I migliori ristoranti di cucina italiana in Lazio

18/01/2026: Everything was good, the staff were polite and respectful, and there was a lot of attention to customer satisfaction.

12/01/2026: A beautiful neighborhood reality

30/12/2025: I visited this pub as a couple and had a truly pleasant experience. The staff was friendly, helpful, and always available, making us feel immediately at ease. The quality of the meat is excellent, well-cooked, and flavorful; you can sense the attention to detail in selecting the ingredients. The place is beautiful, well-kept, and very welcoming, perfect for a quiet evening or just to spend time with friends. Definitely a place to return to.

23/11/2025: Terrible November 2025 A beautiful and well-maintained place, except that the service was so terrible that we left, warning them that this isn't the way to behave, and without having eaten anything. At 12:45, a friend and I sat down because from the outside it looked like an inspiring place. Upon entering, we found a table (practically served) and a table that had already ordered, and then it was just us. Within a few minutes, we took our order, which consisted of two plates of bruschetta (three bruschettas per plate) and two glasses of white wine. Around 1:00, the wine arrived, and so far so good, but then time began to pass and we began to have some doubts. At 1:40, we decided that if another five minutes had passed without seeing the bruschetta, we would have left. Meanwhile, in those 40 minutes (40 minutes for six bruschettas), two more tables were seated and ordered. At 1:45 PM, after an hour, the bruschetta was brought to the table, unfortunately not ours, where the gentlemen had sat down practically fifteen minutes earlier. Maybe they didn't like the fact that we only wanted an aperitif, or I don't know, but it's truly unreasonable to wait about 50 minutes for six bruschetta that we've practically never seen. I can understand if there had been a lot of people, full tables, and so many orders, but it really wasn't the case, so we stood up, thanked them, told them that they shouldn't do that, and left. Never again.

25/02/2026: A historic restaurant in Gaeta, every time you go on a trip, you eat at Masaniello. The fish is incredibly fresh, the service is impeccable, and the prices are affordable.

30/11/2025: Historic restaurant where they serve a truly exceptional dish.

01/01/2026: Good morning and Happy New Year!! Last night my family and I spent New Year's Eve with a fantastic dinner and fun! Delicious food, impeccable service, a truly well-kept and spotlessly clean environment.... I highly recommend it 🤗.

08/12/2025: Excellent fish dishes, friendly and fast service. The desserts are also delicious.

08/03/2026: A really cool bar with great music. A little gem I stumbled upon. The prices are reasonable.

24/02/2026: Very poor service and rude barman

07/10/2025: A true resort where the spirit is restored just a few kilometers from the Eternal City. A confidential and professional welcome. Evocative spaces with thoughtful furnishings and great comfort. Very comfortable and quiet rooms. A charming restaurant with fireplaces located in secluded spaces, a varied menu based on traditional country fare. Gluten-free options available for celiacs. Small pets welcome. Excellent!!!

05/09/2025: Divine experience 🍷 Welcoming, clean, and well-stocked place. I highly recommend it 😊

25/08/2025: Quality food and wines with perfect pairings

02/11/2025: Good experience, excellent quality and very fair prices. Friendly, helpful, and accommodating staff. Recommended

10/10/2025: The sandwiches were delicious, but they ripped me off on the price: Three baskets of chips were €5 each; Two Cokes were €3 each. Everything else was pretty fair.

22/01/2026: The best Neapolitan pizza in Southern Lazio; a riot of authentic flavors and thoughtful combinations that make pizza an EXPERIENCE!

28/12/2025: Anyone passing through Anagni can't miss the Neapolitan pizza at this pizzeria. It's tiny, with limited seating, and they do a lot of takeout, but if you sit down... you'll get a sublime pizza! What a wonderful discovery!! I'll definitely be back to this wonderful treasure trove of flavor.

05/03/2026: We had lunch, the staff were very professional, the atmosphere was very nice, the food was plentiful and delicious, the quality and price were good, we will definitely go back to try different dishes, highly recommended.

13/12/2025: I had dinner here with friends. I was pleased with the seafood, well-served by friendly staff in a fairly homey atmosphere. Excellent value for money, quality, and quantity.

16/03/2026: Congratulations, we'll be back, bye Federico.

08/02/2026: We ate lunch today with my husband and a couple of friends. We were all very happy; the food was delicious, the service excellent, and Federico, the owner, was incredibly kind and helpful. We'll definitely be back. Carla

20/02/2026: Good prices. Pizza was okay, but a bit over-topped. It was very crowded inside, with the door always open, even in winter, to facilitate serving on the plastic-covered patio outside. Too bad it was freezing inside, and despite asking 2-3 times, the door wasn't closed.

16/02/2026: Very good. And delicious 👍👍👍👍 Thanks for the update

03/03/2026: Basic, mass-produced desserts, loud music, and mistakes on the bill. In short, a tourist trap.

02/03/2026: Delicious vegan croissants and cappuccino with soy milk. Recommended for those with lactose intolerance.

17/02/2026: Simple with excellent drinks. Very friendly staff.

10/12/2025: The coffee is good, but the shortcrust pastry is better than the one you get at home. Try it and believe it.

03/06/2025: Cibo ottimo, nella zona è il migliore senza dubbio. Sia prodotti da terra che di mare sono molto buoni. Prezzo ottimo sui 45 a testa prendendo antipasto , primo e vino.

02/06/2025: Resolvemos almoçar nesse restaurante quando estávamos em viagem de Roma à Sorrento e tivemos uma surpresa muito boa com a comida e atendimento. O local é muito agradável e a comida saborosa. Na hora que chegamos estava bem tranquilo e o atendimento foi rápido. Experimentamos uma entrada bem diferente, com camponata e umas espécies de saltados. Como prato principal eu comi polvo, que estava uma delícia. Recomendo bastante.