I migliori ristoranti di cucina italiana in Oristano

17/10/2025: Pizza with eggplant or Melanzani Parmigiana are recommended!

03/10/2025: Family pizzeria 👌. Beautiful experience and delicious pizza 😍.

10/05/2026: Nice location with an outdoor area, located in the center of the town, good starters, main courses and desserts, excellent prices, good service, friendly staff

12/03/2026: We had an "aperitivo" and a meal by reservation. Two pizzas, nothing difficult... one with onions and peppers added. Aside from the fact that I've NEVER seen such a thin pizza with such finely chopped vegetables 😅, one pizza was left incomplete and the excuse was: "Well, it's just that no one ever wants peppers..." 😅 In any case, everything was good, and a spritz for €4, making it €21 in total. I recommend it 👍🏻 But I advise the manager to hire an assistant... Even the pizza chef would come out to serve 😅 and sometimes things can go wrong. In any case, the problem was resolved.

09/10/2025: This is the third time I've gone there and found it closed. The hours haven't been updated, even though they've changed. Today, for the third time, we waited half an hour outside to be told they were opening at 7:00 PM, without leaving any notice. Terrible service, a shame about the vast selection of beers.

06/10/2025: Great beer pub. When we were there a few days ago, it was Oktoberfest, so the food menu was limited. It wasn't anything special (a hot dog and a burger). We found the atmosphere upstairs a bit chilly and uninviting. Good music, though.

06/10/2023: Da rivedere il servizio e soprattutto la qualità delle materie prime. Antipasto scarso nelle dosi e fritto di pesce..unto e duro. Polipo con patate praticamente bruciat.

22/08/2023: Posto riaperto nel 2020, curato e ben tenuto. Cucina tradizionale, di mare e di terra. Personalmente ho preso un primo di terra, molto molto buono, e una tagliata di carne che seppur ben preparata non era molto saporita. Peccato. Gli altri piatti invece molto buoni e ben presentati. Tovaglia e tovaglioli di carta. Pranzo in 4 con due portate a testa, bottiglia di vino e di acqua, tre dolci e due caffè: 40 euro a testa. Prezzo onesto, consigliato vivamente per una gita fuoriporta nel campidano.

19/05/2026: Stopping at this bar/restaurant is like taking a trip back in time and rediscovering values ​​that are too often lost: a warm and genuine welcome, good food, and a family atmosphere. We were even able to eat at 2 pm. Thank you for your kindness. I highly recommend it.

27/09/2025: I've rarely experienced such poor and disrespectful service. The only positive thing was the reasonable prices. The pizza was OK, but nothing special. The service, however, was a disaster... disrespectful, inattentive, and completely overwhelmed. I had to wait an hour to order food in the evening, meaning I waited over two hours for a pizza, even though the place wasn't even full. And I'm normally very patient, but I lost my nerve here. I would have liked to leave after the first 10 minutes, but my partner insisted on giving the restaurant another chance. Unfortunately, that didn't make things any better... I've worked in the restaurant industry myself, but what was going on here was truly awful and completely incomprehensible. I didn't have much choice in the village, as the other, better-rated restaurant was closed. Had I known beforehand, I would have preferred to prepare something delicious and stress-free in my camper and would certainly have been happier. It's very sad that so many guests have to put up with this poor service. Humanly it was an absolute zero.

18/09/2025: Arrived 14.33. He claimed the kitchen closed 3 min earlier. Google says til 15.30. Refusing service with only a three minute difference is kind of ridiculous given that there’s no other restaurant in town

27/01/2026: I used to go there in the '80s, as a kid, when the neon sign still changed colors. I recognized Ottavio; he, rightfully, didn't recognize me. The pizza is as always, incredible! Light and crispy, just the way I like it. The staff at the counter and the waiter are incredibly kind and do everything they can to accommodate your needs (the calamari dish, which wasn't on the menu, was finger-licking delicious!). I remember the paintings of the Sartiglia hanging on the walls, but the restyling I found was truly captivating! Well done, well done, well done!

