I migliori ristoranti di cucina italiana in Molise

07/09/2025: We entered the place for the first time and immediately sensed disorganization, no one paid attention to us and we stood around waiting for someone to tell us where to sit!!! Once seated, we ordered chips, croquettes, seaweed, and fried mozzarella. The wait was over 50 minutes even though they were basic items for a pizzeria!!! When the dishes arrived, I discovered that there were no fried mozzarella but Ascoli olives!!! I pointed this out to the waiter and he immediately apologized and told us to have them made immediately. After a while, the portion of mozzarella arrived too!!! We ate those too and waited for the pizzas. In the meantime, I had asked for a beer, the waiter told me it would be right there, I saw him walking around, going back and forth, but the beer didn't arrive (I specified that I had asked for a Nastro Azzurro from the menu, but it wasn't there). The pizzas arrived and I told the waiter I'm still waiting for the beer!!! Finally, the door!!! Meanwhile, I discover with great surprise that the pizza I ordered with porcini mushrooms only had button mushrooms. I mention this again to the waiter, who apologizes and tells him to tell the pizza chef!!! I basically had to eat part of my partner's pizza because she doesn't like button mushrooms, so I had to eat some of it myself. So as not to throw it all away!!! Very disappointed, I get up to pay and stand in front of the register. A woman—I don't know if she was the owner or an employee—sees me and continues lounging near the pizza chef!!! After ten minutes, she asks me, "Do you want the bill?" I wanted to say, "No, I'm standing near the register." Why do you think that's the reason? But out of politeness, I avoided it... he calculates the amount of food I ordered, I pay, and leave. No apology, no discount, no free liqueur, nothing at all... Basically, the total indifference I sensed as soon as I walked in!!! Obviously, it was the first and last time!!! They have very cleverly managed to lose new customers who were entering your establishment for the first time!!!

15/08/2025: The people were friendly and welcoming. I enjoyed the food even though it was mid-August.

02/09/2025: André was very kind, the service was very good and the food was excellent and plentiful.

01/09/2025: The best focaccia in Recco is here!

24/08/2025: Very nice place right on the sea, but the service is sketchy and unprofessional. Mediocre food and above-average prices. Fried mixed seafood...where there was no PARANZA.

22/08/2025: Excellent restaurant with a great beach location. But they're slow to deliver the food. I'd suggest adding more staff.

26/06/2025: Kind and welcoming staff, dishes with lots of fresh truffles prepared at the moment, the quality of the raw materials is of a high level. A stop that you absolutely must make

06/05/2025: Very clean place, small but really worth a try, the chef is very good, everything is delicious, truffles galore, everyone is good from the waitress to the bartender, excellent prices for top raw material.

03/04/2025: Pleasant and very positive experience. Owners open and helpful, kind and fabulous. We recommend it.

28/03/2025: Excellent welcome, excellent room service

02/06/2025: Tried the Mortadellona pizza at Miele, absolutely amazing! Light crust, fresh ingredients, and great flavor. Cozy spot with friendly service. Definitely worth it!

28/05/2025: Classic inedible pizza a canotto. Arrogant manager who thinks she's in mergellina. I would go back only for the coke zero.

31/07/2025: We've been several times in a week, not just for the food, but also for the owners, who welcome you into their home and share their lives with you. It's been three years, an experience we fondly remember.

30/07/2025: A must-see if you like fish!! Cuisine based exclusively on local catches. The fried fish is excellent and the seafood pasta has an exceptional taste. The owners are friendly and pleasant. I recommend it!!!!!

08/06/2025: Large and clean place, with free parking adjacent, fast service characterized by kindness and availability. In a dinner with colleagues, we ate different types of pizzas, potatoes and various delicious appetizers and various ice creams. Beautiful evening and satisfying experience

09/05/2025: Terrible takeaway pizza made with cheese and not mozzarella, with an unpleasant taste and smell... dough not leavened properly... the fried potatoes... fried with old oil... (and certainly from the day before because they are hard and reheated to make them seem freshly made).. I'm sorry but it will be difficult for me to buy pizzas from you again. A disappointment..you ruined my birthday..I would report you to the NAS. In fact I hope they read to intervene for some checks!!!..dishonest people

21/08/2025: Excellent, modern venue with very friendly, cheerful staff. We discovered it by chance because we stayed one night in their Victoria Suite. Excellent cocktails, delicious pinsas, and even the breakfast we had the morning before leaving. I highly recommend it.

