I migliori ristoranti di cucina italiana in Emilia-romagna

17/05/2025: Excellent professionals, very good

04/05/2025: Sam is truly the best! He is a true professional, attentive to detail and with impeccable taste. Highly recommended!

08/04/2025: A restaurant where you can feel at home and taste excellence. There are places that not only offer good food, but also a special atmosphere, and this restaurant is one of them. Every time I cross the threshold, I feel welcomed like family, thanks to the attention and courtesy of the owners, always available and with exquisite manners. The staff is highly trained and professional, attentive to every detail and ready to satisfy any request with a smile. The quality of the dishes is excellent: you can perceive the great attention paid to the choice of raw materials and, above all, the ability to make the most of them with careful preparations and authentic flavours. If you are looking for a restaurant where you can eat well and feel at home, this is the right place. Highly recommended!

25/02/2025: All wonderfully good. Very kind staff and lovely place. Definitely coming back

13/05/2025: Food is very delicious and fantastic

21/04/2025: Excellent kebab and the owner is a super nice guy, thanks for everything:)

17/05/2025: Esperienza davvero eccellente! Il cameriere Giovanni è stato estremamente cortese e attento fin dal primo momento, facendoci sentire subito a nostro agio. La qualità dei prodotti è ottima: tutto freschissimo e gustoso, dall’antipasto al dolce. Un aspetto che ho particolarmente apprezzato è l’attenzione verso le intolleranze alimentari: sono intollerante al lattosio e sono rimasta colpita dalle alternative proposte, tutte preparate al momento. Ogni portata, dall’antipasto al dolce, è stata adattata con cura, senza mai rinunciare al gusto. Il dolce finale, era semplicemente perfetto! Consigliatissimo sia per chi ha esigenze particolari che per chi cerca una cucina genuina e un servizio impeccabile. Tornerò sicuramente!

13/05/2025: Oggi siamo state a pranzo per la prima volta in questo ristorante e vi abbiamo trovato cortesia, premura e gentilezza. Dall'antipasto al dolce eccellente qualità, ottima presentazione, accostamenti sopraffini. Una menzione particolare a Giovanni, cameriere esperto e al personale di cucina. Ritorneremo sicuramente. Consigliatissimo.

12/05/2025: I discovered this pastry shop in Modena and I was really impressed! Typical Modena desserts are simply delicious. The pastry chef is super cute and friendly, always ready to advise and make customers feel at home. I highly recommend this pastry shop to anyone visiting Modena and looking to taste the real sweets typical of the area. The pastry chef is truly a special person and makes the shopping experience even more pleasant. I will definitely come back to visit her!

06/05/2025: The place is located in the center. Modena, but in a little street away from the streets. The place is a bit small, but with an outdoor area that accommodates several tables. From the name you will understand that they eat cakes, but not only that, there are also biscuits and various delicacies. The cakes are special and very good. Or, of course, there is also a bar service with coffee, ginseng and various drinks. Excellent service and friendly staff. A good place to refresh and rest.

21/05/2025: Best falafel of Bologna made by the amazing Ali and Habib, with greetings from Amsterdam

02/05/2025: I had an extra falafel roll to take away (with hummus) and it was one of the best I've ever tried. The roll may seem small but it is actually very filling. The falafel were crunchy on the outside, soft on the inside and very very tasty, not to mention the hummus! Fresh and enveloping. Friendly staff and everything super clean. I will definitely go back.

26/05/2025: Excessively good. Very kind and friendly staff. Not that this review is necessary because the whole city knows it....but I had to say it too 😂❤️

25/05/2025: Everything was delicious, a welcoming place and impeccable service. Sandwiches with top quality ingredients, very varied and with the possibility of composing the sandwich according to your tastes. We will definitely be back! Congratulations!

22/05/2025: Always a guarantee: refined but not stuffy environment, excellent dishes and a wine list to browse with curiosity and admiration. A truly beautiful evening!

11/05/2025: 4° volta in 20 anni da Giovanni. E sempre ottimo! il locale è molto carino e arredato con gusto e l'accoglienza sempre molto cordiale. Quanto ai piatti tutto buono ma in particolare: salumi piacentini sempre il top, per me meglio di quelli parmigiani. Pisarei e faso da non perdere. Ottimo il torroncino come dessert. Servizio preciso e cortese. Buona scelta di vini, anche i locali sono selezionati e validi. Oltretutto il rapporto qualità prezzo è sempre più che valido. vale la gita fuori porta da Piacenza ma anche da più lontano.

30/05/2025: We came for lunch on a Sunday. We had a great time! The food is quality: especially the meat, but also the first courses, the gnocco and the tigelle and the cold cuts are excellent; the service was perfect: the waiters are friendly and very nice; and the place is a real gem: it is furnished in a truly original way, a bit in pub style. A great discovery!!!

19/05/2025: The Trattoria is beautifully decorated with unique and original objects. The food is delicious, especially the meat. Regards to the Patriach and his Artistic Style 🎨 !

25/05/2025: I was extremely satisfied with the quality of the flavors offered in this ice cream shop: refined, original, perfectly balanced. You can feel the passion and expertise in the choice of raw materials and in the processing. The staff was very kind: they offered me a taste of a flavor that I would have taken anyway, demonstrating attention and availability, but also great preparation in describing the various flavors. However, I cannot ignore an aspect that is very negative for me: all the ice creams are gluten-free, a praiseworthy choice that allows those who are celiac to enjoy every flavor without worries. But precisely for this reason, I find it deeply unfair that a surcharge of 1 euro is applied for those who want a gluten-free cone. We are talking about an ice cream that for 2 flavors costs 3.50 euros: one euro more represents a very high markup simply for a different cone, which certainly does not have such an excessive cost. I understand that there may be small differences in price between a standard cone and one certified gluten-free, but here we end up penalizing those who already live with a dietary restriction. And above all: if all ice cream is already gluten-free, why further burden those who choose a different format out of necessity, not whim? A fairer solution? Reduce this surcharge to a symbolic figure (maximum 50 cents), or – ideally – absorb it in the price, given the already excellent 100% gluten-free offer. It would be a gesture of real inclusion, not just a facade. I hope this reflection will be taken into consideration: the product is excellent, the experience almost perfect, but inclusiveness should not turn into an additional cost for those who simply have different needs.

24/05/2025: The best ice cream. Certainly great skill of the chef. It is also evident that they use natural products. While I was choosing the flavors I noticed boxes of very fresh fruit ready to be used in the recipes. Thank you

24/05/2025: Vengo da anni … ottimo tutto ! La piada poi è super farcita e materia prima di qualità ! A riccione non andrei ma da altri x una piada ! Piuttosto faccio più strada ma … solo qui ! Una garanzia

19/05/2025: Excellent piadina, now a regular stop in Riccione. Quality products, variety of piadinas with an exceptional quality/price ratio!! I highly recommend it

16/05/2025: My wife and I had lunch today at this restaurant, and we had a great time. The waiter was very polite and professional without being stifling. The food was excellent. Highly recommended.

07/05/2025: Locale tranquillo e molto luminoso, oltre che accogliente. Piatti tutti buonissimi serviti in maniera impeccabile.