I migliori ristoranti di cucina italiana in Liguria

09/05/2026: Impossible to order, minimum spend €40 Delivery €5. Payments by card only. In short, if you don't want to deliver, just don't.

13/04/2026: Spectacular. The pizzas are truly excellent, crispy, and there's a huge selection. We also had breaded potatoes, which were so good I didn't even have time to take a photo before they were sold out. The hazelnut cake was sublime. We'll be back.

19/04/2026: Nice atmosphere. Forgettable dishes. Tasteless tagliolini with clams. Mediocre trofie with pesto. Mixed fried pasta. High prices; you pay for the location (I think).

19/04/2026: Excellent cuisine, enchanting location. Friendly staff.

04/08/2026: The portico is always worth a stop to enjoy the most typical Italian pasta dishes, both seafood and more. Yesterday, we had a carbonara and an amatriciana that were so tasty and beautifully cooked... not even in Rome!!! Everything here is made with care and passion, thank you!

02/08/2026: Terrible experience with this place and the owner! I highly recommend to find another restaurant considering the price and how are you being treated!

30/07/2026: I called to reserve two sunbeds and an umbrella for a week, and before I could finish my sentence they hung up on me and didn't answer again. I'd say they were very friendly and nice.

14/06/2026: After a bad experience elsewhere, we decided to stop here and were truly satisfied. The tagliolini allo scoglio were delicious. The staff was amazing: kind, cheerful, and super welcoming. Impeccable service and a pleasant atmosphere. We'll definitely be back!

12/04/2026: Excellent and prompt service. The food is top-quality, and all at a very reasonable price.

07/04/2026: We dined here on December 30, 2025, and had a wonderful time, deserving of a 5-star rating. Unfortunately, on Sunday evening, April 5, 2026, the experience was very different. (I still want to give the benefit of the doubt, considering it was Easter and the staff might have already been exhausted by the lunch service. This may be a small excuse, but the fact remains that, as a customer, the bill is paid the same, and service should always be impeccable regardless of the circumstances.) However, what happened was truly unpleasant. I ordered tagliolini with tuna carbonara, and in addition to the expected ingredients, the dish contained numerous shrimp scraps. A decidedly unpleasant and unexpected situation, which completely ruined the dinner. When I reported this to the wait staff, they told me that other types of fish are also cooked in the same kettle. Frankly, I don't think this is an adequate excuse, nor is it acceptable from the standpoint of care and attention to the customer. Due to what happened, I didn't finish my dish and decided not to order anything else. I sincerely hope this was an isolated incident, as the previous experience had been very positive. For this reason, it's even more disappointing to have to report such a problem.

29/06/2026: We stopped for the first time yesterday, nice place, nice and friendly staff, genuine food, we had a good time

16/05/2026: I visited this farm's restaurant with friends on Sunday and found it to be a family-friendly place, and consequently, everything they served had a home-cooked flavor and vision. The appetizers, first and second courses were good, and even the dessert was simple but delicious...it tasted like a home-cooked meal, with the only difference being being served by a young woman who was perfectly suited to the occasion, and not having to wash dishes...the price was perhaps a little higher for the service...anyway, I must say that my wife, who rarely eats at restaurants when we don't often, ate everything, much to my surprise, and for that I thank the chef...

15/03/2026: Very good pizza and very kind owner... Perfect

15/03/2026: Very good!!! In addition to quality, they stand out for their friendliness, kindness, and attention to customers.

16/04/2026: Lovely food and service. Staff really helpful.

18/03/2026: An excellent culinary experience! The service is pleasant and discreet! Moreover, the dishes are prepared to perfection! In short, a gourmet restaurant that is a feast for the eyes!

27/01/2026: Excellent restaurant with particular flavours and combinations resulting from research and passion. I recommend it to anyone who wants not only to eat but to have a culinary experience.

19/06/2026: We went by in a hurry, the staff were very helpful and efficient.... And what's not to be outdone is the pizza was really good, I've never eaten like this in a takeaway pizzeria 👍

12/05/2026: The owner is Mirko and he's a fantastic character... very nice and very good at making pizzas... high quality products... I recommend it

29/07/2025: Excellent service, great food and beautifully presented. We highly recommend it!

21/07/2025: We went to La Spezia for a short vacation, and while searching for restaurants near the meeting point where we were staying, we found this restaurant. We personally loved both the food and the friendliness of the staff. Recommended.

28/12/2025: No prices displayed outside. Limited selection, no house wine. The cook also waits tables while the woman looks after her son, seemingly oblivious to the customers except when it comes to taking payment. And most importantly, order a sandwich for dessert; there's hardly anything on the plates for an exorbitant price. So, definitely not recommended!

21/12/2025: Very disappointed!! Frozen chicken escalope and fries for 15 euros… avoid this place! It's a shame because the place is nice and the young man is too!

11/02/2026: Very good pizzas, quality ingredients and a variety of doughs available, very efficient and always punctual delivery service.

08/02/2026: Some people might think this pizza is a devil's devil pizza with chips... and the pizza chef probably thought the same thing. In fact, he decided to give me a simple devil's devil pizza and put chips on my partner's pizza, who... didn't want them. It's no big deal, we did the pizza chef's job... I'm just saying, to err is human, I understand. We all make mistakes... but reading it in black and white on an order... Then again, I'll happily pay €26 for two pizzas, but let's just say I'll be rightfully at least a little "demanding." That's the reason for this review, last time for me, regards

30/04/2026: The restaurant has remained unchanged since the 1980s or so, details a little shabby, but Anna's service is attentive and friendly. The appetizer with shrimp, scampi, and mollusks was good; the tagliolini with truffle and scampi weren't great... very heavy on truffle sauce and three scampi, two of which were heads. The raspberry cake was good, and since it was my birthday, Anna found me a pink candle.

26/04/2026: We had lunch at this restaurant for the first time and found traditional Ligurian cuisine. Heavy dishes, home-cooked food, all topped off by family-run service that made us feel incredibly pampered. We're the ones who made the cake photo, I'm reviewing it, no, I kicked Filippo's ass. The cake looks great, we had a great time.

06/01/2026: Really good pizza: quality ingredients for the toppings besides the tomato, especially the very light and crumbly dough!!!