I migliori ristoranti di cucina italiananella città Loreto della Ancona

12/03/2026: A truly special experience. High-end cuisine that successfully combines Marche tradition with great creativity. Grilled meats are the main focus, and the dishes are meticulously crafted, with intense flavors and high-quality ingredients. Extremely professional yet friendly service, in an elegant and welcoming atmosphere. It's easy to see why this restaurant has a Michelin star. An absolute must-visit for anyone who loves high-end cuisine.

31/01/2026: Excellent cuisine rooted in very good traditions. It's a shame we chose the wine pairing selection. We were served some truly low-quality wine, including a Binachello del Metauro Campioli (with all due respect to the Fiorini winery), but it's the basic wine that in many restaurants is usually served as the house wine. From a Michelin-starred restaurant, I would expect a different selection, especially since with the cost of the wine pairing, we could have bought the entire bottles selected and not the glasses. Not to mention the surprise on the bill... They had given us the option of exchanging one dish on the menu for another of our choice, which we requested. We had chosen the fumo menu and asked to exchange the first course for the cacio ai 7 pepi, but the waiter told us it wasn't necessary because there would be a taste of that first course anyway, because that's what they always do. It's a shame they then added it to the bill as an extra. It's a shame... we'll be back because the food is very good, but we felt cheated and deceived.

22/02/2026: Excellent restaurant, very good food

20/01/2026: The idea of ​​a menu featuring beans, ribs, and pork shank is nice and good, but the service with all the courses presented at the table all at once is impractical.

01/02/2026: This place is no accident. Small and welcoming, the cuisine is excellent and varied, with welcome influences from Sicilian tradition. The service is extremely courteous and efficient. I definitely recommend it.

25/12/2025: Excellent cuisine, excellent prices... In short, I will become a regular customer...

04/03/2026: Great experience at Alvaro's, the food is divine, and Andrea is an exquisite person. We've been there many times, we recommend it to everyone, and we'll go again. I'm Alvaro from Padua. Bye Andrea, see you next time 😘

04/03/2026: Alvaro's restaurant is magnificent, you eat well and the service is excellent and very kind, we will definitely return, Andrea is an exquisite person, the atmosphere is beautiful and comfortable, I recommend it to everyone, if you go there for the first time I'm sure you will return, we will do it

08/03/2026: Excellent food, very friendly staff! I will definitely be back.

01/03/2026: I don't agree with the name, I would put Calcina Lauretana instead of Osteria Lauretana

14/12/2025: Nice people, cozy place, well-stocked menu. Everything tastes good and is reasonably priced. I recommend it.

03/12/2025: very nice place and lots of choice, not cheap as prices.

16/02/2026: We booked dinner with Valery well in advance. We arrived confident and with high expectations. We sat down at a fairly comfortable table, the waiters coming and going. A waiter quickly took our order. Nothing special, cheeses, medium-rare steak, potatoes, and chicory. I should point out that the message sent to Valery mentioned a welcome service was offered... and nothing, no welcome offer. We waited and waited, then realized that the cheese might have had a problem with its delivery (we thought: "Oh, they're cheeses!" There's no preparation, just cutting and bringing them to the table, but they never arrived). The waiters came and went, it was difficult to intercept one, until the same waiter who took the order was intercepted and I reported that we still didn't have anything, not even the water, which arrived shortly after. I ordered sparkling, but it magically arrived without bubbles... I should point out that by then about 80 minutes had passed since the order was placed (yes!!! a full 1 hour and 15 minutes). The waiter says he's sorry, and I tell him I'm sorry too. Shortly after, the "steak" arrives with two (not much more) forks of chicory and two potatoes. The cheese is nonexistent, and at this point we didn't ask for it. Okay, finally! The steak has arrived, so to speak, but instead we start tasting it and notice with great amazement that the steak was barely warm, and after a few minutes it was already cold. I'm astonished by this fact; needless to say, maybe he could have "heated" it, but if he has to Re-heat it... Something doesn't usually bring, you shouldn't re-heat. So for a variety of reasons, the super steak remains both on the plate and on the tray that brought it. Perhaps these facts overshadowed the positive aspects; perhaps they were there but now faded into the background. There was a discount of about 9 euros on the 95... but in reality the meat was a little cheaper à la carte... but that's fine, so I wonder... discount?

30/01/2026: Excellent place, truly excellent food, every course has its own unique flavor. The owners are very kind, friendly, and helpful. They make you feel at home and make you want to try everything, but the prices are a bit high, so you have to moderate your spending a bit. I left my heart there... for another reason, too. I don't know if I'll ever go back 🥹... but... congratulations, truly.

14/12/2025: Nice people, cozy place, well-stocked menu. Everything tastes good and is reasonably priced. I recommend it.

03/12/2025: very nice place and lots of choice, not cheap as prices.

04/02/2026: I go there every now and then, and every time, it's hard to find anything to say. Quality, price, service... I think it's one of the few seafood restaurants where you can eat well for less than 50 a head. I have one complaint, thinking about it: parking is limited and on the street, so you need a bit of luck. But it's worth it, even if it means taking a few extra steps.

18/01/2026: My wife and I were visiting Loreto, and we went to this place for lunch based on the positive reviews. We ordered a generous appetizer, a first course with sausage and porcini mushrooms for my wife, and I ordered the famous "Pinataccia" (a type of stew). It was truly delicious and filling. The owner is very friendly and helpful. I recommend it.

03/02/2026: It would be helpful that they speak English.

27/01/2026: Very nice restaurant. Excellent service and fantastic food... Highly recommended...