I migliori ristoranti di cucina italiana in Olbia-tempio

07/08/2024: If you want to ruin your mood, you've come to the right place. The service is disastrous and slow. We were 5 people and the last person was served after we had all finished our meal. The service is not delicate. The food is good, but you'll get it if you wait 40 minutes.

06/08/2024: Lovely local, casual place. Service is simply superb. Lucia is so caring and make you feel home. Pizza is one of the best in Golfo Aranci. Prawn Cocktail and Octopus Salad are great starters. My son fell in love with Sardinian Gnocci. We came here 3 nights during our 6 night stay. Tip: Call in the afternoon and reserve a table in the terrace otherwise there might be que or you can eat inside which is to be avoided during summer months.

28/08/2024: The fregola is excellent, as are the scialatielli with seafood. Must try!

27/08/2024: Excellent food just a few minutes walk from the beach! Lovely terrace too! The seafood raviolis were exquisite!

31/08/2024: Our experience has been very good. Small, family-run hotel, the treatment has been spectacular, everyone is super friendly and always with a smile. It is located 10 minutes by car from the airport. There is a gas station in front but it hasn't been a problem for us, with the balcony closed we can't hear anything. The breakfast was good, there was sweet and if you wanted, the cook would make you French, egg, boiled egg... There were also bananas, nuts... If I had to return to Olbia I would stay here again!

28/08/2024: Good value for money, friendly staff, convenient location near public transport, free parking.

03/08/2024: 4 of us showed up for dinner with a reservation without having been told that the menu was fixed

31/07/2024: It always confirms itself. Very pleasant and well-kept location in nature. The food is among the best on the Costa Smeralda. The attentive and courteous service. What more could you ask for? Oh I forgot...good quality/price ratio

13/08/2024: A fantastic place, we had dinner on the terrace overlooking the sea which welcomes you in an intimate and relaxed environment that immediately makes you feel at home with a band by the pool. The staff was very professional and prepared. As soon as we arrived he showed us the catch of the day. The dishes are prepared with fresh, quality ingredients, refined but at the same time simple. They welcomed us with an entrée offered by the restaurant. Next we ordered egg tagliolini with really excellent scampi and sea urchins and fried calamari with potato chips. I will definitely come back!!!

31/07/2024: Nice location with a nice terrace overlooking the sea but places are few and it is advisable to book. Sophisticated food but the combinations are not always right, the lobster tagliolini, the baked fish and the fish of the day are excellent, the fried seafood is of average quality. Good selection of wines and decent desserts

18/08/2024: A smile and a fan can sometimes make the difference. Fairly hidden place in Corso Vittorio Veneto near the new train station. The rear location means that it is poorly ventilated and even if you occupy the tables outside you will gasp while on the other side of the road you can see the leaves of the trees moving in the wind. Placing a couple of fans would solve the problem, but if the owners don't see the point there is little they can do. The service gives the impression of being unwelcome customers. A smile costs little and makes you feel welcomed. I didn't talk about the pizzas, which normally should be the main topic in the review of a pizzeria, a sign that good food isn't everything. The pizzas are generally good, although often burnt on the edges. ........... Response to the "pizza chef's" rude response. I advise you to go around a few places and you will see that in decent restaurants, even on verandas and in open spaces, ceiling ventilation blades or wall fans are used. You don't have adequate ventilation even inside the room. Rest assured that in addition to not frequenting your nice place, I will make sure that my friends and acquaintances do not frequent it either. Your words qualify you for who you are (I limit myself to telling you this because I don't sink to your level). Try re-reading some of your responses to other reviews, perhaps you will understand that they are not the responses a professional restaurateur would give. Remember that I'm not the only one who reads your arrogant answers 😁, but also those who inquire to know if yours is a place worth visiting or discarding. Do you think they get a good impression by reading your arrogant sentences interspersed with foul language? He starts going to buy some fans, perhaps some customer who happens to be there by chance may come back a second time, unless the girl serving outside apostrophizes him rudely as she did with the family who sat at the table taking the children a couple of chairs from the nearby table which was free. Remember... you do more damage to yourself with your words than I can do by not frequenting your club. Good evening Dear!! 😁 .. and... I forgot... you can put your balls where I say!

22/07/2024: Very good pizzas to eat in or take away. Low prices.

04/08/2024: Very nice place, delicious food and kind service. Recommendation! :)

29/07/2024: Nice restaurant and staff, the food is amazing, worth travel for 🇮🇹🍷

24/08/2024: We had a Coke, a Fanta and a beer, 15 bucks, on top of that slow service and chips to snack on were stale

22/08/2024: I highly recommend. The staff is amazing. The dishes are very good. We will definitely come back and would come back if we can! To be tested.

19/08/2024: Overall all good! Approved starters, first and second courses. The only flaw is the portions... not large enough for 4 people. We also asked for an encore of the dessert which was very small (fried honey ravioli with ricotta) and we had a supplement of 4 euros for a really tiny ravioli... But I repeat, overall good and breathtaking view!!

18/08/2024: Attentive and kind staff Excellent food and you leave very full Location porch and garden rating 10 MUST TRY!!!!

16/08/2024: Mid-August dinner Everything perfect

15/08/2024: Some dishes are ridiculous in quantity: we took the squid ink ravioli, they had no filling, they were flat, 5 ravioli for 25 euros. The culurgiones with saffron sauce, on the other hand, were simply an unsuccessful, tasteless dish. It's a shame, because the atmosphere would be nice and the service discreet.