I migliori ristoranti di cucina italiana in Emilia-romagna

22/12/2025: Too bad they only do catering! The venue, the food, the professionalism were top notch! Excellent!

14/12/2025: Excellent food, impeccable service, beautiful surroundings; Adelina is always a guarantee 🤩

02/05/2025: Everything super clean, super welcoming, very good breakfast, very good managers

25/04/2025: Very clean little bar with a good selection of pizzas and other goodies. The service is courteous and friendly. We ate well and drank very good coffee here and can recommend this bar.

18/12/2025: Betti has become my favorite August restaurant—everything is simple, but everything is delicious, from pizza to typical Romagna dishes.

12/04/2026: Overall, we had a very good stay at this agriturismo. The setting is pleasant and well-located for visiting Brisighella and Faenza. The restaurant is a real highlight: the food is good and the servers are excellent and very friendly. The organization is well-run, making the stay easy and comfortable, somewhat like a hostel. However, it doesn't quite have the personal, family feel that one might expect from a more authentic agriturismo. Breakfast is adequate but rather basic, with few local products. Also worth noting: some rooms are located above the restaurant, and it was quite noisy in the evenings, as was the case for us.

02/04/2026: Excellent location for visiting Faenza and Brisighella. The staff is polite and always ready to offer suggestions for local attractions. The food is excellent and plentiful. I'd rate it 5 stars, if not better. Very good service, and congratulations again. Highly recommend.

28/04/2026: The place is tidy, clean, spacious and airy, the food is excellent and of good quality, the staff is professional and friendly.

01/04/2026: Unfortunately, I didn't have a positive experience. The menu is well-presented, beautiful, and entices you to order everything. But then, when it comes time to order, the surprise... Some dishes aren't always available. Basically, some meat dishes are available every other week. So, you go on a wonderful mental journey, your mouth watering, and then, when it's time to order... what a blow! You have to order something else. No big deal, come on, the menu is so tempting... if I remember correctly, I asked for another meat option, which was accompanied by polenta and porcini mushrooms... but the polenta and porcini mushrooms weren't available. The only other side options were roast potatoes, spinach, and chicory... I don't understand, the photos in the reviews seem enticing, but overall, the other dishes that arrived at our table weren't all that exceptional. In general, while ordering the dishes, there were several complaints about the lack of one thing or another, and considering there were only three tables, they could have paid more attention. I don't know, I'm losing the desire to try going back to places like this.

27/12/2025: magical place, waiting to be discovered.

01/05/2026: We've been eating here for years and everything is always delicious, from the kebab rolls to the crescioni. It's a shame it's closed on Sundays because I remember it was always very crowded, especially in the summer.

05/04/2026: The owner is very nice and the food is super

10/05/2026: We stayed at the hotel next door with our dog and were very happy to learn that this wonderful restaurant is dog friendly 🐾 And even happier because the food is spectacular. We had the cold cuts board, tagliatelle with ragu, and the steak with potatoes and if we’d had more room, we would have shared another pasta dish. Not sure why this place is rated so poorly considering how much we enjoyed ourselves! Would definitely come back for dinner!

12/04/2026: It's amazing and beautiful. They serve excellent food and let you choose the music.

12/05/2026: The puccia with mozzarella and freshly sliced ​​ham was really good. I'll be back soon to try other products.

19/04/2026: I was walking around here in Pratello, and the name intrigued me. I went in and saw these wonderful pizzas... Just looking at them, they were mind-blowing. Then, when he told me the flavors, I couldn't resist and went straight for dinner here. I ordered: ricotta and salami and parmesan; salmon, ricotta and zucchini; pumpkin, cabbage and capocollo; potatoes, spinach and pancetta. Then, because I wanted to try other flavors, I also stopped by the herb market and ordered: sausage and broccoli rabe; Margherita with yellow tomato sauce, which was delicious; speck and burrata and radicchio; ricotta with pancetta and caramelized onions; ham, squacquerone and zucchini. Among all these, I couldn't find a favorite because they were all really, REALLY good, with super soft dough and high-quality toppings. I was truly surprised and happy to have discovered this place because I'll try to stop by more often. Unfortunately, the prices aren't that low; each slice is quite expensive, but in the end, With 4-5 pieces you'll be satisfied, and for what they offer, I'd say it's fair. I also have to thank the girl at the counter for her kindness and friendliness. The guy at the market was also helpful and very professional, so I'd say the staff was well chosen. I'll definitely be back.

13/05/2026: Fast and accurate service. Excellent food and above-average portions. The grill is superb.

01/05/2026: Typical Romagna cuisine, generous portions, tasty and satisfying. And fast, really fast. Prices are reasonable, considering what you get. Worth returning if you're near Rimini.

26/01/2026: Probably one of the bars in Forlì with the most seats, when there is a holiday, you leave the house and want to have a quiet breakfast sitting down, here you always find your island

06/01/2026: The spritz and appetizers are good

18/05/2026: Excellent food, traditional Modenese home cooking

10/05/2026: Everything was excellent: the first courses, the borlenghi, the fried gnocchi, and the tigelle. The borlenghi in particular are the best in the area, and the draft wine is also very good. They have a fantastic veranda overlooking the valley. Then we visited the very pretty village of Guiglia, with its castle.

05/05/2026: Too much chaos, narrow spaces between tables. Good food. Normal prices.

01/05/2026: The photos were identical to the dishes. Thanks. But after ordering, I waited over an hour without receiving my food, and in the end I decided to order takeout. The wait was really excessive and not commensurate with the service. It's a shame, because the place seems decent, but such a long wait completely ruins the experience. My wife, however, said it was quality. I'll confirm that this evening.

29/04/2026: The quality does not suffice the price

21/04/2026: The ice cream is delicious and cheap; a small cup costs €3.10 and you can choose two flavors 😋 There's indoor and outdoor seating, or you can eat it in the park next door. The staff are very friendly and didn't try to speak English to me just because I'm a foreigner! (It's rare to buy ice cream in Italian, so I'm happy 🥳)

27/04/2026: One of the few restaurants near the porticoes of San Luca. Exquisite food, generous portions, and excellent service.

19/04/2026: We had dinner for 2 in this lovely restaurant near Porta Saragozza. The food was excellent, the waiters were witty and polite, highly recommended! 1!11