I migliori ristoranti di cucina italiananella città Ivrea della Torino

24/05/2025: I'm celebrating my 60th birthday with my sweetheart with a tour of Piedmont. Unfortunately, this restaurant was the most disappointing among the "high-quality" ones. The entrance is rather gritty and spooky. The ambiance is bland and unremarkable in any way. The welcome was not really that great. The waiter was disinterested, rude, and seemed overwhelmed. For the food: we had the "Water" menu, which is fish. The first course was a bitter lemonade foam on peanut butter. The first course was octopus strips on pomegranate ice cream with mint and onion. Quite interesting and creative. The second course was tagliatelle with octopus slices in a verjus sauce, garnished with two bites of raw and very delicious fish. Unfortunately, the pasta tasted very much like Barilla. They also seemed to have been waiting somewhere for a long time for the sauce. Unfortunately, not a particularly successful pasta dish for Italy. ``` The main course was a slice of fish fried on a hot stone and served on the same stone. A good idea in itself, but then the fish was served on a small 10 x 10 cm plate, which kept slipping off while eating. This was accompanied by a second small plate with a bit of mashed potato that was already cold and a 2 cm long piece of fried spring onion. And unfortunately, the fish was dry. Then there was an item on the bill that we hadn't ordered and, of course, hadn't eaten. The bill was then corrected without a word of apology. The champagne was delicious, but it wasn't their fault.

18/05/2025: A great and beautiful surprise, the best food in Ivrea in a beautiful setting and with a kind and professional service. The chef is very good

31/05/2025: Arrivati in questa via sotto il castello, incontriamo questo locale con tavolini all’esterno colorati e incuriositi decidiamo di fermarci! Nonostante la molta affluenza in quel momento, riescono a trovarci un posto. Abbiamo preso la proposta menù comprendente antipasto, primo, calice di vino, acqua e caffè per un totale di 25€ a persona! Cibo ottimo e abbondante Personale cordiale Prezzo giusto Ritorneremo!!

31/05/2025: This restaurant in the heart of Ivrea is a wonderful discovery! There's plenty to choose from, and everything is truly delicious! We opted for pasta. The tiramisu is enormous! Excellent place! Vegetarian options are available, but perhaps not vegan (the pasta is egg-based). Remember to make a reservation. The day we visited, it filled up quickly!

04/05/2025: Winery with refined cuisine. Prices a little high considering the very small portions.

09/03/2025: Super welcoming place, delicious cuisine, excellent recommended wines by the glass and absolutely balanced quality-price ratio. A pleasant evening in Ivrea!

26/04/2025: We had dinner here as a family... our little one wanted pasta with cream and ham and was promptly satisfied. He enjoyed his dish and consequently we were happy too. Delicious mixed fried food, and delicious meringue 😋

14/04/2025: A truly pleasant place, a taste that ranges from a tavern to a trendy venue, very good food and courtesy

17/04/2025: Super great pizzeria. Friendly staff, very, very good Italian cuisine... everything was great. Only recommended...if you're in the area, definitely visit👍👍👍

29/03/2025: Excellent historic pizzeria in Ivrea, very good staff

10/05/2025: Ideal for the lunch break, it also offers vegetarian and vegan menus. Always fresh and local products, good quality and quantity of dishes offered at reasonable prices.

05/05/2025: What to add other than that it is run by wonderful people? Kind, helpful and professionally impeccable!

18/05/2025: La pizza più buona di Ivrea , senza se e senza ma… , ottima anche la pizza senza glutine , staff super gentile. Non è un locale “patinato” ma se volete la pizza buona venite qui !

30/04/2025: Conoscevamo già il locale, ci siamo tornati e ci siamo trovati di nuovo bene. Non conosciamo molto oltre alla pizza, ma quella la riprendiamo sempre volentieri. Buono l'impasto (basso, è una scelta), abbondanti le farciture, addirittura elefantiaca la carta, forse addirittura troppo, ci si perde. Il servizio è sempre stato rapido e il personale simpatico; la presenza di tanti clienti abituali fa di questo locale quasi una "pizzeria di quartiere", cosa a mio avviso apprezzabile. Molto buona (e non la classica e un po' banale bionda da pizzeria) la birra alla spina. Il prezzo è senz'altro onesto per la qualità di quanto mangiato. Ci torneremo.

25/05/2025: Trattoria in the historic center of Ivrea mainly with typical Piedmontese cuisine. Generous portions, excellent desserts and, at the end of the meal, a good portion of blueberries under grappa.

15/05/2025: I have always been fascinated by the idea of ​​visiting this restaurant with a traditional location. When entering you have the impression of taking a dip into the past. The decor recalls times gone by, tradition, the Ivrea carnival and the battle of the oranges. On the walls are photos of famous people... as for the food we opted for a composition of 6 courses of cold mixed appetizers, unfortunately with an anonymous taste that did not fully satisfy us. I think that next time we will opt for a traditional hot lunch to better evaluate the food of this restaurant which I consider rather original

18/05/2025: Absolutely recommended. The owners are amazing, they always make you feel at home. The only problem is the parking for the customers, who unfortunately occupy the space reserved for the tenants of the condominium without worrying about it.

27/04/2025: Locale semplice,ma cucina di valore. Cucina tipica con piatti stagionali d'eccellenza come le tagliatelle asparagi e uovo.. eccezionali. Porzioni abbondanti e prezzi corretti. Buona la prima!

01/06/2025: Very slow (it is written in the menu, everything is express, so i was somewhat expecting it, but 45+min between servings is excessive. Very warm inside the restaurant, no air, not pleasant. As for the food: Appetizer good Main (pasta) horrible Second (tuna) ok

25/05/2025: I decided to visit this place that I had always given up on because of the name, Osteria .. but it has nothing of an Osteria, the place is refined, elegant, with a fairly welcoming atmosphere, the service is excellent and the food exceptional, so much so that I asked for a second of the "ravioli del plin", something sublime... there is a decent selection of white and red wines.

01/06/2025: Arrivati per caso. Ottima scoperta. Il locale era pieno ma siamo stati accolti con cordialità e subito ci hanno trovato posto. Abbiamo subito notato il grande quantitativo di pesce nel menù e che veniva servito nei tavoli. Abbiamo preso un antipasto di mare e poi orata al forno e totani alla griglia: tutto molto buono. Velocità nel servizio. Piatti gustosi ed ottime porzioni. Hanno tantissima scelta di piatti sia di pesce che di carne. Ottimi prezzi

28/05/2025: Very delicious food and good service!

09/03/2025: Nice place with tables inside and outside, the inside is very small, there are a maximum of 4 tables so it's best to book. Welcoming, friendly and attentive staff, fast service. Good quality/price.

03/03/2025: Very good, quality burger, everything very tasty

09/05/2025: Piadine very good and welcome at the top

09/05/2025: Piadina strepitosa. Veloce, leggera e con una qualità degna di nota. Cordiali e simpatici. Tornerò di sicuro per provarne altre.

16/02/2025: Dinner with friends to enjoy the "bagna cauda". Calling it sublime is an understatement. Good, dense, accompanied by a mix of both raw and cooked vegetables. A typical dish of Piedmontese cuisine.

04/02/2025: Traditional Piedmontese cuisine, raw materials at km0 and mostly produced by the owners. Genuine cuisine and friendly service