I migliori ristoranti di cucina italiana in Marche

07/05/2025: I entered this restaurant only because I saw that they made Ascoli style olives at home and I wanted to try them. Unfortunately I was not satisfied. I don't even know if they were homemade or not. The waitress made a strange expression when I asked her for them. Then I ask for a carbonara with a little pepper and he brings me a carbonara that looked like cacio e pepe with eggs. The taste was also good but the pepper was really a lot. We ask for a light wine and he brings us a wine that could already be understood from the color that it was not light. It looked marsala. Tagliatelle with tomato sauce and tomato sauce. Super generous portions nothing to say, but it would be enough to listen to the customer more to understand what he wants to eat. We paid 20 euros each for a plate with 5 olives, a carbonara, a plate of tomato tagliatelle, half a liter of wine and 2 liters of tap water.

22/03/2025: The place was dirty and it felt like eating directly in the kitchen due to the smells that reached the room. Mediocre food.

03/05/2025: Rustic atmosphere in a truly beautiful setting. Good food between highs and lows, abundant starter with very delicate 5-star coratella, shame about the grill being a little poor and overcooked.

05/03/2025: I veri sapori di una volta. Tagliatelle ai funghi TOP. Nel periodo invernale servono i pasti presso l'hotel difronte ai parcheggi appena arrivati al piazzale.

11/06/2025: Great pizza, friendly owners, fair prices

22/04/2025: The pizza is delicious ❤️‍🔥❤️‍🔥❤️‍🔥🫶

30/05/2025: Food is fine. Ambience classic Italian (fluorescent lighting)

04/03/2025: I didn't like the pizza, they were small and choked in the throat

14/06/2025: I am writing this review following the catering service offered during an event at the Ancona Astronomical Observatory 🌌. The food was good 🍽️, with quality ingredients, although the prices seemed rather high 💰—but I can understand that quality has a cost. What left me a little disappointed was the relationship with customers 🤷‍♀️. In particular, the attitude of the older gentleman, with white hair, was not welcoming at all. A more courteous and helpful tone would have certainly improved the overall experience, especially in a public and collaborative context like that of the event.

11/06/2025: This deli's window display is truly appetizing, and the dishes don't disappoint! The octopus salad was delicious 😋 Be careful with the quantity, as they tend to be heavy-handed, and the bill shows! A great place for a change from restaurants...

28/06/2025: Good products, but not the best service. To know which products were lactose free we asked and we were not given a clear answer…

24/06/2025: Friendliness and fast service, good quality products.

27/06/2025: Top place! Worth the travel! Pizzas are the best. It’s a real local place

25/06/2025: Fantastic pizza.. Light crispy dough Well seasoned.. Really excellent. Fast service.. Maybe a little too much but nice experience.

02/06/2025: Finally a real artisanal ice cream shop!!!! Incredibly good ice cream with original flavors, not the usual ones you find everywhere! Excellent service, fast and done with a smile! Ps superb Maggiolino flavor!

24/05/2025: ottimo gelato, molto molto buono. Gestore gentilissimo e molto disponibile. Gelati abbondanti, con qualità prezzo fuori dal comune

09/04/2025: Fixed stop for my quick lunch when I'm in the area, good pizza by the slice and salads, super staff as well as the coffee

14/03/2025: Tappa tradizione per il nostro Carnevale storico Offidano. E come tutti gli anni non solo mantiene le aspettative ma riesce sempre a migliorarle malgrado il periodo intenso tra richieste e moltitudine di persone. Il servizio è sempre molto disponibile e malgrado l'orario cerca sempre di trovare un posto per chi si aggiunge all'ultimo nel nostro gruppo. Per poi non parlare del cibo che è sempre di alta qualità in un rapporto qualità prezzo a mio parere molto onesto. Grazie mille ancora e ci vediamo presto... PS ricordatevi di noi per il giorno del carnevale 2026

04/03/2025: Un’oliva ascolana fritta: così così, imperdonabile visto che siete in Ascoli. Una borragine pastellata fritta: troppo unta, imparate a fare la pastella. Uno Strozzaprete, buono. Un Taccù, buono. Due agnelli scottadito, buoni. Un litro di vino rosso della casa: scarso, siete in una splendida zona vinicola, scegliete meglio! Un caffè: davvero mediocre. Ci conteggiano nel conto 4 acque del rubinetto di Offida (due rese gassate, due naturali) a € 2,50 l’una: Totale € 10. Peccato che noi ne abbiamo bevuta solo una! Lo faccio notare alla proprietaria, la quale mortificata mi restituisce € 10. Senza dubbio apprezzabile. Comunque preferiremmo che a € 2,50 a bottiglia ci venisse servita una bottiglia di vera acqua minerale. Conto finale € 97,80. Secondo noi siete cari, considerando che il locale si presenta come una pizzeria. Suggerirei comunque ai clienti futuri di controllare sempre la veridicità del conto finale!

03/02/2025: Good cuisine, mainly from Puglia with features from the Marche

03/01/2025: ristorante eccellente, personale accogliente e molto disponibile. Una delle molte cose che mi piacciono di questo posto è che mangi bene e spendi il giusto

02/06/2025: Excellent value for money, very kind staff. Recommended!

01/06/2025: Terrible experience, poor food, slow and inattentive service. We had spaghetti with clams that tasted of oil with clams placed randomly, no stirring, no sauce, it tasted of nothing, eaten only because we were hungry!! Mostly arrived after a good half hour of waiting without parsley on top, which we had to ask for separately, a sign that the dish was not taken care of! Restaurant to avoid!

16/01/2025: My place for breakfast, snack before lunch, a few km from home on the road to Tavullia, a very clean and inviting place with a small restaurant and a choice of unique products in the internal shop. Laura & Alberto Top!

04/06/2025: I would like the cakes to be square or rectangular, like the Santini.

19/04/2025: Black cherries should be taken with cream.

20/06/2025: Historic place in Piazza del Popolo, after a conference we had lunch in the room on the upper floor, well-kept and well-furnished, frescoes, pleasant atmosphere, well-executed dishes... quality raw materials, excellent local wines... kind, courteous and very professional staff...

16/06/2025: It may be a historic and renowned bar but... a bartender who calls you back when you are leaving because he has to scratch your receipt, because according to him you could come back and drink another coffee for free... and of indescribable rudeness. I, in the presence of my friends, had to suffer this affront as if... the famous "Bar Meletti"... would have gone bankrupt for three coffees that I hypothetically could have drunk later by showing the same receipt. Dear Meletti, I am not the owner of such a luxurious bar, as people describe you, but I am not even starving enough to enter with an expired receipt to drink three miserable coffees. I do not know what kind of people frequent your bar but I will certainly never come again. I was passing by and I did you the honor of entering avoiding other nearby bars and you repaid me with this rudeness. Try to think about this unfortunate incident that perhaps few people notice, when you scratch the receipt, without knowing that you treat everyone like cheaters. Know, Mr. Meletti, that we all have an Honor and a Dignity and... by tearing or scratching the receipt you do not realize that you are offending your customers and even calling them back, when they are about to leave, is a real shame. Maybe because we live in a world where Honor and Respect are trampled on every day that allows you to treat everyone equally but I assure you that where this happens I will never set foot again and I hope that now that I point out this detail to you, many will understand the difference between Honesty and cunning. Have a good day.