I migliori ristoranti di cucina italiana in Campania

15/10/2025: Simply amazing !!! Great service and great drinks

10/10/2025: Nice place to seat, relax and have a nice wine. You can ask for a recommendation and they wouldn't try to sale the most expensive, they are willing to find what you like and probably give you a taste before you decide.

17/08/2025: Restaurant *Pizzeria 7 Archi: seven arches, a thousand reasons to return* A warm welcome from the first moment: the staff is courteous, and one of the owners present in the dining room exudes friendliness, professionalism, and passion for his work. A true host. 🔥 The pizza is good, with excellent ingredients that you can taste and appreciate. Well-made dough, cooked just right, quality toppings: simple, but made with care. 🥃 And then... the bitter aftertaste! An unexpected and very welcome surprise, which ended the evening with a smile. ⭐ A pleasant experience under every arch: a family atmosphere, good food, and that human touch that makes all the difference. Worth noting among the pizzerias where you eat well and feel even better.

13/08/2025: The pizzeria is run by young people who put all their effort into presenting a great product. I can consider myself a loyal customer because the pizza is good, the prices are below average, and the staff are friendly. They have one small flaw: the decor is a bit lacking in taste.

06/11/2025: An excellent restaurant very close to the seafront. We chose the cod alla specola and the paccheri with swordfish and eggplant. Special thanks to the waitress who served us with care and professionalism.

19/10/2025: Clean, nice location, excellent services, great service, fantastic chef, excellent price for value for money 🍴

24/09/2025: The guided tour of the production facility was very interesting; the woman who accompanied us was very kind. We even purchased some of their pasta at the end of the tour... we recommend a visit if you're in the area!

19/07/2025: Fantastic welcome for a pleasant tour with my fifth grade classes. Kindness, professionalism and competence in the stories of a past rich in anecdotes and traditions, stories of a future where technology does not erase but enriches the ancient manufacturing processes of a product that is a true excellence of our territory.

30/07/2025: Ottimo ristorante, location d'incanto!

20/02/2025: Excellent food, a relaxing atmosphere, a view of Posillipo, and attentive and attentive service. We'll be back with enthusiasm: it's my favorite restaurant in my neighborhood right now.

11/11/2025: I've been frequenting this restaurant for a while now, and every time I leave the evening feeling happy and satisfied. The atmosphere is familiar, like being at home, not to mention Luigi, who seems like a lifelong friend, always thoughtful and attentive to his guests' needs. I've been to several places, but it's hard to find chicken that's never stringy, always cooked to perfection, and has a unique flavor (I ate Jamaican chicken at Luigi's for the first time... exquisite). Every time I visit, I'm torn between the chicken and the turkey, as both have a unique fragrance and flavor—to put it simply, they're truly delicious. I highly recommend Gardenia both for the excellent quality of the food and for the friendliness of Luigi and his entire family. See you soon.

02/11/2025: The Gardenia restaurant is an excellent place for adults and children, from pizza to spit-roasted chicken, the tastiest is the Jamaican one, with a restaurant following, naturally pasta and potatoes with provola, and anything else is on request.

04/11/2025: Good food, friendly staff, pleasant evening :)

21/10/2025: A guarantee for quality and service

29/07/2025: Ambiance chaleureuse dans un lieu agréable vue sur le coucher du soleil sur la mer la cuisine est savoureuse des linguini à la vongole parsemé de fleurs de courgettes et de boutargue (œufs de mulet séchés) le poisson est pêché du jour un véritable voyage dans la gastronomie locale

27/07/2025: Llorando porque he estado en Isquia durante 2 semanas, nuestro segundo día en Procida, y este fue el mejor lugar que hemos experimentado hasta ahora! ¡Y yo soy amante de la comida y hemos comido en tantos sitios! Entramos sin reserva un domingo a las 7 de la noche: 30 . Fueron reservados, pero lograron encontrarnos el mejor lugar, en la playa, para 2 personas. Los servidores, todos y cada uno de ellos, y 💫💫💫💫 para Giuseppe, que era nuestro servidor real. Era tan amable e hilarante y servicial (! ) sí! ensalada de caballa con helado 🤔 era en realidad bueno! Todos trabajaron en equipo ayudándose mutuamente. ¡Y omg! Además de la comida fenomenal, estaba la vista: puesta de sol literal en la playa. Tanoooooo precioso ... así que si estás planeando un compromiso , hazlo IT aquí! Muchas gracias por el tiempo increíble! ¡La gran comida! Y el servicio. ¡Grazie Mille! Estamos aquí una semana más y nos volverás a ver. ❤️

09/08/2025: On recommendation from a local we had dinner here and the food was amazing and service was top notch! Seated up without a reservation. We will be back!

04/08/2025: Very good food. I'd recommend the tomato pizza bread starter. Bruschetta on a pizza base and the dough is delicious. It's a big place but I'd recommend booking to be safe

03/12/2025: Bad experience at this restaurant, or rather snack bar. Not being Italian, we received no explanation about the concept or the prices. Afterwards, we understood that it's a selection of dishes and you pay for a plate of various items. €20 for seafood antipasti, €15 for the others. Except we only ordered one of each. As a result, we were charged for two plates, one containing a spoonful of octopus and the other a tomato and mozzarella salad, for €35... that's expensive for antipasti! Of course, we only found out after we'd eaten them; otherwise, we would have ordered more. Since we were hungry, we added a slice of pizza. No price displayed, no information, no advice. Final bill: €49 for eating in the cold because the door was left open. It wasn't the best outing of the year. It's a shame; a simple explanation and a more customer-friendly approach towards foreigners would have changed our experience. As it was, we really felt like we were being taken for fools.

02/12/2025: The squid was wonderfully tender, the fried dishes light, dry, and perfectly crispy – you can immediately taste the high-quality oil. Everything smells delicious and makes you want to eat right away. The menu is varied and offers local specialties made with fresh ingredients. A place for true lovers of Mediterranean cuisine. I will definitely be back.

28/10/2025: A dear friend and one of the best pubs in Campania!

10/08/2025: A restaurant on the main street. Nice and well-organized. Excellent meat. The staff and owner are always available to meet their needs.

09/11/2025: A wonderful experience in a location that celebrates the beauty of the dock and the restaurant's history. Fascinating photos of the interior. Comfortable outdoor seating overlooking the dock, protected from the sun. A good selection of dishes and wines, in addition to the daily specials. The quality of the food and the friendliness of the staff won us over. We'll be back.

19/10/2025: Quality and courtesy are guaranteed. You can enjoy seafood by the sea, next to the tourist boats.

14/11/2025: Excellent restaurant, everything is positive. I recommend it to those with a good palate. The waiters are very professional: SIMONE, GABRIELE, ETC.

02/11/2025: The quality of the products served is excellent, as is the care taken in combining diametrically opposed cuisines without overtly emphasizing the differences. One can see a culinary expertise born of study and, above all, passion for one's work.

28/11/2025: Excellent seafood restaurant, reasonable prices and generous portions

12/10/2025: Very friendly staff! Were receptive with our broken Italian speaking! Food was amazing!! Don’t miss this gem!