I migliori ristoranti di cucina italiana in Marche

26/08/2025: One star is already too much, considering I booked a table and they were very kind and told me I'd find the rabbit in porchetta I was looking for. It's a shame they closed at 1 PM and, coincidentally, opened at 2:20 PM. The place was awful anyway, so much the better! I don't like dives... nor do I like teasing.

26/08/2025: Unfriendly and incompetent staff. Frozen pizza tastes just as good.

31/08/2025: Nice people and delicious sandwich

29/08/2025: If a simple coffee costs €1.50, or €0.20, even at the Autogrill restaurants in the Marche region, I'd honestly bring my own and stay away from the bars and restaurants in Montemonaco. It's just not worth it. This way, they want to encourage tourism, but what kind of tourism is tourism to milk people? Bye, bye.

13/07/2025: Good cuisine, mainly from Puglia with features from the Marche

28/06/2025: Good products, but not the best service. To know which products were lactose free we asked and we were not given a clear answer…

24/06/2025: Friendliness and fast service, good quality products.

06/09/2025: We stopped at this place for an aperitif. We ordered two crodini and asked for chips. We were told they didn't have any, but at other tables I saw they served aperitifs with chips and peanuts. I definitely won't sign here again. It's a shame because it wouldn't take much to improve customer service.

19/08/2025: Superb platter, piada with gorgonzola cheese to die for…and the staff were very helpful! Recommended for a quick and delicious lunch!

02/07/2025: Panorama eccellente sulla valle del Metauro, tutto il resto da dimenticare. Manca il menu scritto, recita orale di una cameriera ben istruita, attese interminabili, ho visto servire subito clienti arrivati dopo di noi, prezzo esorbitante. Mai più!

23/06/2025: Mancavamo da tanti anni (troppi) da questa deliziosa Osteria dove il menù viene raccontato a voce (ma per chi non può farne a meno è sempre possibile chiedere i prezzi) e ogni portata è davvera buonissima. Per antipasto c'è il Crostuovo (loro cavallo di battaglia) oppure l'abbondante e squisito tagliere con formaggi e salumi accompagnato dalla crescia cotta sulla brace (noi abbiamo preso quest'ultimo). Abbiamo quindi proseguito con due primi, dei cappelleti e delle tagliatelle con verdure di stagione e funghi, entrambi ottimi (unica nota negativa della serata, le tagliatelle non erano per nulla abbondanti), infine una squisita tagliata e la buonissima salsiccia di cinta senese sempre accompagnati dalla loro crescia calda (attenzione può creare dipendenza); non abbiamo provato i (ricordo deliziosi) animali da cortile ma la persona vegetariana che ci accompagnava ha avuto la sua soddisfazione anche nei buonissimi contorni. Splendido pure il dolce (panna cotta e tortino caldo di tanta cioccolata) e carta dei vini molto ricercata e con prezzi corretti. Il conto non è leggero ma la qualità si paga

25/08/2025: The evening of August 14, 2025, at 11:55 PM, four of us asked if we could get ice cream. The gentleman inside (I presume the owner) replied, "The place is closed, please come out." He sounded very rude, and without answering, he "accompanied" us to the gate outside, which he slammed shut, and continued to refuse to answer. He was extremely rude, and could have said in a different tone, "Sorry, but we've already closed everything and we can't serve you." I understand you're tired, but it wasn't even midnight yet, and it was mid-August.

22/08/2025: We got some ice cream for after dinner. A small cone for €3 (two flavors). We were shocked and speechless at the small amount placed on the cone. I've never seen anything so small; compared to other places, it was the equivalent of one flavor!!! I didn't say anything; I don't feel like arguing, but he'll certainly never see us again.

16/09/2025: A truly positive experience! Il Galeone di Numana was truly a wonderful experience: a welcoming atmosphere and delicious, abundant dishes. The seafront location makes everything even more enchanting, especially at sunset. The staff was friendly and helpful. Highly recommended for those who, without rushing, want to enjoy a romantic dinner in a sea-view setting.

14/09/2025: The food was delicious and the service was excellent. We sat on the terrace with ceiling fans blowing, making it a perfect temperature with a slight breeze. They offered us an ice-cold limoncello at the end. We loved it!

29/08/2025: We went for lunch. The place was half-empty, and they wouldn't give us a table for three. We were seated in a sunny corner. The piada dough was good, but the contents were very limited, practically nonexistent. There was only one very thin slice of ham, of very poor quality, and even a piece was missing. I kindly pointed this out to the owner, who rudely replied that it was fine. We've been eating here several times during our holidays for years, but we were very Disappointed, especially by the attitude.

27/08/2025: The worst Piada I've ever eaten!!

15/07/2025: Beautifully calm. Delicious cuisine. Beautiful presentation. In the city center. The sea is nearby.

16/03/2025: Cold place. Tables next to the bathroom with a constant smell of sewage. Very poor food quality. From the pizzas, the base was probably frozen. The quality of the meat is very poor and smelly. Disproportionate prices. Not recommended. The rating in google is misleading.

20/08/2025: I canceled a reservation made on the same day we were supposed to arrive through Booking.com. Usually, you pay a penalty. In this case, the owner was very kind and didn't ask for anything. Thanks again.

11/08/2025: Luckily it was just an overnight stay in a very small triple room... with curtains that I don't dare think have been washed for how long... everything untouchable, full of dust, in the bathroom the hairdryer didn't work and the shower was unwatchable... Paying €90 for a room like that with 0% cleanliness and hygiene, honestly I wouldn't go back even if they gave me the room for free.

24/07/2025: Il pranzo di oggi è stata una sorpresa inaspettata. Ambiente accogliente, ottimo cibo, giusto rapporto qualità prezzo, inoltre il signore che ci ha servito, Franco, che ha 88 anni, è stato veramente cortese e disponibile.

28/06/2025: Siamo stati a mangiare da Emilia venerdì 27 giugno . Eravamo in 4 due ragazzi e due adulti e ci siamo sentiti subito come degli amici in visita. Abbiamo mangiato toast,tramezzini piadina e insalatone. Tutto buono! Lo staff è gentile e alla mano. Il posto è intriso di storia, che si nota sulle tante foto esposte. Se non c'è troppa gente si può anche scambiare due parole con lo staff che ti racconta da dove vengono, la loro storia e gli inizi delle nonna Emilia che in una baracca, faceva da mangiare ai pescatori,che tornavano dal mare e volevano mangiare carne e non pesce... probabilmente ne avevano mangiato già abbastanza 🤣. Poi , se siete fortunati incontrerete il "nonno" . Particolare nel vestire ma elegantemente Cavaliere e uomo d' altri tempi con un passo in più nel coccolare gli avventori. Uomini così sarebbero da indicare da esempio per le nuove generazioni. Grandi complimenti. Continuate a tenere alto il ricordo e la storia anche in quest' era moderna. Da Igor e famiglia