I migliori ristoranti di cucina italiana in Sardegna

10/06/2026: Always a guarantee! Super fresh fish, excellent dishes, friendly and fast service.

25/05/2026: On Sunday, they made space for us in the garden, we enjoyed a wonderful multi-day meal, and the highlight for us was the easily accessible disabled toilet!!!, because my husband uses a wheelchair. The restaurant comes highly recommended.

06/07/2026: Very nice, well-maintained restaurant, good, fresh fish. The only sore point was a mix-up with the waiter. I ordered half a plate of fried calamari without vegetables, and he ended up charging me for it as a normal portion. I pointed out the mistake on the bill, and they told me I hadn't ordered a half portion, but a full one without vegetables. Next time, I'll order with the recorder on.

05/07/2026: We went to this restaurant during our vacation and had a great time. The dishes were generous, the mussels with pepper sauce and the lobster linguine were superb...I recommend it!

21/07/2026: We booked to watch the World Cup final and were seated at a table really close to the TV, perfect. We ordered a meter-long pizza, and the service was good considering the large crowd. The food was good, but the only complaint was the noise in the restaurant, which was a bit too much.

14/07/2026: We visited Les Arenas and had mixed experiences. The service was okay—not bad, but nothing that stood out. I ordered the lasagna, and unfortunately, it was overpriced for the taste. It wasn’t bad, but I expected more considering the price. On the other hand, my girlfriend ordered the Tonno Dopo and it was really good. The pizza was flavorful and definitely the highlight of the meal. Overall, if we came back, we’d probably stick to the pizza.

27/07/2026: In fact, apart from the magnificent setting, this place is a money grab. No matter what cocktail you order, it will cost you €25 and a glass of water €10??? Really? Given the entrance fee, you can't even sit down. Keep walking, there are better things to see in Sardinia.

26/07/2026: It would be appropriate to provide seats even for those who only pay the entrance fee, which is already expensive, without taking the table instead of making us sit on the rocks like tramps

16/06/2026: Very fast service and very good, plentiful food. The waitress is very good because she serves everyone herself and is also at the cash register. Congratulations!

15/06/2026: Excellent food, quality, and a family atmosphere. Excellent management, with a wealth of local history captured in the paintings on the walls. Plenty of space for large groups of friends. You can choose from a fixed menu of meat or fish, or a wide selection of grilled dishes.

03/07/2026: Spectacular and highly professional 💕

22/06/2026: Mesa e Oro 🌟 I celebrated my birthday at Mesa e Oro and I couldn't have made a better choice. The location is stunning, with a pool and tastefully decorated rooms, perfect for events of up to 100 people. I relied entirely on the owners, even with the food, without outside catering, and everything was excellent and much appreciated by the guests. The staff was extremely kind, attentive, and always available. We spent a wonderful evening, from 9 pm until 2 am, in an elegant and relaxed atmosphere. A truly positive experience that I highly recommend!

17/07/2026: great local bar owner andreno was so nice

13/07/2026: Cocktails made the Italian way, well worth a visit.

01/06/2026: The place is unique, especially for its vaults... the decor is equally unconventional, perhaps a little overdone. The food is good but not exceptional, and the price is a bit high compared to the average restaurant on the island. We ate the fixed tuna tour menu (menu price 50 euros per person). There were four appetizers, but as shown in the photo, they were a bit limited. The staff was courteous and helpful.

28/04/2026: I don't recommend it! The place says it's open from 12:30 PM. At 6:15 PM, the waitress arrogantly tells you to leave because they open at 7:45 PM. The food may be tasty, but the rude service is definitely not inviting, and the opening hours are misleading. I DO NOT RECOMMEND IT!

02/07/2026: Comfortable atmosphere, the staff is always present and very kind. The pizzas are delicious, cooked very well. You can see they have a lot of experience.

28/06/2026: Large place, good food, less good price, compared to a few years ago I found it enlarged as well as the prices, 14 euros for a small hamburger and fries seems exaggerated to me, a pizza and a beer 24 euros I think is exaggerated.. a little kindness from some waitresses would not be bad.

21/02/2026: Very good bread, I'll be back...

14/07/2026: TOTAL DISAPPOINTMENT, POOR SERVICE, TOO MANY PEOPLE AND EXCESSIVE PRICE FOR ONLY TWO STARTERS...I DO NOT RECOMMEND IT

13/07/2026: A disappointing experience, to say the least, both for the quality of the staff (two ladies as friendly as a finger in the eye), but also for the food served: terrible both in quality and presentation. I ordered a first course of ravioli with tomato sauce (and stopped there because of the unpleasant flavor), while my wife ordered a lemon veal scallops (unsightly) with a side of zucchini (sliced ​​very thickly and undercooked). It's a shame, because the setting is not bad and, more importantly, it has a splendid view.

30/05/2026: Excellent value for money, and the owners were incredibly friendly. I ordered a veal steak (very good meat, perfectly cooked to medium, just as I requested), grilled vegetables (very fresh, with quality olive oil), and a seadas to finish off the meal (they didn't skimp on the honey). I highly recommend it.

26/05/2026: Great pasta stop (delicious carbonara), served by friendly people. Recommended.

29/04/2026: The restaurant was very well-maintained, as was the service from a young woman and a young man who looked after us throughout the rest of the meal. I chose the breaded swordfish fillet (see photo), and I must say I was a bit disappointed. The fish flavor was too overpowering, so it tasted like a cutlet. Not bad, but I expected something more. The other two people I had lunch with chose the tuna alla carlofortina and grilled corvina fillet, both excellent. Next, they had a mille-feuille with a pistachio cream. It was recommended to me by the property where I'm staying, both for the excellent quality of the food and for the food inside (there's no specific sign outside, it just says "restaurant"); the window display was very inviting. I'd recommend it too!

13/12/2025: Delicious dishes, especially the restaurant's signature spaghetti with squid ink. Super friendly and professional service.

16/05/2026: A historic Sassari restaurant where you can enjoy the most famous and widespread traditional dish of Sassari: faine'. This ancient Genoese dish (which, according to tradition, was created upon the return from the Battle of Meloria) finds its culinary expression here. In this deliberately simple yet tidy and spotlessly clean restaurant, faine' takes center stage. In addition to this renowned specialty, you can also enjoy homemade desserts prepared with care and passion. Qualified and friendly staff and an exceptional owner make all the difference. Highly recommended.

31/03/2026: A very simple but truly satisfying dinner! The faine was excellent and the portions generous (neither of us finished our portion, so they let us take the rest home). The waiters were friendly and helpful, and the prices were reasonable. We'll definitely be back if we're in Sassari again!