I migliori ristoranti di cucina italiana in Lazio

06/11/2025: I'll recommend it to everyone! Impeccable place, from the dining room to the sparkling clean kitchen utensils! Then when the food arrives... wow! Unbeatable value for such fresh, high-quality products. The best piadina I've ever eaten, and for the first time I've eaten out without feeling disgusted. Very kind and attentive staff. Truly congratulations 👏🏻

02/10/2025: The 9-grain piadinas are fabulous, the turkey is worth it

30/11/2025: A restaurant with excellent first courses, a special mention for the bucatini alla matriciana, delicious pizza, and grilled meats. Helpful and knowledgeable staff. Reasonable prices.

26/10/2025: Excellent dishes and attentive service! Congratulations!

12/10/2025: Stunning location and restaurant, surrounded by nature, the food is excellent, the service is super friendly, the best near Montefiascone (VT) Commenda area

01/09/2025: Definitely overrated: expensive in the sense that it has very high prices in relation to the quality.

28/05/2025: Everything was exceptional from the menu to the service, the best paccheri alla gricia I've ever eaten

05/04/2025: Excellent I would say.. Excellent!!!!

18/10/2025: Grazie mille ! Very good service. I highly recommend !

08/10/2025: The best place in Monteverde to enjoy an Aperol and feel at home. Prices are reasonable and the atmosphere is excellent! I'll definitely be back.

02/11/2025: Beautiful place, excellent pizza, friendly and professional staff. A wonderful evening.

27/10/2025: Compliments to the pizza chef and the staff for their kindness. The pizza is fabulous, excellent ingredients, thin and light dough. I highly recommend it.

03/12/2025: Had lunch for work. This is a quiet place that's even more impressive with the quality of the food! I had a really good cacio e pepe, highly recommended. The entrecote was also very good. Reasonably priced.

24/11/2025: A well-kept place, welcoming staff, and a good wine list. Kudos to the chicken stuffed with potatoes, olives, and pancetta!

11/12/2025: Excellent arancini that are pleasantly filling. This, I believe, is the highlight of this place, located in the heart of Prati. For €3.50-€3.80, you can have a great lunch. In my opinion, it's not to be missed.

11/12/2025: If you want to eat excellent Sicilian food, come to Mondo Arancina, from panelle to pizza, including arancini and calzones, and excellent Sicilian desserts. I highly recommend it. I come here often and will gladly return.

18/11/2025: As they say...where the truck drivers stop, the food is good. Here there weren't only truck drivers and the food was truly good.

29/10/2025: It's been over 40 years that I've been stopping for lunch and/or dinner, always the best. Yesterday at lunch, after waiting for over 40 minutes, the plate with tagliatelle, cream and salmon arrived, very cold, who knows how long it had been ready in the kitchen and they hadn't served it at the table. Then I asked several waiters for cheese to put on top of the tagliatelle and no one paid attention to me. At this point, I got up from the table and left. I'm really sorry to write this bad review. I hope the owners read it and will take action against the waiters and cooks.

05/10/2025: An experience to repeat!! We ate wonderfully, the staff was super friendly and helpful, guiding you through the dinner experience with the utmost attention to detail. The place was beautifully decorated and clean, everything was very well thought out! Highly recommended!!

03/10/2025: Nice place, not very crowded on a Friday night, average service, unfortunately the food wasn't what I expected. I'd been there before and loved it. Something may have changed in the kitchen, but the quality wasn't as good as the first time. I never eat all-you-can-eat, so I ordered a set menu recommended by the waiter. Prices are high. It's a shame, I was very happy the first time, but now I wouldn't go back or recommend it. They're also arrogant in their responses to criticism; I never eat all-you-can-eat.

21/10/2025: A pizza with friends and a homely atmosphere.

12/10/2025: We happened upon it by chance and it was a pleasant experience (to be repeated). Mr. Ezio is very knowledgeable and a delightful person, as is his staff. The food is good and you can feel the research and experience. Everyone is well done. We will definitely be back.

10/11/2025: Real food... no frills, but dishes made with passion... a fair menu based on quality, not one of those endless, nameless lists... hospitality and kindness are the hallmarks of this wonderful place... thank you.

12/06/2025: Beautiful evening, immediately noticed the attention to detail inside the restaurant, we sat outside in the garden to dine. Excellent welcome, impeccable service, explaining both the courses and the history of the wines chosen. Refined cuisine that fully met my expectations. Excellent in everything

10/11/2025: Decided to treat myself — got a bonus from a site (you can see it in the photo) and went out for dinner. The pasta with clams was light, aromatic — just what you need for a cozy evening.

21/10/2025: Recently visited this cozy restaurant and ordered the pasta with mussels — and I didn’t regret it for a second. The dish was really tasty and well-prepared: the pasta was perfectly al dente, the sauce was flavorful, and the mussels were fresh and tender. You can tell it’s made with care. I also calculated the calories using the service mentioned in the photo attached to this review. It turned out to be super convenient! For anyone keeping track of their diet, it’s an awesome find — you can easily stay on top of everything you eat.

27/11/2025: Courtesy, very good food of excellent quality, highly recommended

16/11/2025: Excellent tonnarelli alla gricia and ricotta and spinach ravioli, generous and special portions, very high quality, honest prices, highly recommended.... 👏👏👏👏

02/12/2025: Spectacular tiramisu, the best I've ever eaten. The atmosphere is welcoming and the staff are friendly. Top-notch food! 😊

22/10/2025: Located along the main road, this small, youthfully run restaurant has a beautiful covered and heated outdoor veranda, a public car park right in front about 20 metres away and the possibility of parking easily along the street. The place is not large but the spaces have been well used, with tables arranged ad-ok so as to leave diners with their privacy. The gastronomic offer is varied, with well-defined choices ranging from enticing first courses to grilled second courses, from artisanal hamburgers to tasty pizzas. We tried their classic starters such as battered potatoes and the Moro antipasto, and their fried pizzas with tomato on top are worthy of praise, a delight. I highly recommend the chef's hamburger, which is a luxury for the palate (homemade bread, fried egg, 150g of heifer meat, smoked provola, tomato). I almost went crazy with pleasure while eating it. The millefeuille with Chantilly cream is delicious. The price is a little high, but that's fair enough, considering they make everything themselves, starting with the bread. I'll definitely be back for the pizza.