I migliori ristoranti di cucina italiana in Lazio

10/10/2025: Very nice place and excellent food. Great prices for the quality of the food and the location.

03/10/2025: The cuisine of the legendary Cerulli...is beyond words, balanced and beautiful to look at... Exaltation of natural flavors... Delicious

03/10/2025: Welcoming place, friendly staff, and delicious food. In our four days in Rome, it was the best restaurant we ate at, and the price was more than fair. Well done! We recommend it to everyone. We'll be back!! Alfredo and Alice, from Padua.

24/09/2025: Food was very authentic and fresh. Pasta was hand made and the best I've had in Rome. The seafood was well cooked, very tender, and seasoned well to showcase the fish. Highly recommend, it's worth the travel from central Rome.

04/10/2025: An oasis of kindness, smiles and friendliness all seasoned with excellent quality food. I highly recommend it

21/09/2025: Terrible experience due to the quality of the food and the unpleasant atmosphere.

24/10/2025: This business is listed as a hotel but we are reviewing the restaurant. Beautiful and modern interiors, food was mostly OK, no showstoppers in there, did not disappoint but not a memorable evening. Service was cold and disinterested.

22/10/2025: Fast service and friendly staff.

07/10/2025: Excellent food and staff. Carbonara, octopus salad and Greek salad. All praise. Excellent

22/09/2025: exceptions unpleasant service, No gluten free no lactose free. Three of the four people wanted to eat pasta. Only the son wanted a drink without food. so there is a misunderstanding in the English language or gaslighting.

02/10/2025: O e of the best meals I have had. The fresh porcini mushroom pasta was amazing. I seared duck breast was cooked perfectly and the orange sauce was perfect. They have a huge wine menu and great prices. Highly recommend coming here.

08/09/2025: Nice place, clean, and well-stocked for both a sandwich and lunch. Friendly and smiling staff, and the restrooms are spotless (which is no small thing), as is the entire place. I'm not giving it 5 stars because I only had a sandwich, saving it for my next lunch.

13/10/2025: I tried this agriturismo's restaurant after reading the reviews. I expected it to be high quality, and it was. Quality ingredients, mouth-watering first courses, and the main courses featuring their own farm-raised pigs. Attentive and friendly service. The dining room is spacious, but with well-spaced tables. I hope they have a policy—perhaps one already exists—that prioritizes quality over quantity. Highly recommended.

28/09/2025: The quality of the products is truly excellent. The service is impeccable and shows great attention to every request. The staff stands out for their extreme kindness. Every dish offered is a truly unique sensory experience.

09/10/2025: Artisanal pizzeria. Excellent pizza and fried foods. Trained staff.

24/05/2025: So... I order the pizza for home delivery, it arrives burnt, so much so that when I cut it the black part crumbles on the good part. Leaving aside the fact that it was cold (which, well, it's thin, that's okay) I call the pizzeria mortified and apologizing they offer to send me another one. I thank them and think "damn, how cute!". And if the story ended here, everything would be fine. I receive another pizza. This time not burnt but really poor in terms of ingredients. I attach photos of the first pizza and then the second. The first was not generous, but at least there were whole slices of salami. The second had two or three slices of "shredded" salami lying around. I don't know, I was really disappointed :( Very good Ascolane olives though, and good quality of ingredients too... the few that were there.

18/10/2025: To be clear, I have nothing bad to say about the place, but you can find better value for money at many nearby pizzerias; for that price, the food should be better. It's also good to know that they charge €1.50 per person for table service or a tip (which, although it's customary in Italy, is the first time I've been charged this in a week of eating out).

17/10/2025: Tried the pasta here — tasty and well-prepared, everything on point. I also counted the calories using the service shown in the photo — super convenient, I’ll definitely keep using it to track my meals.

10/10/2025: Business dinner, family atmosphere, impeccable service. Top-notch Roman pizza, thin and easy to digest. Carbonara among the best I've ever had. Homemade desserts. What more can I say, just applause.

19/08/2025: Pizza sempre buonissima...carne Argentina buona .il personale sempre molto gentile ed accogliente.

08/10/2025: Fantastic location, friendly and professional staff, and superb food. Homemade fettuccine with wild boar is addictive. I've never had a better restaurant. HIGHLY RECOMMENDED

07/10/2025: A very nice restaurant with a breathtaking lake view terrace. Of course, the most important thing is that the food is very, very good. The fettuccine with porcini mushrooms is delicious, the chicory is second to none, and the grilled pork shoulder is amazing. Special mention goes to the maître d', whose name I don't know, but I must say, he's a character from another era, with a quick wit. Just to enjoy his mimicry and his gestures, this restaurant is worth a visit. Highly recommended.

02/11/2025: Very nice restaurant. The rice was excellent, the dishes were plentiful and of excellent quality. Kudos also to the courteous and fast service.

11/10/2025: We went to this restaurant with friends, where they've dined several times, telling us the food was good, and, I must say, "you always have to trust them." The place is cute, and the owner is super friendly. While we waited for our order to arrive, he kindly offered us some fried anchovies, which were very good and, above all, you could taste they were fresh. We ordered tonnarelli allo scoglio, flavorful yet delicate. For our second course, we had fried calamari and shrimp, delicious and excellently breaded. Oh, and don't underestimate the generous portions, not excessive, but just the right amount to fill the eyes and delight the palate. P.S.: I took the photo of the fried food after I started eating it because it was really tempting 😋.

02/11/2025: Interminable wait, total disorganization. The brunch is decent, very beautiful, and reasonably good, but given the price, there should be more attention to detail in both the preparation of the dishes (I tried dessert, a pancake, and a waffle) and, above all, the service. 40 minutes for breakfast makes no sense.

02/11/2025: The atmosphere is pleasant and very convenient for parking. The cappuccino is mediocre and the food unremarkable. The crema is good, but it's all heavy, so you need to choose carefully and not rely solely on your eyes and taste buds. The staff is sparse compared to the number of people there during peak hours: you can't wait half an hour for food, watch other dishes arrive at later tables, and then have to wait in line to pay. It's a shame because it's a place with potential; maybe I'll return in the future to see if it's improved.

28/09/2025: Solid food, traditional ingredients reworked. Regular prices and friendly service. Note: You have to ring the bell to enter.

22/07/2025: My Birthday dinner for two, was held here. The atmosphere is romantic. Food was nice though nothing extraordinary, but I must admit the dessert was really nice. Staff were attentive. A must try! 😍

16/05/2025: Più di dieci Min per Due toast e una patatina fritta, unici avventori al loro chiosco ora capisco perché. Birre dateci dopo il pagamento che però ovviamente tendono a scaldarsi dopo dieci minuti. I toast buoni, ma poco conditi, si sente quasi solo pane. Birre artigianali buone. Prezzi un po' troppo esosi per quantità/ qualità rispetto ai concorrenti attigui

10/03/2025: I passed there recently and confirmed the positive impression. Friendly people and excellent toasts. 100% recommended