I migliori ristoranti di cucina italiana in Rimini

10/01/2026: 1 star because we were fooled. Disappointing dinner. I left with a practically empty stomach, plus a tartare I didn't order (I didn't eat it because it was so tough). In the photo, there's a €45 raw ham that was supposed to consist of 20 pieces with 10 different types of fish (you be the judge). The oysters smelled so bad they weren't even touched. The waiter told us they didn't smell but tasted like seafood. Instead of just taking it away, all this after we asked him to take it away as soon as the dish arrived at the table since it wasn't what was written on the menu. First courses cost 6/7, fried food cost 4, actually less because the order was for fried food with only calamari, but it arrived with vegetables. Nothing. Don't go there.

02/10/2025: Wonderful and quaint restaurant, the food is delicious and fresh. I will definitely be back.

20/07/2025: Abbiamo preso una cozza alla marinara e all’interno c’erano pezzi di pepe……fastidiosi quando capitavano in bocca….un fritto che non sono nemmeno riuscita a mangiare, unto, senza sapore e senza nemmeno un gambero, grigliata di pesce molto scarsa …. Tanto pubblicizzato ma non ci ritorneremo…

13/07/2025: Abbiamo cenato di sabato sera, affollato ma nemmeno tanto. Abbiamo ordinato 3 spaghetti alle vongole, 1/2 vino 1 acqua 3 dolci. Euro 90,50. Servizio lento, su richiesta. Spaghetti comunque buoni. Non ci torneremo.

19/09/2025: I love the idea of ​​alcoholic granitas. Good but expensive... even for Riccione!!

18/09/2025: We were lucky enough to find this place. The super kind and welcoming owner showed us and tasted their delicacies, from various flavors of gelato, granitas, crepes, and yogurt. The quality of the products used makes all the difference. Plus, with three kids in August, it's not always easy to find a place, but they're always available to find us a spot. See you soon in Riccione.

15/05/2025: I'll just tell you that I didn't go in. The smell of fried food in the burnt oil was enough to smell from outside... it spread throughout the entire area. Change the oil and clean the filters.

13/01/2026: Il Pappagallo in Cattolica... A place all in all, not bad, but nothing exceptional... perhaps the only place in Italy where the four-cheese pizza is made with tomato... When I asked the person who brought me the pizza, who was the owner, but did you make the four-cheese pizza with tomato...?!? He just replied, "It's on the menu..." I said, "Sorry, you're right!" After a minute, I had the pizza taken away... After 10 minutes, he came back and said... He sent the pizza back... "If you want, I'll remake the plain pizza..." So I said no, thanks, and didn't eat. I said... I made a mistake, I didn't read it, and I'll pay for everything, as I did, but I don't want to eat at this place... My friends ate... If the owner of the place, seeing my disapproval shortly before, had said RIGHT NOW, if you don't like it I'll make it again white (without responding as he had before), I would have accepted, but he only came after I sent the pizza back, and for this reason, for me there are no excuses and I won't give him a second chance. At the end of a terrible day in which my car broke down in Pesaro and I was forced to stop in Cattolica... I was just hoping for a peaceful evening and instead they ruined it for me... So I don't give this place more than a star. There is no empathy... The desire to want to change the pizza only after I sent it back saying... it's not that I'll be poorer if I make you another one... For me it's one, it's the wrong response that deserves nothing. I know that in the end I didn't eat and I paid anyway... But the satisfaction of eating after the way he had behaved, I didn't give him and I didn't want to give it to him. So, remember when you go to the parrot, read the menu carefully, if you really have to go there... and if you order the four cheese pizza, say right away that you want it plain like they make it in the rest of the world!

12/11/2025: I happened to be in the area for work and had lunch at this restaurant, which is OPEN during the low season. The spaghetti with clams was excellent, and the mussels were plentiful. The price was in line with what I ate and the prices, which are all displayed. The daily specials were excellent, including the meat dishes, which I didn't try, but the diners next to me complimented them, so... The owner was friendly; when I entered early, he was playing cards with a gentleman. The overall feel is authentic. I think I'll be back soon.

30/05/2025: Locale ampio, probabilmente da rinnovare nelle sedute.. cibo buono, un po' misere le porzioni in particolare la grigliata mista a cui potevano aggiungere anche un po' più di insalata. Conto da controllare, avevano inserito tre portate in più ed un coperto in piu

11/05/2025: Servizio cortese buon rapporto qualità prezzo, pesce ben cucinato e fresco.Porzioni abbondanti. Migliorabili gli arredi.

