21/09/2025: I've been vacationing in the area for years and have never found a restaurant of any standing. Except for Fofo, where the quality of the food and the friendliness of the staff are amazing, leaving customers happy and satisfied. All the staff are excellent, and Mr. Fernando is truly friendly and helpful. I highly recommend it.

13/11/2025: Lovely place to stop for morning coffee. Helpful staff. Seating outside and indoors, Very central, right opposite the Town Hall.

22/10/2025: Delicious breakfasts, as well as aperitifs and refreshments. The owner is very patient and attentive to guests' requests. Vegetarian dishes and options are also available; just ask.

16/10/2025: The food is of the highest quality, when you enter you really feel like you are in Morocco! It offers all the typical Moroccan and Italian dishes, truly exceptional, try it and believe it! I highly recommend it! Impeccable service, right in the historic center, fast and precise.

11/07/2025: I had delicious couscous and tajine with plums. Lots of side dishes and incredible mint tea. The service was excellent and the staff were very kind! Delicious food.

30/10/2025: Very welcoming owner. Room with sea view. Quiet location. Parking. Internet.

21/10/2025: Very nice room, warm welcome, and a very good breakfast. A lovely meal at the restaurant with a superb view. BRAVO. Svizzere

09/11/2025: Unfortunately, I arrived after lunch, but next time I'll stop for lunch. The lady was very kind and friendly.

31/10/2025: A restaurant with a very simple decor, given its location inside a market. It has the advantage of using charcoal to cook the fish. Prices are a bit high, especially for the location. The quality of the fried fish is disappointing, especially at a high price (€20).