I migliori ristoranti di cucina italiana in Lazio

11/01/2026: This is really bad! Change your chef! What a disappointment to come to Rome for carbonara and end up with a mushy, tasteless mess, with suspiciously fresh little pieces of bacon on the plate! Al dente??? No way! Simply undercooked! Wake up!

02/01/2026: Had an incredible meal at Melarancio! The food was absolutely perfect. I highly recommend the sea bass with apple and orange—it was a unique and delicious highlight of our trip to Rome. Great service and atmosphere too, and as for Niko he’s the great.

19/01/2026: I offer excursions around Rome. In the summer, excursions to the sea

16/01/2026: Beautiful environment, friendliness and professionalism are at home

14/12/2025: Wednesday evening for aperitifs. A place in the heart of Ponte Milvio. A lively atmosphere, excellent wine, and a generous cheese platter.

13/12/2025: A long wait for a tartare, over 30 minutes to be served, terrible service. The wine was so poor it was undrinkable.

02/01/2026: Extensive menu, logically arranged. Excellent food. Delicious scaloppine alla limone and carciofi alle giudeca (artichoke baked Jewish style). Very good wine by the carafe. Reasonably priced. The uninviting, bright, cool lighting detracts from the atmosphere. The staff is uninterested after serving the dish and difficult to summon, even though the place is not very busy.

02/01/2026: The worst carbonara in the world. Pizza qautro staggione with only two thin slices of meat. The boss of the restaurant yelled at the waitor. I usually don't want to leave bad reviewes and I try to find the good in everything, but this experience was just a disaster.

09/11/2025: Great drinks, Great service, highly recommend to anyone who wants a drink in a nice, peaceful, beautiful place.

22/10/2025: An excellent freehand Negroni (a rare thing nowadays) in a beautiful location👏👏👏

02/01/2026: The food was very nice, but the service was beyond shocking. We visited as a group on a set menu and felt extremely rushed. While we were still eating our starters, the waiter would remove our knives and forks from our plates, place them on the table, take the plate away, and immediately bring the next course, without asking or checking whether we had finished our starter. Plates were dropped or almost thrown onto the table in front of us, again as they were rushed. I am not a dog and this highly upset me. If an item we ordered was unavailable, it would simply not arrive, and no alternative was offered. We were only informed after asking where it was, at which point we were told, “No, no, we don’t have it.” So if you want nicr food i would recommend it, but TAKE NOTE service will be highly upsetting, and this is not something you want or pay for on holiday.

30/12/2025: Great staff, super cool decoration and tasty food. 😋😋😋

21/08/2025: A warm welcome, excellent cuisine, and attentive service to customers. A highly recommended address!

15/08/2025: Excellent service, very well managed. Very welcoming place with excellent and plentiful food. The entire staff is extremely polite and helpful. Highly recommended and definitely worth returning to.

01/01/2026: We spent New Year's Eve at this resort with a group of friends and it was a wonderful experience. The atmosphere was festive and well-organized, perfect for celebrating the occasion. We stayed in the nearby apartments, also managed by the resort, which were comfortable, clean, and well-equipped. The resort + apartments solution proved ideal for a group, allowing us to all be together without sacrificing comfort. A very positive experience, recommended for groups of friends and special occasions like New Year's Eve!

01/01/2026: We spent New Year's Eve here and it was an excellent choice. The apartment is modern, equipped with every comfort, and is in a strategic location. The New Year's Eve dinner at the restaurant was a real highlight: delicious food and a magical atmosphere. A well-deserved five stars for the hospitality and quality of the service. Highly recommended!

27/09/2025: Fresh fish and seafood available for purchase or enjoyed as a delicious meal in a small restaurant with a cozy atmosphere. Subjective assessment: Prices are surprisingly high considering the location.

23/09/2025: This place started out as a seafood trattoria with a Sicilian focus. The previous owners may have been Sicilian, but they were definitely Italian. Now I've noticed that the restaurant is run by foreigners, perhaps Bangladeshi. In any case, the menu and cuisine have changed a lot, as has the management.

