I migliori ristoranti di cucina italiana in Rimini

03/12/2025: Beautiful evening, excellent food, top-notch service, and the cuisine is a force of nature. Kudos to the staff. If you need a taxi back to the hotel, don't ask at the restaurant because it can be incredibly difficult. I'm telling you from experience: I think they collaborate, but I won't go into specifics, otherwise you'll end up in jail. Do a Google search and call the first available taxi in Misano, not a sponsored one, or whoever you want, but do it yourself! (Avoid NCCs because they have hidden prices and are deceptive.)

25/10/2025: I was hoping for better. The atmosphere is beautiful, you're on the beach, and the staff are very friendly and professional. I can't say I had a bad meal, but I expected more. I tried many other nearby restaurants this summer, and let's just say that among all the ones I've tried, I wouldn't put this one in the top 5. However, the wine list is excellent, and the seafood menu is nice. The mussels Taranto-style were a disappointment. The bill was a little high for what we ate.

01/03/2026: Margarita with Mezcal and Nacho’s creative spicy delicious!

13/02/2026: Excellent IPA, great burger. It has an atmosphere here

07/03/2026: Out with friends who love tagliatelle. Tonight, we're going for strozzapreti with ragù. Dinner is recommended from 7:30 PM.

20/02/2026: Everything I ate was excellent, the staff were welcoming and kind, see you next time

07/02/2026: A welcoming atmosphere located in the heart of Montebello. The staff is friendly and the food is delicious. I really enjoyed the homemade pasta, just like in days gone by. The desserts are top-notch! Thank you so much :)

02/12/2025: Typical Romagna cuisine, super tagliatelle in a splendid village with breathtaking views and for those who love ghosts, the Azzurrina Castle and its history

06/02/2026: Everything is excellent, the service, the food is correct, the position is perfect

02/02/2026: Welcoming atmosphere, delicious food, highly recommended 🥰

26/02/2026: We had lunch at La Pineta restaurant with my wife and two-year-old son. The place has the look of an old-fashioned restaurant, exuding warmth and hospitality. I had an appetizer and a main course, and a first course for my son. The portions were generous, and everything was truly delicious and homemade. The kindness and courtesy were exceptional (desserts and liqueurs were offered with coffee). Finally, the total cost, including drinks, was less than €80. Highly recommended for those who love old-fashioned cuisine and generous portions.

05/02/2026: I come often and I always come back more willingly

19/02/2026: Good pizzas, thin crust, just the way I like them. The service was prompt and attentive, perhaps a little too much (they took away two dishes even though we still had to finish). The atmosphere was beautiful, welcoming, and clean.

08/02/2026: If you are in Rimini this place deserves a try!is a must,the best place in Rimini

03/03/2026: My friends and I have been to this restaurant a couple of times, which has the feel of an old-fashioned tavern (the good ones, anyway), and we've always eaten fish. What can I say... fish "Romagnola style," just like grandmas used to make. Everything was truly excellent: fresh, high-quality fish, a simple, clean atmosphere, excellent table service (the waitress was professional and friendly), and the owner even came to our table to check on us and see if we enjoyed our dinner! Fantastic, we'll definitely be back!

16/02/2026: Yesterday we had lunch at this restaurant for the first time, and we completely understood why it's called that! The food is delicious, but the service is terrible. The lady was unhelpful and unfriendly, even responding in kind to our comments! I recommend hiring a young, kind waiter who's willing to listen to the customer.

26/01/2026: Beautiful place. Very attentive waiters. Excellent food.

17/01/2026: always at the top in terms of food, service and environment

01/03/2026: Refined cuisine and a refined atmosphere

31/10/2025: Very nice and elegant place, the owners are very kind and the food is really excellent!

13/10/2025: The food is excellent, the pizza is delicious and the desserts are exceptional.

11/10/2025: Good food, medium-high prices, fast and professional service

25/02/2026: I had the pleasure of dining at this restaurant, and the experience was simply excellent. The atmosphere is meticulously designed, welcoming, and refined, perfect for both a romantic dinner and an evening with friends. The staff was extremely kind and professional, always attentive but never intrusive. The dishes were impeccably presented and, above all, delicious: fresh ingredients, balanced flavors, and generous portions. The quality-price ratio was also excellent. I will definitely return and highly recommend it to anyone looking for a high-end dining experience! 🍽️✨

22/02/2026: Welcoming atmosphere, friendly, and very personable owner. Good technique in preparing the dishes. We tried the creamed cod, which was very good. Perhaps the sauces were a little thin compared to the quantity of cod. The cheese tortelli with shrimp tartare were good and well executed, making up for the slightly greasy flavors. The tuna steak was excellent, and the dry passatelli with clams were well-made, as per tradition: simple and tasty. You can see the care and passion. I would pay more attention to a few small details, such as the rings on the glasses. However, everything was made up for by the good food and the exceptional friendliness of the owner. We will definitely be back.

20/03/2026: A very charming place in Riccione, just steps from the sea, it was highly recommended to us by the Hotel Corallo where we stayed. It's a pizzeria restaurant where you shouldn't expect to eat in a super-luxury restaurant, but rather feel like you're part of a family. The staff is cheerful and friendly, and you'll be treated like you're at home. The food: the appetizers are plentiful and delicious, with a very good mixed seafood antipasto and generous amounts of mussels marinara, all accompanied by homemade piadina and bruschetta. First courses, spaghetti with clams and bottarga (spaghetti made strictly by the restaurant itself), were very good. The only flaw was the bottarga placed directly on top of the clam shells, which I didn't appreciate a bit... but it was a very well-balanced dish. Desserts, mascarpone cream and millefeuille, were spectacular.

20/03/2026: The food: the appetizers are plentiful and delicious, the mixed seafood antipasto was excellent, and the mussels marinara were plentiful, all accompanied by their homemade piadina and bruschetta. The first courses, spaghetti with clams and bottarga (spaghetti made strictly by them), were very good. The only flaw was the bottarga placed directly on the clam shells, which I found a bit less appreciative... but it was a very well-balanced dish. Desserts, mascarpone cream and millefeuille, were spectacular.

10/11/2025: Good seafood cuisine, courteous service.

09/11/2025: The best restaurant for a cheerful and carefree dinner! Simple, tasty, and beautifully presented dishes, we were greeted and served with a smile despite the late hour on an unseasonal Sunday evening....

08/03/2026: Restaurant closed when Google says open

18/01/2026: It is advertised on Google that the establishment is also open on Sundays. I went there and the establishment was closed.