I migliori ristoranti di cucina italiana in Marche

13/04/2025: The restaurant is now called Clade. Just opened under a new name. Everything is still very improvised. No menu, no wine list. NFC device does not work or site is unsafe. Not so bad if the food tastes good. But unfortunately that is not the case. We've never had such bad Spaghetti Vongole. Wrong type of mussel, tough like leather, tastes bad. My “veal fillet” was none and also quite dry. There was plastic in the vegetables. The oil on the table has expired since September last year. All complaints were acknowledged with a shrug of the shoulders and then made themselves invisible, so that in the end we had to wait an unreasonably long time until we were “allowed” to pay. Absolutely below average. Except for the price and obviously people's self-assessment. Can something like that work?

18/01/2025: It's no longer Desco, now it's Clode...

15/09/2024: We went to dinner with friends at this place located on the seafront in Grottammare! Meat menu, starting with an appetizer platter of mixed cured meats, cheeses, fig and walnut jam, tasting of vegetables cooked in various combinations, all good! Then came the kebabs served in an earthenware jug, very tasty, tender meat, well seasoned, even the liver ones were excellent! The wine is a Montepulciano d'Abruzzo, truly good, lovely, never to be left behind! Great place, come by!

07/09/2024: Informal environment managed well by a team of young guys. Appetizing food, especially the bruschetta and kebabs. Staff who work hard to make you feel good. Well done everyone. Go ahead like this. Recommended for a pleasant evening without pretensions.

24/05/2025: A little paradise where you can rediscover a somewhat lost atmosphere: it really felt like I was taking a dip back in time, because the place pleasantly reminded me of many places close to my heart that I had as a child and that no longer exist. The proposal is very inviting, I tasted the excellent appetizer and a truly remarkable lamb. It is also a paradise for those who cannot eat gluten with many possibilities of fresh and stuffed pasta. And then the truly cordial welcome we received makes me want to go back again... and I hope it will happen

11/05/2025: Homemade pasta like in the past, local grilled meat and desserts all homemade. Farmhouse immersed in the greenery of San Lorenzo di Treia, rustic and welcoming. Service present to customer requests is very kind

27/03/2025: Very well equipped shop, very kind sales assistants

27/03/2025: Easy to reach Easy parking in the whole area Well stocked Very friendly staff

30/05/2025: Empty restaurant, pizza ok, service not very present, maybe because we were out

25/05/2025: Super thin pizza, impossible to cut (literally), tasteless and with dough very difficult to chew. I'll just say that halfway through my jaw was super tired. High prices starting from a margherita at €9, and a bufala €12. On the other hand, the staff and the service were very kind and the location is very nice because it is located in the basement with exposed stones and is right in the center of Sirolo.

13/05/2025: Great food, all quality. I recommend the pappardelle with wild boar, the best in the area.

27/04/2025: The cook is very good...excellent in everything...whatever you get is a delight for the palate

07/04/2025: Excellent aperitif and great courtesy

02/04/2025: Small place located a stone's throw from Piazza Lazzarini. We tried the aperitif with a small platter of typical cured meats. The cocktail was perfectly mixed and the food was high quality. Very small inside, it is however very pleasant to linger also in the outside area on the side of the road, elegantly furnished and with pleasant background music.

03/06/2025: No table check Grilled fish was so dry & crumbed to death Scallop was a travesty

05/05/2025: We ate 2 fantastic pizzas. Very welcoming staff Honest prices RECOMMENDABLE!!!!! Returned Excellent catering Sincere Congratulations!!!!!

31/05/2025: €15 for a pizza capricciosa so light that as soon as I finished it I was hungrier than before, €9 for a margherita, the dough seems like bread...crazy, absolutely to be avoided

30/05/2025: Excellent food, welcoming place, friendly staff

03/05/2025: Friendliness and extreme kindness, especially from the staff present on May 1st, smiling and helpful. Quality ingredients and delicious piadinas 😋😋

25/04/2025: I often come to eat piadina, quick and good service

11/05/2025: Cena a 5 stelle! Materie prime di altissima qualità e piatti accattivanti. Bilanciamento di sapori perfetto... un'esperienza che non delude! Ambiente raffinato e personale super cortese e attento. Consigliatissimo

05/05/2025: Siamo stati con una coppia di amici : Location carina ed accogliente Servizio buono ed un plauso per le ragazze che ci hanno servito e quella alla cassa . Molto piacevoli davvero e sorriso sempre presente . Conto nella norma per Senigallia centro Tagliere salumi discreto ; trippa molto buona ; costolette con Fava tenerissime e buone . Pecca il fatto che il sabato fanno un doppio turno ed alle 21,30 devi lasciare libero il tavolo . Di sabato non ci tornerei per il resto consigliato.

30/08/2024: Delicious fried food and cheesecake! Great service!

18/08/2024: Stabilimento visitato per la prima volta. Non lo conoscevamo e non avevamo avuto indicazioni. Accoglienza ottima. Cortesia squisita. Prezzo per l'ombrellone e due lettini ottimo. Non ci siamo fermati per i pasti ma l'intenzione è quella di ritornare e godere anche della cucina.

28/03/2025: Pro: prezzi veramente buoni, cibo tutto sommato abbondante, sia carne che pesce Contro: non pulitissimo, servizio lento che sbaglia ordini perche li prendono senza scriverseli, per pagare devi aspettare che si liberi il proprietario e possono volerci anche 10-15 min.

24/01/2025: I ate both fish and meat and found spectacular flavours, spoiled for choice and in summer dinner at sunset with a top view!

11/05/2025: Affordable price, great food! Fresh and tasty! Friendly and well organized service. I highly recommend!

26/04/2025: Very good. Welcoming and friendly staff. The cremini creams are very good.

03/05/2025: Environment still on inauguration day. To go to the bathroom you have to leave the room. But if you want 80s cuisine, it's perfect!

30/03/2025: The place needs to be completely redone and has remained badly maintained since the 1980s!! the only thing on the menu that was good was the cannelloni, the rest including the final cost was very questionable... luckily the company was fantastic!