I migliori ristoranti di cucina italiana in Campania

19/05/2025: Even though it was a Saturday...pizza arrived quickly...excellent...courtesy from the staff...

15/05/2025: Pizza with wheat flour and gluten free very good. Available near the pizzeria free parking quite large.

19/05/2025: Our first cuzzetiello and I have to say that they were incredibly delicious! We would have eaten two each, really. Great location in any case, super competitive price.

17/05/2025: Excellent dinner, generous portions, very kind staff

28/04/2025: For a few years now, coming back from Calabria after holidays, I have found it ideal to stop for a coffee break in southern Baronissi. Leaving the A2 motorway junction, immediately on the right, you will find a car park and the "Civico 53 café" (former Mamy Rose bar). The excellent croissants and good coffee are the same as always; the environment is always tidy and clean (not accessible to disabled people), now has two young and friendly managers. Returning to the motorway is immediate and convenient.

09/01/2025: Small but well organized bar in the province of Salerno. Coffee too short but good

28/05/2025: I really liked it, a very particular place in appearance, confusing but beautiful, impossible not to find some object hanging that brings back some good memory. The very courteous service. The food was plentiful and of high quality, I reserve a star for the bill that for me was a bit salty considering we are in Teverola. Yes, I would go back, despite my not liking meat.

26/05/2025: Beautiful and welcoming place. It is the material representation of the memories contained in the head of Dino, the owner, an exceptional person. Helpful and very friendly staff. I will return

28/05/2025: We ate for the first time in this place with a superlative welcome. The competent staff is very courteous. The meat is amazing. I highly recommend it

25/05/2025: buona l' accoglienza e la location, le idee dei piatti sono valide ma la carne è stata servita fredda, e non era un granché

02/06/2025: We arrived due tova reccomendation and the food was amazing. We, pizza with abourigine and with mushrooms. It was fantastic. Our only criticbis that people smoke next to you. It is common here andi dont like it.

01/06/2025: Great food, but poor and disorganized service

30/04/2025: Exceptional staff especially the head nurse Speranza

22/04/2025: Excellent pizza and fast service

12/05/2025: Excellent address. Seafood pasta to die for! Efficient service... and French-speaking. Very good value for money.

10/05/2025: Found today by chance but excellent choice we ate very well in a very beautiful and familiar context. I recommend it!

28/05/2025: Initially we were hesitant about the competitive prices on the menu but already from the first courses and the wine we could appreciate a substantial and good cuisine. I ordered a bottle of wine at random from the list and it was good. Even though we sat down at almost 9 pm the bread served was still fresh and soft. The fish was also fresh and the dishes ordered very tasty. The menu is quite extensive, too bad for the limited desserts that we did not order (only tiramisu, pannacotta and profiteroles). Overall I recommend this restaurant. For what you spend and how you eat it leaves you truly satisfied.

25/05/2025: This restaurant was tucked away down a side street, but one that we came back to for a second time! Their pasta and risotto were excellent and the best that we’ve eaten on our holiday.

14/04/2025: Ristorante elegante , tranquillo e ben curato in primis ringrazio i camerieri molto gentili e professionali. Eravamo in sette ,iniziato con un bocconcino offerto dalla casa delizioso , abbiamo preso un antipasto consigliato del cameriere comprendente quattro prodotti ,un carciofo ,una cipolla ripiena delle fritturine tutto molto delicato. Abbiamo deciso di saltare il primo , con mio dispiacere , e siamo passati direttamente alla carne . Abbiamo preso due tipi di carne , una Chianina frollata e una affumicata, entrambe deliziose e tenerissime, la carne più tenera che abbia mai mangiato (circa 1,3 kg a fetta). Credo 5 bottiglie di vino, e questo è il motivo della mia imprecisione nei dettagli.... Limoncello Amari pagato 60 € pp

01/04/2025: I went to Meatin on a Wednesday evening, there were two of us. The impeccable atmosphere, pleasant soft lights and quiet diners. Super friendly staff, Carolina served us, who was very good at recommending everything, from the wine (excellent) to the dishes. Very nice appetizer because it is not taken for granted. Delicious first courses! We ordered a risotto and a sausage and walnut rigatoni. The bread with oil they offer while waiting for your order is also very welcome. Average price. Highly recommended. We will be back to try the meat

25/04/2025: Very pleasant surprise in the Summonte mountains. Fresh and well-prepared food, excellent service, top courtesy.

01/04/2025: Very welcoming place, very clean, nice contrast between classic furnishings and modern paintings. Very friendly owner, very good service and excellent food. Good prices for the quality of the products. Advised

04/05/2025: I was in Sorrento on May 1st and the tour guide on the bus recommended Basilico to us as a stopover. Nice, welcoming and spacious place, friendly waiters, menu with different choices and excellent service. We took paccheri with aubergines, ravioli filled with ricotta with pesto, provolone etc and rude pizza with potatoes and sausage plus a beer, 1 coke, 1 water and 2 place settings for a total of 52 euros which isn't even much for staying in Sorrento. Fair prices and all good food. I would go back with my eyes closed and recommend booking. It is located near the center of Sorrento (Piazza Tasso).

30/04/2025: Tenía una pizza y algunos pasteles, pero era solo promedio y nada especial. Parece un gran lugar para pasar el rato para los adolescentes, ya que tiene un lugar espacioso.

06/06/2025: It was delicious, the owner's service was also great, lemon risotto, tiramisu, and the interior of the restaurant reminded me of Penelope from Woman of the Top.

06/06/2025: Lemon risotto and octopus, which I wanted to try in Amalfi Everything I ate was so beautiful and delicious, and the staff were also wonderful, so it was a really nice restaurant Buono Buono😋 The presentation was so beautiful that it was fun to look at and delicious to eat, so it was the best For dessert, we had tiramisu, which is a staple of Italy This was also delicious, and I was convinced that tiramisu at a place where the food is delicious can't go wrong Also, I had wine from Amalfi for the first time Finally, the owner gave me a complimentary lemoncello Thank you for the meal😋

27/05/2025: Great little restaurant and very friendly staff

26/05/2025: Exceptional pizza! And the kindness and friendliness of the staff is the perfect accompaniment!

13/04/2025: Historic institution in Ischia, very kind staff and very high quality food. A special note on the croquettes, one of the best I've ever eaten.

16/03/2025: Rotisserie with typical Ischia dishes, such as Ischia rabbit (good but too greasy and immersed in oil) and various vegetables. The main problem was the lack of transparency on prices: when it came to the bill, we noticed discrepancies compared to the menu, with an increase of €2 on the rabbit (€30 instead of €28) and of €0.50-1 on other products. This, combined with the disappointing sausage and the overly greasy rabbit, negatively affected the overall experience with no more than 3 stars. The total bill of €55 for rabbit, vegetables, potatoes, sausage, water and focaccia did not seem justified to us. Positive note: the boy as waiter was very kind and helpful.