I migliori ristoranti di cucina italiana in Liguria

19/02/2025: There were some disrespectful costumers next to us, and the drinks (cocktails) weren’t really good. They charged for the utensils. The only good thing was the pizza.

14/01/2025: I was there with a group of 40 people, very good pizza and it arrived quickly... Friendly staff, highly recommended...

17/02/2025: Simple but clean environment, excellent food, we will be back

07/02/2025: After a disastrous experience a few years ago we returned to try the new management. Very good, we will return often

29/01/2025: Looks totally inconspicuous from the outside. I went there on the recommendation of a colleague. It was super delicious!!! I can only recommend it to everyone.

31/12/2024: A must if you pass by Finalpia Oscar-worthy fried

15/01/2025: Very nice place, very good food, good portions, refined cuisine but without being excessive.

12/01/2025: Semplicemente tutto meraviglioso, ambiente, personale, producono tutto loro, veramente un'esperienza che mi sento di consigliare

09/02/2025: Delicious pizza, very friendly staff, the next time you pass by there it will be a regular stop!

07/02/2025: The kindest and best employees I have ever seen in my life in this restaurant. They are friendly, helpful and generous with customers. The dishes are incredibly delicious, the Elephant Milanese, pasta and pizza. Their pesto sauce is their original. A restaurant I will never forget in my life ❤️❤️ and I will recommend it to everyone who visits Portofino or Santamargherita. Advice to everyone who reads my comment, do not hesitate to choose this restaurant. Everything in this restaurant is beautiful and the prices are affordable for everyone❤️

02/03/2025: We ate very well, I would have had a second of the seafood appetizer...too good! The restaurant is small but welcoming, perfect service. Highly recommended

23/02/2025: Restaurant in the center of Savona, excellent cuisine, fresh products and ancient flavours, very friendly staff, we will definitely be back, thank you

26/10/2024: A thousand thanks! As always, in my opinion the best pastry shop in Ventimiglia. Both the cake and the pastries were impeccable. Super! Professionalism, friendliness and fair prices... which doesn't hurt.

06/11/2024: Excellent, authentic Italian cuisine with extremely hospitable hosts. We felt very welcome and comfortable and really enjoyed the food. We will definitely come again on our next stay and enjoy the delicious dishes.

30/10/2024: Please change your opening hours!!

31/01/2025: Local located in Bordighera Alta. Small but welcoming, almost familiar. Dining room staff present, punctual, friendly and helpful. Perfect cuisine and generous portions. All very, very good. The outdoor terrace is beautiful for an outdoor lunch. The trofie with pesto with local artichokes and the Genoese top are exceptional. The sweet bread with zabaglione is a blast!!!

04/01/2025: Beautiful terrace. But the kitchen is very weak. It wasn't tasty. This is the kind of risotto they prepare in this restaurant(

18/12/2024: Reference point. If you find it on the menu (they change it every day, which is greatly appreciated) get the fried one. But everything is always good, even the couscous never goes out of style. Splendid location on the sea, also excellent for an aperitif

09/12/2024: Food 10, staff 100, location 10

04/01/2025: I attended the New Year's Eve dinner. It was a pleasant surprise. Simple but very welcoming place. Excellent cuisine with excellent raw materials and unusual but successful combinations. Very good service, attentive and friendly waiters, very knowledgeable maître. After midnight, a game was proposed to involve all those present with small gifts. Beautiful evening and the young Chef was really talented

25/12/2024: Christmas lunch slow service small portions sweet horrendous 60 euros stolen bad experience

30/11/2024: Cena di pesce eccellente! Tutto freschissimo e abbondante, dal pesce ai dolci e alla pasta fatta in casa, portati dalla Signora Rosa, allegra e gentilissima, che trova anche il modo di farti sentire a casa. Il tutto accompagnato da un sottofondo musicale dolcissimo. Grazie!!

10/11/2024: Accueil souriant, salle agréable et ambiance calme. Nous avons choisi le Tagliata di manzo (la viande est parfaite), et les Calamari alla griglia (très tendres) pour terminer les desserts maison simples et légers. Une vraie belle cuisine, peu de plats sur le menu, mais tout est frais. Vous y croiserez des locaux, ce n’est pas un attrape touriste !

13/02/2025: Small family run place, classic 80's trattoria, I had a good time and spent little.

06/02/2025: Appena entri ti accorgi che il locale è molto minimale. Devo ammettere di aver avuto qualche pregiudizio anche sulla qualità dei piatti ma abbiamo mangiato delle ottime pizze, servite velocemente e soprattutto pagate meno di quanto abitualmente pago pizze da asporto in località non turistiche. Complimenti alla gestione. Magari migliorare un po' il design del locale, anche aumentando leggermente i prezzi. Il giudizio sarebbe ottimo.

09/01/2025: Very friendly welcome, quiet and very pleasant place. The rooms are very pretty and comfortable, with air conditioning. The boss is super nice 👍👍 We had a great stay there and ate very well!! Great value for money! We will go back!! Thank you

26/12/2024: We had a fixed menu lunch Each dish was tasty and flavorful Served with kindness and professionalism.

20/01/2025: Only three stars for the environment, but you can't do more with such a small place, but the rest makes up for it fully. Friendly owner with the right spirit even if only serving the almost full place. The food was excellent and with the right price ratio, also served with adequate time. Just one note for the owner, he should update the times on the Google tab more often because if he doesn't answer you throughout Saturday, which is marked open, you think it's closed for winter rest and book at another restaurant. However we will return as soon as possible.

09/01/2025: It is the classic time capsule of catering, the environment is a little vintage, but the warmth of the owners, the goodness and generosity of the dishes make the environment overshadow. The quality of the raw materials and the attention in their preparation make the experience certainly noteworthy for the palate, while at the same time making the value for money excellent, especially for the fish dishes. Discovered by pure chance, it proved to be a truly tasty experience and one that I will try to repeat as soon as possible.