23/11/2025: Terrible November 2025 A beautiful and well-maintained place, except that the service was so terrible that we left, warning them that this isn't the way to behave, and without having eaten anything. At 12:45, a friend and I sat down because from the outside it looked like an inspiring place. Upon entering, we found a table (practically served) and a table that had already ordered, and then it was just us. Within a few minutes, we took our order, which consisted of two plates of bruschetta (three bruschettas per plate) and two glasses of white wine. Around 1:00, the wine arrived, and so far so good, but then time began to pass and we began to have some doubts. At 1:40, we decided that if another five minutes had passed without seeing the bruschetta, we would have left. Meanwhile, in those 40 minutes (40 minutes for six bruschettas), two more tables were seated and ordered. At 1:45 PM, after an hour, the bruschetta was brought to the table, unfortunately not ours, where the gentlemen had sat down practically fifteen minutes earlier. Maybe they didn't like the fact that we only wanted an aperitif, or I don't know, but it's truly unreasonable to wait about 50 minutes for six bruschetta that we've practically never seen. I can understand if there had been a lot of people, full tables, and so many orders, but it really wasn't the case, so we stood up, thanked them, told them that they shouldn't do that, and left. Never again.

01/10/2025: When you want to make a good impression... We went to this place driven by the desire for an aperitif, and after sitting down, a strange indifference began on the part of the staff... After overcoming the initial impasse, the menus arrived... we asked for a bottle of prosecco and some appetizers and were immediately told that we either chose what was on the menu or they would bring us chips and olives.... Considering that we were going to dinner later, we opted for the latter, and indeed, not long after, we received a small bowl of chips and 7 olives (not even from Gaeta) for 4 people.... Our host, after a quick consideration, asked if it was possible to add something to these "abundant" appetizers, and so, after consulting the menu again, we opted for a portion of eggplant parmigiana, asking if it was possible to have it portioned, a request that was immediately censored by the staff as they only serve it in an earthenware dish!... That's fine... the long-awaited dish from our foreign guest arrives, and immediately we all feel a strong sense of relief. Burnt smell... honestly, I was ashamed of being Italian, and even our guest, accustomed to eating pseudo-Italian dishes, complained. All that was left was to feast our palates with prosecco... a good bottle for 8, €90 online, but we all know that there are costs at sit-down restaurants... practically room temperature, with everything (at least this) served in a bucket with ice... Ending the long and monotonous discussion... if you don't want to do your job, let others do it... you have a location that alone allows you to make a living, but maybe you're so busy making money that you don't even notice. Personally, I don't recommend it, but BE CAREFUL, THIS IS SIMPLY MY OPINION BASED ON MY PERSONAL EXPERIENCE.

25/07/2025: Posto immerso nella campagna al confine tra il Lazio e la Toscana, tavolo apparecchiato come si deve in un bel contesto agreste.vPrimi promossi a pieni voti, coniglio fritto ottimo, e poi le patatine fritte pazzesche, veniamo all'unico punto critico della serata la tagliata, la carne come correttamente mi era stato anticipato dalla nostra cameriera si è rilevata piuttosto dura e grassa, tanto è vero che loro per gli stessi motivi non propongono la bistecca; dolci fatti da loro molto buoni. Servizio perfetto carta dei vini non chilometrica ma con vini locali di assoluta eccellenza e conto in linea con quello che abbiamo preso.

14/07/2025: Posto bellissimo immerso nel verde ! Abbiamo mangiato un antipasto con parmigiana di melanzane e gnudi ! Strepitosi ! Per finire poi con il maialino arrosto e una tagliata ! Se si soggiorna in. Zona Pescia Romana dovete provalo :) prezzi buoni

14/09/2025: The staff were friendly and welcoming, the location was well-maintained, the decor was beautiful, and it wasn't huge but it was well-used. The pizza was excellent! We'll be back!

12/09/2025: Very hospitable. Lunch and dinner were top notch!

07/09/2025: I wouldn't recommend it twice out of two. We felt sick. The pizza was bad. The suppli were awful. The service was awful. The place was incredibly noisy. Everyone was screaming, it felt like being in the stands at a stadium. The prices were normal, but too high for what you get. The staff was forgetful, they forgot some of your orders, they were rude, and the atmosphere was awful. There are better places in Bracciano. Don't go there.

25/08/2025: The food itself was edible, although for the prices they charge, there are better deals at better places in the area. The main problem was the service, especially not the waiters but rather a medium-sized, hairless man working the register. While my friends and I were eating, he kept yelling at the restaurant staff, disrupting our evening. Do yourself a favor and don't come.

14/09/2025: Very kind, delicious coffee, exceptional desserts.

22/08/2025: A café inside a gas station. Breakfast and lunch are served in a pleasantly decorated space with well-maintained restrooms. The croissants aren't excellent, but they're average.