25/07/2025: Recommended... for feeling good.

03/03/2025: I came to eat because I couldn't find a restaurant. I recommend it to everyone and I recommend eating the burrata ravioli.

26/01/2025: There is not much choice of two restaurants we chose this one I liked the reviews but it was disappointing the owner recommended what you wanted especially the wine the appetizer of cured meats with slices thinner than a "wafer" the first courses were very expensive moreover we arrived at 1.30pm and choosing 2 first courses with wild boar ragù you are told that there is only one for one person incredulous we opt for another first course the second a shank without flavor very high price I do not recommend it

07/09/2025: Very welcoming traditional bakery, friendly staff and excellent products

29/07/2025: A bakery right in the center of Termoli. The prices are very fair. We paid €7.91 for four very good croissants and six white rolls. The service is very friendly and helpful.

03/08/2025: Convenient location and parking. Rooms like a one-star guesthouse, to be generous. The bed frame is covered in filthy, stained fabric, making it sickening. Four stars? Please!

03/07/2025: Excellent hotel, easy to reach, welcoming, clean, very fair prices, with a large tree-lined park, internal restaurant. It is absolutely worth going there and for those who are not pressed for time also exit the A1 at San Vittore and return to Caianello and vice versa

16/07/2025: I never imagined such beauty and harmony in this fantastic village, the driving force of a new economy based on quality hospitality.

08/07/2025: Hotel shot to fame thanks to a featured on the famous Italian TV show "4 Hotel," has made headlines—but not for the right reasons. We all know that when a big opportunity arises, we put our best foot forward. But such a stark contrast between what’s shown on TV and what’s actually offered to guests later reeks of mediocrity. First, applause for the restoration work reviving this borgo (historic village) into a "diffused hotel" in a challenging-to-promote area of Italy. The idea and effort are first-class, but guest management is third-world. We booked a quadruple room (€308 for 2 nights, breakfast included)—a high price for the area, but understandable. You’d expect to feel "pampered and cared for." Instead: Room access: Steep steps (we carried the stroller with our 5-month-old inside; our 3-year-old walked). Outdated room: Rustic ≠ neglected. The "sofa bed" for our child was by the entrance, where cold air seeped through unsealed gaps. Please change this kind of poor quality door!! Uncomfortable bedding: A 17th-century-style sofa bed with a thin mattress and protruding metal bars. We used blankets from our car to pad it. No crib sheets, just a bare mattress. Tiny, ancient TV (non-functional despite advertised Sky service). Insects everywhere (small cockroaches, spiders) on our child’s bed and seating area. The insects was inside the bed!! Broken heaters! Reported immediately, but "too late to fix" (10 PM). No resolution until Night 2—and only partial. One night of freezing with a baby and toddler, surrounded by bugs. All documented. Their excuse? "It’s a rustic structure." My reply: *"But with 5-star resort prices!"* Indifference followed. Room details: Spacious but overly rustic. Mini-fridge (90s era), barely any kitchenware. Bathroom: Camping-style plastic shower (Balkans, 90s vibe), oddly high toilet seat (unnatural even at 188cm tall). Minimal toiletries (just shampoo/body wash). Freezing cold. Breakfast: Compare the "4 Hotel" episode to reality—false advertising, but we’ll overlook it (post-COVID, October). Limited buffet but decent quality. Kudos to Valentina, the only empathetic, professional staff member. Spa: Nice but overlooks a parking lot. Paid extra; cramped changing rooms. Missed potential. Final insult: No apologies, discounts, or empathy. The manager avoided us, radiating embarrassment but zero accountability. Verdict: Beautiful location, admirable borgo revival. But management is stuck in a "pastoral Molise fantasy"—if you’re a shepherd (noble work!), don’t pretend to run a luxury resort. Lacking empathy, education, and humility. MOLISE do not deserve unprofessional staff as this one.