I migliori ristoranti di cucina italiana in Campania

10/11/2025: I'd love to say I had a great time, that the food was good, the drinks were good, and so much more, but the harsh reality is that we arrived at 9:45 PM, with a table booked for 9:30 PM-10:00 PM, and were told the table was being prepared, yet 50 minutes later we were still waiting. I thank you for the prosecco offered as an apology, but I would have preferred honesty and to hear the words, "Sorry, we had some setbacks," rather than voluntarily going elsewhere given the long wait. I'm sorry, but I don't think this is the way to work. I know you probably won't even care, but we definitely won't be back.

27/09/2025: A relaxed, meticulously maintained venue, perfect for both an aperitif and a dinner with friends. Having become a loyal customer for years and a firm favourite with the owners, Symposium never disappoints! The girls are fantastic, and the staff is equally outstanding. You always feel at home, with the difference that here you're treated to a level of customer service that goes far beyond efficient service.

11/11/2025: I got a Neapolitan sandwich for 1.80. It was completely empty, with at most two tiny pieces of cured meat. I should be reported for fraud.

07/11/2025: Fantastic fried foods and pizzas

13/10/2025: Invited by friends. The place is surrounded by greenery and has a few animals. There's a small soccer field for the kids. A plastic slide, a metal slide, a trampoline, and a swing (somewhat makeshift but functional). Mediocre food. Fixed menu at €35. The first course appetizer was a 3, with a slice of yellowed prosciutto, a slice of yellowed cheese, two slices of primo sale cheese, 3 olives, a bruschetta with tomato sauce, and a slice of grilled eggplant. Other appetizers were a 6: meatball with pumpkin, polenta with ragu, fried eggplant, and fried pasta. First course: pasta with lamb sauce, and another first course: sausage and eggplant, a 6. Second course: sausage and potato, and a sliced ​​steak with cherry tomatoes and arugula, a 6. Dessert: a sort of tiramisu, not a tiramisu, a 5. Wine and other drinks were included (the still water tasted musty, so I opted for sparkling water). The liqueurs and coffee were nothing special. Lots of people, and many dishes were prepared long ago and therefore oxidized. Honestly, I don't recommend what I saw and ate, and I wouldn't return. If they reduce the quantity and increase the quality, they'll definitely be more satisfied.

13/10/2025: A place surrounded by nature We had lunch yesterday. The food was plentiful and delicious, with authentic flavors. The place was super clean, and the staff were friendly and welcoming. We'll be back soon.

13/10/2025: Light and delicious pizza! In Vomero, with seating in a recently renovated restaurant. We ordered takeout, and it was truly delicious. We'll be back with friends and try the service, this time comfortably seated! Definitely recommended.

12/09/2025: The best thing is the Pizza with a delicate dough with excellent ingredients, comfortable environment, kind and always helpful staff, nice that it is equipped and there are also TVs to watch good programs while eating a delicious Pizza 🍕😋

23/09/2025: The food was pretty paltry for what we paid. We were in a hurry, so we only got one dish per person. There were two of us plus drinks (water and Coke), and we paid 60 euros. Absurd. We had to add salt to everything. A typical crowded, touristy place where I think the seasoning is lost. The service was very good, though, and the waiters were extremely helpful.

23/09/2025: On Saturday, September 20th, we had lunch for my sister-in-law's graduation. The setting was elegant, with generous appetizers and truly excellent food, especially the spaghetti alla Nerano, light and perfectly al dente. The staff was helpful, polite, and even friendly.

14/09/2025: An atmosphere from another era, intimate, familiar, authentic. Wooden tables set outdoors in the alley, and authentic, traditional dishes. Magical 🌛

06/09/2025: We ate at this rustic osteria. Vincenzo, the chef as he says, is the friendly owner! I recommend the first dishes and the eggplant, everything is excellent! We just ate at the osteria. Vincenzo, the friendly chef, as he calls himself, is the owner. Highly recommend the main courses and the eggplant. Everything was delicious!

