I migliori ristoranti di cucina italiananella città Torino della Torino

20/06/2025: I LOVE IT! The pizza is delicious, the service is amazing, the two guys who work there are SUPER nice!! If I ever have to eat out with friends, I will definitely go there!! 5 out of 5 stars!

15/04/2025: Very nice staff and great music!

02/03/2025: Interesting little place. Very cute and far from the chaos of the city.

27/05/2025: Un ambiente totalmente familiare. Ho scoperto per caso il piccolo ristoro... Il piccolo per le dimensioni del locale... molto accogliente raccolto.... le portate sono super abbondanti... ottoma la cucina... tutto fresco.. gentili cordiali i gestori... per chi si trova a Torino in zona Porta Susa.. consigliato..

27/05/2025: A totally familiar environment. I discovered the small restaurant by chance... Small for the size of the place... very welcoming and intimate... the dishes are super abundant... excellent cuisine... everything fresh... kind and friendly managers... for those who are in Turin in the Porta Susa area... recommended..

29/07/2025: We ate there 3 nights in a row and each time it was very good and served quickly. The staff and owner are very friendly and professional. We highly recommend it.

27/07/2025: The pizza is good, and the outdoor seating is excellent. The staff is friendly. I recommend it.

14/07/2025: The best in the Lucento area (my area) 🔥❤️

19/05/2025: Very good food and friendly employees

03/03/2025: Excellent quality, both in terms of products and service. Filippo is super professional. I recommend everyone to try an excellent tasting. Andrea.

03/03/2025: It's not a tasting. It's a culinary experience. Filippo is capable of stirring emotions in every way. The quality of the food is astonishing, with flavors you'd be hard-pressed to find just around the corner. The wine is extraordinary and offers customers the opportunity to choose the finest products from the finest labels. It's certainly not a place for everyone, but then again, everything of value has its fair price. Fantastic.

28/08/2025: I've been frequenting this place for many years. On the right days, it has an enviable location, and I generally like it. But to be honest, despite a traditional and unsophisticated menu, the food sometimes falls short. A stone's throw from France, you can't bring a tough entrecôte so hard you can't cut it. The tiramisu is practically a glass of cream. The fried mushrooms: good but few, served in a minimalist manner. I understand it's a tourist destination, but lately the feeling of being on an assembly line ruins the experience. A little more effort in the kitchen would be necessary.

28/08/2025: Very nice to visit, recommended

27/07/2025: Very nice waitress, with Greek roots! Delicious food.

09/07/2025: A very good dining experience. Special mention to the lemon and basil panna cotta 😋 Very attentive and helpful waitresses. Pleasant setting with light background music. Impeccable restrooms. Of the five restaurants we ate at in Turin, this was the one we were most satisfied with. Excellent bread, much better than what you sometimes find in France. In short, we highly recommend it.

09/06/2025: J’étais déjà venue au Pastificio Defilippis et j’en avais gardé un excellent souvenir. Cette fois encore, l’expérience a été très agréable : les serveurs sont vraiment gentils et ont réussi à nous trouver une table alors qu’on n’avait pas réservé. Le cadre est charmant, bien décoré, on s’y sent bien. La cuisine est toujours aussi bonne. La première fois, j’avais mangé des pâtes à l’arrabbiata que j’avais adorées, et j’étais venue exprès pour les reprendre — mais ici la carte change souvent, donc il faut savoir qu’on ne retrouve pas forcément les plats d’une fois sur l’autre. Ce n’est pas un restaurant de « classiques » comme la carbonara, le pesto ou le ragù : ici, on trouve plutôt des recettes originales comme des pâtes aux courgettes ou aux fruits de mer. C’est une cuisine qui sort de l’ordinaire, raffinée, bien travaillée. En revanche, les prix sont un peu élevés (comptez facilement 17-18 € le plat), et les portions sont assez petites — on a encore un peu faim en sortant. Donc le rapport qualité-prix peut paraître un peu juste. Mais les desserts sont très bons aussi, et l’ensemble reste une belle adresse si vous cherchez un resto de pâtes un peu différent à Turin.

02/06/2025: Abbiamo pranzato in questo locale davvero meritevole. Molto bello e con tocco elegante, personale molto cortese e in gamba, prodotti di ottima qualità cucinati con maestria. Consigliatissimo

30/07/2025: Great food. But all in all, quite expensive. You think you're getting a quick pasta for 14 euros, but you end up paying another 50 euros.

27/07/2025: Located in the stunning Piazza Vittorio, this restaurant offers traditional dishes, especially Piedmontese ones, but is also well-known for its competitively priced pan pizzas. A must-try.

09/04/2025: Beautiful environment, friendly and helpful staff Congratulations 👏

17/03/2025: This place is charming and the welcome is friendly. I advise.

20/07/2025: We arrived at the last minute, but they welcomed us very warmly. The place was well-kept, the staff were friendly, and the food was good. Although, for my taste, I'd add a little more salt.

11/07/2025: Very good, authentic restaurant. Unfortunately, the "Fruti di Mare" consisted only of mussels. After complaining, they gave us an extra portion of mussels (sic!). Hence only 4.5 points.

21/03/2025: Perfect in everything I recommend it

13/08/2025: Highly recommended. Quiet place with excellent food.

23/07/2025: The pizza was a bit dry. The farinata was good.

03/08/2025: We ate multiple times in this restaurant during our holidays and absolutely loved their food and service!

19/07/2025: My husband and I were on vacation in Turin, looking for a Piedmontese restaurant. We looked around a lot, and it didn't even feel like we were in an Italian city. Then my husband saw this little Piedmontese restaurant with a small menu and a wide selection of wines. Tiziana welcomed us warmly and kindly, chatting with us and recommending the best wines. We ate well and drank even better. My husband drank a caffè corretto (coffee with a bitter liqueur) with a hint of chinotto. Much appreciated! Siako had a good time. We'll definitely be back. The only downside: the crema catalana wasn't special and was also burnt.