I migliori ristoranti di cucina italiana in Sardegna

20/03/2026: Excellent cuisine, healthy and well-prepared food, welcoming and family atmosphere. Thank you.

17/02/2026: Small family-run restaurant, excellent food, and a very kind and helpful lady. Highly recommended.

16/02/2026: The owners, kind and very friendly, clearly care about their customers.

04/12/2025: Two days on a motorbike, meeting up here. The ladies who pampered us were lovely, and we enjoyed a traditional dinner.

29/10/2025: We had a great time. Very friendly staff, good pizza, and very short wait times.

24/10/2025: I can highly recommend this amazing pizzeria in Olbia 👌 Very kind staff and perfect food 🤩

20/11/2025: We had breakfast and everything was excellent.

01/10/2025: Excellent pasta. Attentive service.

10/10/2025: A charming place in the middle of the vegetarian area. Excellent service and good food. Possibility of visiting animals and places.

05/10/2025: A charming place, the architectural structure has been expertly restored, and despite the renovation, it has retained its charm. A quiet location with a beautiful view. I would take better care of the entrance and the internal road leading to the building. Good food and excellent service. We had a great time.

10/03/2026: I went to this place for a work break and ate very well... good food... excellent value for money... I'll be back...

09/03/2026: I know the Chef well, as well as the new manager who will breathe new life into this historic restaurant, a place that deserves to be enhanced by a professional of Chef M.M.'s caliber. M.M. was born with a natural aptitude and a true passion for cooking. As a boy, while attending hotel management school, he began working as a kitchen assistant on weekends in restaurants in his hometown, developing a growing passion for the culinary arts. After graduating, he immediately left for the renowned Costa Smeralda, continuing his experience in various parts of Sardinia and later in Alto Adige, where he lived and worked for several years. Throughout this journey, he seized every opportunity to learn and train alongside prestigious chefs, engaging with a high-end international clientele. I have personally had the honor of tasting his dishes: truly spectacular and refined creations, capable of providing a truly sensory experience. Today, after building and enriching his professional experience with great commitment, sacrifice, and dedication, he has returned to his homeland to realize his dream: to manage a restaurant, ideally a historic one, and to ensure its continued success, preserving its name while enhancing it with his professionalism, precision, and passion. I am therefore certain that a chef and entrepreneur of this caliber will be able to make the restaurant welcoming to everyone—families, couples, individuals, and groups—while preserving the value and reputation of an already renowned establishment. He will ensure order, cleanliness, excellent ingredients, and a varied and carefully curated menu, accompanied by a careful and passionate explanation of his dishes. Highly recommended! I can't wait to return to Sardinia to meet him again at his restaurant and savor his extraordinary dishes.

22/02/2026: really bad experience, not recommended....

31/01/2026: Everything is fresh and good, the service is fast and the price is fair. Highly recommended.

28/12/2025: Delicious pizza, charming place, and very friendly owners. Suitable for large groups. I recommend the pizza chef's "a fantasia" pizza tour. All the flavors were delicious. The reviews I've read don't do it justice; this pizzeria is definitely worth a try.

05/10/2025: The pizza is very good, the atmosphere could use a makeover and the service could be speeded up a bit!

24/03/2025: The place says it all!! beautiful place

22/03/2025: The owner is fantastic and very helpful. The cleanliness and service were top notch. I will be back.

15/07/2025: Excellent quality food, whether picked up at the restaurant or delivered. The owners, Andrea and Elisabetta, are wonderful people, incredibly friendly and very welcoming. I absolutely recommend the restaurant, as I've ordered many of their products and have always loved them, especially the fainè. If they made them in Veneto, near where I live, I'd be a regular, just like I am now, living temporarily in Sassari. Personally, they're the best in town. Well done, keep up the good work!

14/04/2025: We searched on Google for a place where we could eat faine', we saw a very high score for this pizzeria and so we stopped... we did very well, very good faine' and very kind owners

29/12/2025: Super friendly and smiling staff!

25/10/2025: Very nice place, well decorated, well located, we ate well and the Spritz were perfect. The music sets the mood. We had a great time as a family.

01/01/2026: This is our second New Year's Eve party at the Perda Rubia restaurant. Every year we choose a different option, but I have to say this one remains the absolute best. Everything is impeccable, from the menu to the service. The dishes are excellent and plentiful, and the staff is attentive and friendly. The owner carefully monitors the tables to ensure everything is running smoothly and the guests are satisfied. A top rating, and kudos to the entire staff.

25/12/2025: We were here for Christmas lunch. The staff were friendly and attentive. The dishes were very good and quite sophisticated, with just the right portions and the option to refill. Lunch was a pleasure, and I hope to return soon.

08/09/2025: If you want to impress with excellent artisanal gelato in Cagliari, come here—you won't regret it. Unfortunately, I didn't have time to take a photo of my Malaga cone, so ecstatic was I about its deliciousness. My heartfelt congratulations.

20/06/2025: I loved it! The service was 10/10

19/10/2025: Cozy, youthful atmosphere. Impeccable service. Superb pizzas.

13/10/2025: Excellent gluten-free pizzas and a wonderful ambience. It's always busy but since they open up the courtyard on weekends, we were able to be seated twice without a reservation. Service was a little slower when we visited on a Monday, but very understandable considering how busy it was! Definitely visit if you're in Villasimius.