14/01/2026: A welcoming atmosphere, good food, affordable prices. I recommend it.

10/06/2026: Grazié mille.... A moment shared as a couple, delicious food, and above all, the owner's kindness and straightforward manner (and his myrtle tea!!!)... which made for a superb experience.... Gracia per l'HOSPITALITA....Veramento la sardaigna chè mé piacche.....(Not sure of the spelling!)...

02/06/2026: Local seafood plate was very good, fresh tasty. Restaurant defies expectations! Service - also top.

26/10/2025: We stayed here for a week. The hotel is a real gem – its unparalleled proximity to the beach makes it easy to overlook any minor flaws. Our room was relatively small, but it had a balcony where we could admire the sunset or relax later with a glass of wine. The service was excellent, and the rooms were spotless. Breakfast was decent and perfectly adequate. During our stay, the restaurant was no longer serving dinner, but they offered a variety of fish and seafood dishes at lunchtime. These were also very tasty. We would definitely love to come back.

08/10/2025: A short stop is always worthwhile.

17/05/2026: The pizza itself is quite good, topped correctly, the wait is biblical even if you book, the staff is friendly, apart from the owner, who is grumpy and arrogant, I'm sorry but this pizzeria is to be avoided

16/05/2026: One of the best pizzas in Oristano

07/07/2026: We found it by chance, and never thought we'd have such an incredible culinary experience. Besides the truly enchanting location, the dishes exceeded our wildest expectations! Excellent quality and ingredients. If you want to eat well—and I mean really well—go there, you won't regret it. PS: They have an amazing Malvasia (produced by them), 5 stars isn't enough. PPS: After dinner, head to the pub, which is right next door... A fitting end to the evening!

06/07/2026: Everything was perfect. Beautiful and delicious dishes. Service: also perfect.

20/05/2026: This small, authentic shop exudes the scent of ancient Sardinia. It's well worth a visit. You'll find artisanal products there: homemade breadsticks in a variety of flavors, organic extra virgin olive oil, and a plethora of Sardinian biscuits... The Sardinian biscuits are even better than the pizzas/focaccias.

29/03/2026: A must-stop while walking around Bosa. Pick up some bread, buns, grissini, and other typical Sardinian specialties. The owner is very kind, and places like this are a great way to support the local community while traveling. Go early if you want to find the best things.

03/06/2026: Great place Friendly and helpful staff Beautiful view and beach

25/04/2026: SCAM ALERT: Tiny Portions, frozen "food," Avoid this beachside rip-off! Drawn in by the flower-filled, shaded terrace, we got thoroughly ripped off : - €16 for a fried calamari platter= tapas size frozen and elastic chunks of "calamari" & a sad lemon wedge. - Fish tastes like it was thawed in a microwave 18€ - Fake 5-star reviews? Check the 1-stars—they’re the only honest ones. Save your money (and your appetite). Walk away.

02/11/2025: We thoroughly enjoyed this excellent restaurant. The pasta was high quality, perfectly cooked, and seasoned just the right amount. The carbonara and seafood spaghetti were superb. The prices are very reasonable. A major plus is its location on a small square in Bosa. This town is definitely worth a visit!

01/11/2025: This was the best restaurant in the area! The food was excellent for the price, and the wine was great too. I highly recommend it.

17/05/2026: The location was disappointing and unwelcoming, the service a bit poor, and some of the staff were rude and unhelpful. The pizza was poorly leavened (or poorly leavened) and kept rising in the stomach, undercooked (with a cracker-like effect), and the toppings were poor and undercooked. My partner had the pizza with guanciale, which was almost raw, cut too thickly, and therefore practically inedible and unchewy. The overall taste of the pizza was very poor. I even spent too much for the quality of the food and service.

19/04/2026: Terrible. 1 hour and 15 minutes of waiting for a single dish of very sad gnocchi, a pile of fries, and two insignificant scallops with mushrooms. It's a shame because I had even booked days in advance. The staff and kitchen were improvised. I'd change my job.!!