23/09/2025: The fried food and mussels were good, and the staff was very nice and friendly.

14/09/2025: The staff were very helpful and welcoming, as is typical in Romagna. We had vegetarian and non-vegetarian dishes. The price was average. The piadina was very filling.

26/12/2025: The food was not good and the place was not very clean.

14/11/2025: I had lunch there today! Terrible experience. I walked in and found the place completely dirty. The man at the counter was very ignorant. I was getting flies all over my food, it was full of flies inside. Don't go because you eat badly and you eat in a dirty place.

24/08/2025: The friendliest service I've ever experienced. The atmosphere couldn't be more pleasant, and the prices are truly perfect compared to Germany. Highly recommended 👍

23/08/2025: Crazy story... on the price list I see Gin Tonic/Hendrick's and the price is €10/€15. I order a Gin Tonic with a different gin than Hendrick's and pay €15. I pay the correct price but point out to the shopkeeper that the price isn't correct, at which point he laughs in my face and says that if I'm happy with it, that's how it is and that no one has ever complained in two years!!

19/12/2025: A volta una #anima #gemtile mi ha detto: "il retaggio si disperde nel tempo" , ma le azioni persistono per sempre. Era #Umberto #I di #Savoia . 'Italia #Here live #gentle souls #like #mine, but also #rebellious #ones, like #mine. A #community #malatesta #Konami I think. As an otaku, I express my feelings. I think Konami, I express my emotions as an Otaku, my soul is the same as when I was a child and I started playing with cassettes with the Amstrad CPC 464. I still have it because my anime is always young, so I stay and live as if I were a little Solid Snake, a little Otakon, and absolutely Sniper Wolf was, is and will be my eternal love 💕 - Carved into 7 Stars of Jojo -.

12/10/2025: The mall is a bit abandoned, with few shops, lots of empty spaces, and a feeling that keeps you from returning. The location is excellent for the fairgrounds.

18/09/2025: It would be appropriate to change Google's opening hours to indicate CLOSING.

13/09/2025: Excellent restaurant/pizzeria. I had excellent spaghetti with clams, cooked and seasoned beautifully. I saw excellent portions of fish and pizza at nearby tables. The service was excellent, with smiling, kind, and efficient waiters/pizza chefs and owners (I only saw one bald waiter who was a bit pissed off and in a bit of a rush) despite the outdoor seating being crowded and it being a peak Saturday night.

20/12/2025: I was passing by 1.90 for coffee...never again

08/12/2025: Great spot for coffee and a quick meal

21/09/2025: 1 star because 0 isn't possible! Terrible service, the waiter foisted on us dishes we hadn't ordered because there wasn't anything available (though the other tables did), and the bill was incredibly high. It's a shame because the fried fish was good, but it's not worth it.

29/08/2025: Truly, truly excellent and tasty cuisine. If you want a sophisticated dish, go elsewhere, but for intense flavors and local products, it's top notch. And considering it's a beach bar, it's truly a great place... Well done everyone.

05/12/2025: A truly awful experience. I don't want to tar everyone with the same brush, but I have to talk about my experience and the people I dealt with. Nurses who, during a blood test, speak badly of previous patients, respond to any question in a haughty or annoyed tone. One tells you you have to wait, then after two and a half hours, another tells you you shouldn't have waited but that you could have left, telling her colleague (in front of me): "This one showed up in front of me saying that a nurse told her to wait who knows what," in a mockery of her. And this is just one of the many episodes that happened in eight hours of hell in there. Dear nurses, we're all stressed, we all work, remember that doing your job requires tact and empathy. I was respectful towards them until the end, but I definitely won't go back to being treated so badly.

25/11/2025: Dr. Sergio Cialdella's orthopedic examination assessment was poor: unprofessional, he issued a diagnosis without reading the documentation and performing the required examination; furthermore, he was extremely rude.

09/11/2025: I don't usually write reviews, but I don't think an hour for two piadinas with prosciutto is possible. I understand the ongoing fair, I understand everything, but I arrive at 2:20 pm and you bring me two piadinas with prosciutto at 3:20 pm, something's wrong... overall, the piadina isn't bad, but the service is really, really poor... we definitely won't be back.

08/11/2025: The food is bland, salt is unknown... The piadina is like a clay brick. The prices are out of line, and the food doesn't reflect the cost. They also require payment on delivery, and they left us outside in 6°C heat... awful.