Maimoni Caffe In Cabras

02/08/2026: We visited Sa Nassa two nights in a row, and I think that says it all. We enjoyed a delicious seafood fregola, spaghetti with clams and bottarga, fried calamari, and an excellent beef tagliata with arugula and parmesan. For our child, we chose the kids' menu, consisting of two enormous breaded artisanal chicken cutlets, accompanied by fries and arugula: a truly generous portion and excellent quality. All this was accompanied by an excellent white wine and a very welcome starter of their own Malvasia. To finish, coffee and myrtle liqueur, kindly offered on the house. The portions are generous, the dishes excellent, and the prices are in line with those of other restaurants in Bosa and, more generally, Sardinia. We even received a discount when we received the bill, a much-appreciated gesture. What else can I say? Just a big compliment to the entire staff for the quality of the food, their courtesy, and their hospitality. If we return to Bosa, Sa Nassa will definitely be a regular stop.

22/07/2026: The fish is extremely fresh and delicately cooked. The waiters are top-notch.