I migliori ristoranti di cucina italiana in Sardegna

01/04/2026: Excellent seafood appetizers, including cooked fish. The only flaw is the bread. It NEEDS TO BE CHANGED. "Quick" service Normal prices

19/03/2026: I return to this restaurant often because I find the dishes to be of high quality at very reasonable prices. The owners and staff are always very kind and professional. The paccheri and fregola are very, very good. The rest of the dishes, in my opinion, are also of excellent quality. My dog ​​is always welcome here, too. Highly recommended.

11/05/2026: Few rooms but a wonderful location, right next to the beach. A TRULY DREAM PLACE. RECOMMENDED FOR THOSE WHO WANT TO ENJOY THE SEA IN A FAIRYTALE LOCATION.

28/02/2026: We spent 3 nights at this property in 2021. The service and restaurant were impeccable. Unfortunately, the air conditioning in the room was leaking when we arrived, but it was fixed on the second day.

16/05/2026: Family-run restaurant. Very limited menu (little choice). I had excellent homemade Cululgiones (only first course), but everything else was good. Excellent coffee. Good value for money.

22/03/2026: You'll find people who are already kind and friendly from the start, and they present themselves that way (I've noticed) to all guests alike. The helpfulness and knowledge of the food in the dining room, displayed along with a smile, complete the whole thing. My friends and I had a great time. Try it and believe it 😃👍🙋

26/05/2026: I stopped by one evening (a Monday, so it wasn't very crowded). I had a rib-eye steak with a side of grilled vegetables, which was truly tender and tasty. Excellent beer selection. The dessert was also good. The staff was truly kind and attentive. I would return.

03/05/2026: A true pub where you can find your favorite beer and enjoy excellent food. Impeccable service and a very friendly Andrea who treated us like royalty. Highly recommended, and we'll definitely be back every time we pass through Assemini.

05/05/2026: We've been to this restaurant several times for the service and the food. This time, the waiter had a truly rude approach. We looked at the fresh fish, for two people. We chose scorpion fish, which had several different sizes. The waiter put the largest one on our plate, FOR TWO PEOPLE. It seemed a bit too big to me, but I trusted him. The plate that arrived was enough to feed four people. It was almost two kilos of fish (offered for two people). The bill is attached; calculate the weight at 7.5 euros per 100 grams. I couldn't finish it. A real shame. An honest and sincere approach, as I would expect from a reputable restaurant, would have been enough. I hope the owner isn't encouraging this approach. MORAL OF THE REVIEW: I WILL NEVER RETURN. IF YOU EAT FRESH FISH, HAVE WHAT YOU TAKE WEIGHED AND DEMAND TO KNOW THE EXACT PRICE. In a respectable restaurant the waiter tries to direct the customer in the best way, including the size of the fish.

14/04/2026: We had a great experience at this restaurant and went back twice. They have two menus: a traditional one and a "tourist" one. The dishes on the "tourist" menu are simpler and less expensive. The others are more elaborate and more expensive, but it's a real institution in this city, a place to recommend and where locals dine! I highly recommend it. Thank you to them for the wonderful time.

08/03/2026: When a place is closed, or only serves food to guests staying at the property, they should change their online information. People can't waste time looking for a place, and after you show up, they send you away, telling you they only work with guests staying at the hotel. Unfortunately, it was a very negative experience, especially since we drove 20 kilometers to get there and met up with friends halfway. PS: Before going, we tried calling several times, with no answer.

17/01/2026: My stay at the Hotel Monreale was extremely satisfying. The facility is tidy, welcoming, and well-managed. I would like to express my particular appreciation for the courtesy and helpfulness of Mr. Marcello, whose attentiveness to guests significantly contributes to the overall quality of the experience. Highly recommended.

13/06/2026: The decor appears dated, but it's clean and tidy. The staff is professional, and the rooms are basic but functional. There's also a small pool, which is a great place to cool off on hot days. Breakfast could be improved. The location is excellent, just 5-10 minutes from the historic center.

11/06/2026: The hotel was fine, with free underground parking. But the wait between courses at the restaurant was interminable, even though it wasn't very busy.

18/05/2026: I find it incomprehensible that in 2026 they are unable to keep their opening hours up-to-date on Google Maps. We went out of our way to find ourselves standing in front of closed doors...

29/03/2026: Excellent lunch with authentic ingredients. The atmosphere is lovely, allowing everyone to chat and make friends. Francesco, the owner, is incredibly kind and helpful. We and our dog, Mya, were warmly welcomed. We'll definitely be back...thank you!

19/05/2026: My review is based on my experience at the restaurant, where we celebrated a ceremony. The restaurant is spacious and comfortable, with plenty of parking on-site. The service is incredibly quick, both in setting the table and clearing the dishes, without having the good sense to realize that the customer might have simply gotten up to go to the bathroom. The quality of the food (we had fish) is undeniable: octopus salad, marinated swordfish, mussels, swordfish, grouper-stuffed ravioli, shrimp and zucchini tagliatelle, fried seafood, and roast fish—each one better than the last. But what's really not right are the meager portion sizes; even though we ordered mini portions, the portions were truly insufficient to satisfy everyone. When we asked for additional courses, we were told that they had been served what was on the menu; there was no room for negotiation. A real shame, it's gotten much worse than it was a few years ago.

24/04/2026: Perfect hotel for kiters, close to the Punta Trettu spot, the rooms are nice, outdoor space, owner and staff are kind and helpful

03/06/2026: Delicious fresh fish and a warm, family welcome, highly recommended. A must-see in Calasetta. Thank you so much for the wonderful memories you left us with.

25/05/2026: Average restaurant (it feels like a trattoria), but the prices are definitely too high for the quality and presentation of the food. An unassuming place for a seaside location, not very welcoming. The staff is friendly but not always professional. Too bad.

26/05/2026: The food is simple but good, with decent portions and good quality. The prices are reasonable. The ambiance is rather basic but acceptable. Unfortunately, there's no decent outdoor seating area. The staff is very friendly.

26/05/2026: Don't be put off by the "No Entry" sign on the gate and the restaurant's hidden entrance. The food was absolutely delicious. We had seafood salad, pizza, linguine with seafood, sea bream, and a kids' burger with fries. Very friendly service. We would definitely come back.

08/04/2026: Always a quiet, quality place. Top hospitality and helpfulness.

02/01/2026: Lunch break, reasonable prices, good food without excess, good cuisine.

06/05/2026: We had burrata, ravioli, and mullet roe as an appetizer. A huge plate of spaghetti with bottarga and limpets was excellent. A glass of wine and a bottle of water. Total: €50 It's a shame we don't have it near our house. I really enjoyed it.

03/05/2026: The tuna, red shrimp, to the fish soup, pasta… everything is amazing in this place. Staff and music 🤌🏻✨ Really recommend it!

01/03/2026: Recommended by biker friends, we stopped by today, and why not stop? Fast service, authentic food, and more than adequate portions. I definitely recommend it.

06/10/2025: Vacation from Moscow to Seui, small but cozy restaurant, delicious pizza, excellent wine, culurgiones, and goat stew. Excellent service.

01/05/2026: Food was adequate, nothing special.

26/04/2026: Yesterday, Saturday, April 25th, we celebrated a friend's birthday with friends at this lovely restaurant, having booked a few days in advance. A warm and friendly welcome awaited us. The first course was delicious: ravioli and cannisonis. The suckling pig was perfectly cooked. The desserts were exquisite. The lady who handled the tables was very friendly. The house wine was excellent. The location was beautiful, overlooking Lake Omodeo. We couldn't have asked for more. Thank you, and see you next time.