I migliori ristoranti di cucina italiana in Piacenza

22/06/2025: Sunday lunch, first courses: saffron and courgette chicche, tagliolini with ragù sufficient. Second courses: duck, roast coppa: very hard......you eat better at a business lunch. Prccato

21/06/2025: Good business lunch and nice place

01/06/2025: Arriving at 12:50 with the place almost empty, we asked to eat anything or a first or a second or even a sandwich. Despite all this in a rude and unpleasant way we were asked to come back after an hour.

28/05/2025: An inn where you eat very well. If you are in Bobbio it is worth going a few more km to discover this delicious place

18/06/2025: I only visited the restaurant, so my review is only about the food experience. The atmosphere is very nice and positive, with lively service, many waiters going around the tables offering dishes to try. There is no real menu, but a sort of selection of the day from which you can choose what to try, even combining multiple tastings. During my visit there were numerous appetizers, three first courses, three second courses and various desserts to choose from. Many dishes were really good, some a little less memorable, but overall the experience was pleasant. The citrus risotto was particularly good. The price is perhaps a little high, but still acceptable.

24/04/2025: Friendly staff, excellent cuisine, prices a little above average.

04/05/2025: Camera pulita e confortevole, cibo ottimo, personale molto gentile e disponibile, posizione strategica per visitare i dintorni, consiglio per un weekend anche lungo

03/05/2025: Welcoming structure and exceptional friendliness of the staff, even though we hadn't booked, they ask us for a minimum of patience... 5 minutes for a chat and the table is ready... very friendly staff who are attentive to every need... the menu surprises us with every dish with new and sophisticated flavors in every dish, even the traditional ones, a special mention for the anolini with cheese and truffle fondue and the cheek braised in gutturnio with apple and plum compote... delicious cured meats... definitely a very high level cellar I leave a tip....I have never been happier to do so....highly recommended, compliments to all the staff

05/05/2025: Il frigo vetrina, posto all'ingresso dell'antico edificio di pietra recentemente ristrutturato, con all'interno grossi pesci appesi a frollare, ci introducono in un mondo fatto di passione, sperimentazione, tecnica e ricerca. L'ambiente è elegante e l'accoglienza cordiale. Il menu è quasi incomprensibile per la quantità di ingredienti insoliti utilizzati per preparare le pietanze. Il crudo di corba rossa è tenero e armonioso ed il risotto alla milanese di mare un poco anonimo. Sorprendente l'animella di vitello alla brace con tamarindo. La carta dei vini è discreta e con ricarichi corretti. Gradita la piccola pasticceria offerta in chiusura. Alla fine della serata resta la sensazione di avere speso bene i 70 euro del conto.

10/04/2025: Sempre una bella conferma! Conoscevamo già questi ragazzi dal Ca' Longa e ci eravamo ripromessi di venire a provare il menù della Ca' di Sass, che rimane rustica ma scenografica. I piatti parlano da sé. Personale di sala molto competente e mai invadente. Piacevolissima serata.

01/06/2025: For a quick lunch break with typical products. It is advisable to book.

17/05/2025: Tripe excellent. Just like grandma and mom used to make it. Maybe a slightly larger portion. Boiled potatoes not bad.

01/04/2025: Excellent lunch in this beautiful trattoria, impeccable cleanliness and service, as well as the food of absolute quality... more than honest price, we will definitely return. Congratulations to the owner and the dining room staff♥️

19/03/2025: Super! Good food great prices. A rarity

09/06/2025: We stumbled upon this agriturismo by chance and were absolutely thrilled. The service was very friendly and attentive, and the food was excellent, especially the "totale alle mele" (total pasta). I can only give it an unconditional recommendation and hope to return sometime.

01/06/2025: We really needed to unplug a bit, my partner and I. So, on a free evening between one commitment and another, we decided to look for a place not too far from home, and in less than half an hour, here we are. As soon as we arrived, it was enchanting. For those who, like us, love nature and silence, this is truly the perfect place: surrounded by greenery, wrapped in a relaxing atmosphere. It was evening, the soft lights, the quiet all around... a little refuge where you can forget the routine and enjoy every moment. We ate really well: carefully prepared dishes, just the right portions and authentic flavors. You can feel the passion in every detail, from the welcome to the presentation. We can't wait to return, maybe when the summer space opens, to dine under the stars. A place where you really feel good.

09/06/2025: Very good pizza. The proposals are valid and the environment is welcoming. Better to book.

04/05/2025: Stopped by chance, we found a comfortable place with very friendly staff. Quality and special dishes, for example I ate the kangaroo steak, fair prices.

05/07/2025: Assuming that the place would be worthy of a queen, I found it an oasis where you can try (also) a truly excellent culinary experience. Compliments to the owners for managing to maintain such a level of care and equally compliments to Saverio and all the staff for the dedication and passion that allowed us to feel so "pampered"

25/06/2025: The food and everything else is top-notch!