I migliori ristoranti di cucina italiana in Marche

26/09/2025: I can't say enough good things about it. A warm welcome and great customer service. I can't comment on the food because I didn't use it, but I was very satisfied with the breakfast, even though it's not a true continental breakfast (i.e., including eggs and bacon). I didn't even ask if it was available, so maybe it was. Very clean. Old-fashioned decor, which I like. Thanks to all the staff. Francesco - La Spezia

05/09/2025: I had an elderly lady in front of the room who I think is the owner who was shouting and insulting some poor little boys travelling with the team who had had nothing unpleasant experience

21/07/2025: La mia esperienza di cena si riferisce al locale a porto Recanati, presso il circolo della vela. Finalmente un posto dove si mangia bene il pesce. Menu ben pensato: ottimi gli spaghetti cacio pepe con tartare di gamberi e gli spaghetti alle vongole; orata speciale, saporita e succosa. Ottimo anche il fritto di pesce con gamberi e pesci e dolci buonissimi, degna conclusione. Conto equilibrato rispetto a quello che è stato ordinato. Torneremo sicuramente.

20/10/2025: Classic farmhouse service... cheap, good food, slightly above average price

19/10/2025: I liked this restaurant, very tasty grilled meat and a homely atmosphere.

14/10/2025: A former hotel/restaurant stuck in its 1990s, it's a hostel—don't expect too much... It serves as a base for schools and groups, for hikes and workshops with local guides...

26/06/2025: Quantities not displayed, prices not displayed, receipts not issued… Rude staff…

23/06/2025: Private place with excellent street terrace, perfect for the spring-summer period. Excellent food quality with vegan options to request at the time and maximum availability from the kitchen. Wide selection of craft beers with excellent quality-price ratio.

27/09/2025: Very friendly service, food and drinks were completely OK for the price.

17/09/2025: I stopped for a spritz with friends. We sat at an outside table, and after ordering, we were served just one aperitif with two small side dishes. We were told we'd ordered two spritzes and an ice cream cone, and then we were served the rest without anything. But the best part came later. To judge the aperitifs as subpar is saying too much... but when it came time to pay, we were charged seven euros per person and without a receipt. When we complained, they gave us a receipt with the words: "House cocktail. Watered down drink."

18/08/2025: Terrible service, waited 2 hours after ordering.

17/08/2025: The quality/price ratio for the dishes they offer is terrible. They don't have a wine list and those they offer are of low quality with high prices. The fish is not recommended. The fried fish is terrible and fried with very old oil, so much so that it seemed more like chips than fried fish. Food truck food.

06/04/2025: In un aprile che sembra gennaio siamo arrivati al posto di confine tra Stato pontificio e Regno Borbonico. Qui, da anni e con passione, viene preparata una ottima cucina del territorio, con grande fierezza. Abbiamo mangiato triglie marinate (splendide), insalata di mare tiepida (sapore molto buono), riso ai frutti di mare (grintoso), brodetto di pesce alla sanbenedettese (unico per tipicità) e un sorbetto al Montepulciano d’Abruzzo capace di fare digerire splendidamente il tutto. Pranzo in atmosfera accogliente, con servizio attento. Eravamo in tre (io, mio marito e il barboncino). Quello più coccolato è stato il barboncino. Quando una persona ama i cani e il suo lavoro, ha un grande cuore.

28/03/2025: Spectacular experience. The fish. No unnecessary fuss.

17/09/2025: We ate there for lunch and had a good time. The waiter was very kind. The lamb chops were very good.

30/05/2025: Food is fine. Ambience classic Italian (fluorescent lighting)

27/09/2025: We were there this evening with my family, the place was very nice but the prices were exorbitant for having eaten sandwiches. We left there and went to eat somewhere else.

27/09/2025: Everything was really good! Nice place and friendly staff! We had tagliatelle with ragù, 10 out of 10!!! The burgers and cold cuts were also excellent! We'll definitely be back when we pass through Civitanova.

13/08/2025: Perfectly located in the hills of the Prosecco Wine Route in Valdobbiadene. Beautiful rooms and very clean. Small but perfectly formed, it's perfect. The family runs a restaurant, and the breakfast was lovingly and individually prepared every morning. The price/performance ratio here is more than just right. Thank you!

03/06/2025: The place is nestled in the hills of Valdobbiadene and enjoys a wonderful view and peace. The breakfast was plentiful and good, and the restaurant should definitely be tried too. The rooms are rustic in style and the place is very clean. A couple of things to fix to get the maximum score are: 1) put completely blackout curtains on the windows. The one that was there filtered too much light and at dawn I was already awake. 2) we couldn't get the TV to work (not even in the room next to my brother). I also tried to connect it to my hotspot but nothing.

30/05/2025: I'm a Venezuelan traveler with my heart in Italy. With a group of friends, we came to discover the secrets of Verdicchio in Le Marche, and we found a hidden gem: L'Antica Cantina del Porticello. There we were welcomed by Bruno, the soul of the place and our host, passionate about wine and his land. He opened the doors of his cantina with warmth, history, and plenty of flavor. Together we tasted the unmistakable Verdicchio dei Castelli di Jesi, accompanied by authentic regional products: Fabrianese salami, ciabuscolo, local cheeses, crescia, fresh seasonal vegetables, and fruit. All served with simplicity and a love of tradition. The best part was sharing with friends, across languages—speaking in Italian and Spanish—and across cultures, but with one common desire: to enjoy the real thing. I loved it!! 🫶🏻🍷

12/10/2025: Hello, I'll be honest. As a first course, it was edible. The bread was good but lacking in salt. The second course and side dish were poor. The wine was good but mixed with three types of wine. If a restaurant doesn't have tiramisu, it's not a Romagna restaurant. The service was quick but not welcoming. I'm sorry I had to give you too few stars.

22/08/2025: Restaurant with very good food, and the owner is very kind and helpful. Highly recommended if you're looking for a country restaurant with home-cooked food.