13/11/2025: We went on a Saturday evening, despite the large crowd, and were seated immediately even though we hadn't booked. The place was small and well-organized. The fried food was excellent, the pizza was delicious, the staff were very friendly, and the parking was a good plus.

11/11/2025: Excellent lunch break option for just €6 with a choice of four pizzas, plus a first course, second course, and side dish, including water and service. Excellent food quality!

25/09/2025: Damn horrible place, they kicked us out because they wanted us to eat a pizza between two people when the pizzas are quite big.

21/09/2025: The best meal in service I’ve ever had. It becomes highly recommended. I would come here again. The atmosphere is amazing. The service is amazing. The food is amazing. The drinks are amazing.

16/11/2025: Unfortunately the place is completely disorganised. The guy that was serving could not communicate with the owners and therefore the reservations were non existent. Rude and unprofessional since they give priority to “friends” while people are waiting for hours. Such a pity. Another place where they let you wait for one hour just to get your money. I would never go back there. They destroyed our mood.

16/11/2025: Completely disorganized. Every waiter does his own reservation. We try to make a reservation but they told us, we don't need one. We finally found a table after half an hour and then the waiter come and told us to leave cause he had a reservation in this table.

18/11/2025: Terrible service, to the point where I got up and started grabbing beers myself. They ignored me fully. I asked for a menu and never got it.

12/11/2025: My wife and I got married in Sorrento, we had a large group travel with us, which can sometimes be hard to find places to accommodate a big group! The English bar was our last port of call on most nights. The staff were super friendly and the secret garden area was beautiful! Highly recommended!

14/10/2025: Specifically had the croissant because it was labeled as vegan and the waiter assured me it was vegan. I'm lactose intolerant and I can guarantee you absolutely that croissant was not vegan, evident by my trip to the bathroom 20 minutes later. I'm not even sure they understand what vegan meant. Don't come here if you have any dietary restrictions at all. Also the croissant was incredibly mediocre.

12/10/2025: We took advantage of the breakfast offer. The scrambled eggs were tasty, the avocado and salmon toast was so-so considering the price, but the pancakes were very good. Service was okay.

12/10/2025: Very good and inexpensive pizzeria. They also have a different menu. We had pizza and tagliata. Very good service—I assume it was the owners. Prices are OK. We'll be back next time we pass through.

30/08/2025: Found it by chance, it feels like home, with family. Delicious pizza, welcoming and attentive staff, if you're in Polla, you have to go. See you next time.

31/10/2025: Very good! Good value for money. High quality.

15/08/2025: You can never go wrong there. Really good pizza, impeccable service.

21/10/2025: Nice spot, close to the road, parking seemed to be possible and the pizza had a nice crispy base, loaded with ingredients. They had tap beer which waa a surprise and the staff friendly and attentive to the guests.

18/10/2025: Some items are good, others average. Some staff are lovely others not so much. Due to the massive swings, I feel from my experience this place sits at a 3 for now

30/10/2025: Yesterday (29/10) I went to Chalet Ciro around 4pm to buy a Parisian, a Neapolitan sandwich and a white chocolate nougat and I was really disappointed as the quality of the products had really dropped a lot: the white chocolate and pistachio nougat, for example, didn't taste like pistachio, but the worst thing was the rudeness of an employee at the nougat counter who when I showed up to collect it had her back turned chatting with a colleague and a friend of theirs who was a customer and when I tried to make myself seen by asking "who can I ask?" Since, to make myself seen, I said "good evening" twice I got no response, the employee who had her back turned towards me and with a rare acidity. I never write reviews, but I felt the need to do so this time as I invite the Chalet to review its staff because a customer cannot be treated in this way and in fact with great regret I no longer intend to return even if until a few years ago I went there almost every week

30/10/2025: I was there with my father, quiet place, great for aperitifs