I migliori ristoranti di cucina italiana in Campania

09/09/2025: I left today. I spent 3 nights and 4 days with my son. We had a wonderful time. The hospitality, friendliness, cleanliness, and professionalism of the Crescenzo Hotel are truly exceptional. I highly recommend it. I also ate at the restaurant there twice, and I must say everything was excellent and of the highest quality. Procida is beautiful. Thank you, Michela and Federico.

04/09/2025: The quality of the products served is really good, the desserts delicious. The service could be improved. In this context, it's a good restaurant. I recommend it.

30/08/2025: Very nice place, the food is good and the service is excellent.

30/08/2025: Excellent and welcoming also for gluten-free people

21/11/2025: Excellent service, very kind and friendly staff, delicious food. Family atmosphere, highly recommend.

17/11/2025: Excellent, light pizza, quick, and friendly service. The only thing that could be improved is the ambiance. Reasonable prices.

12/09/2025: Small and fine bakery in Positano, a little off the beaten track

05/06/2025: Good spot for a quick pastry and coffee! Go for the big cup 5€ for a cappuccino. We tried the pistachio and hazelnut croissants and both were delicious. The cookies were also good. The lemon sorbet was so refreshing. We had other lemon sorbets around town but this one was better!

30/11/2025: ...you feel at home! ...the food is exquisite

23/11/2025: I booked with a Smartbox, and it was a wonderful discovery! Surrounded by greenery, it's a shame it was rainy, otherwise I would have taken advantage of the opportunity to enjoy the garden and pool. The room was very comfortable, spacious, with plenty of space, and a large bathroom with a window. The package also included dinner. We were happy to choose from a selection of first courses, generous appetizers, and a main course with side dish. The staff was friendly and helpful. The facility was clean.

17/10/2025: What can I say? Fabulous cuisine. For meat and beer lovers, this is the perfect place to stop! Friendliness, kindness, and quality. 😊

14/10/2025: I've eaten here on two different occasions. Once I tried the meat, the second time a sandwich, and I have to say the quality is consistent. The ingredients are very good. The meat was cooked perfectly. I'd gladly return.

24/11/2025: The place... unfortunately not. The atmosphere is really dated, with those beaded panels on the walls that look like they were taken out forty years ago. Cold, unwelcoming: I kept my coat on the whole time. Aesthetically, it's really ugly, it doesn't invite you to linger. Let's move on to the food. The homemade gnocchi were the best thing: truly delicious, nothing to complain about. The rest, however, is another story. The frico was a total disappointment: without potatoes, incredibly hard, with a crust that felt like concrete and a heavy taste. A poor copy of Campanile, and there's a real chasm between the two. In short: the food quality is mediocre, the atmosphere is cold and dated. Personally, I won't be returning.

10/06/2025: Arrived by pure chance, a typical Friulian frasca environment Well kept and cared for. I ordered a first course, a second course and a side dish. I couldn't finish everything... excellent and super abundant dishes. Very helpful and attentive staff. Definitely to return. Oh, I forgot the price decidedly below average. Well done and that's it.

06/12/2025: A point of reference and meeting place any day of the year. Enviable position directly on the sea and always well attended 8

27/11/2025: On my bike trip through Europe I came across this beautiful cafe. Really nice design and warmth inside. And a very helpful owner to whom I thank. He let me under the roof when it rained and I appreciate that. If I had more money, I would leave it here. 🫶🚵💪 Definitely go here, opposite is a beautiful beach where you can swim and beautiful nature around.

30/11/2025: Excellent, I have nothing else to add. 👍✌️👍

05/10/2025: Simply enchanting... the bride will experience a fairytale surrounded by nature... the evening will be very romantic and evocative...

07/10/2025: Very nice people, really good food, had a great time

13/09/2025: I go to this bar almost every day and will never stop going. In my opinion, it's the absolute best Ginseng I've ever had, the cakes are super good, and the staff is top notch...

08/11/2025: Very beautiful view, friendly staff

25/10/2025: Beautiful location directly on Mount Vesuvius. Breathtaking views

06/12/2025: I used to always stop by with my parents on our way to Airola, but we still go there specifically because everything is always good. The panettone is delicious; I brought it to a dinner and it really made me look good!

15/09/2025: We had pasticciotto (cream and black cherry) and pizza with, we were told, escarole and provola. It's a shame that the pasticciotto, despite its excellent shortcrust pastry, had little cream (hard) and not enough black cherry. I don't understand why they say the escarole pizza had provola, when in fact it was spreadable cheese or some other rubbish. The coffee was awful, the whole thing was overpriced, and there was no receipt. Awful experience.

09/11/2025: We had dinner with friends at Il FaTo restaurant. The welcome and location were impeccable, not to mention the excellent food that chef Tommy expertly crafted and enhanced. I tried a two-flavor pizza with incredible pairings. Every bite was delicious, and you could taste the freshness of the ingredients. We ordered a platter of cured meats and cheeses, all of the highest quality, and not to mention the sliced ​​beef with porcini mushrooms. What can I say... it was incredibly tender and the mushrooms were delicious. All accompanied by an excellent local wine. Finally, we had dessert. And I really enjoyed the Nutella and biscuit cheesecake they made. Super tasty. I invite you to stop by FaTo for lunch or dinner, because it's well worth it. Thank you, Tommy, for delighting us with your amazing dishes. We'll definitely be back to try the first courses, which I'm sure will be impeccable. Highly recommended if you want to spend time at a table with excellent food and good wine.

06/11/2025: An Exceptional Gastronomic Experience! From the moment we arrived, the staff was welcoming and friendly, creating a relaxed and enjoyable atmosphere. Each course was bursting with flavor; you could truly taste the freshness and quality of each ingredient. The chef even came to the table to show us the cut of meat before cooking it to perfection, a thoughtful and truly impressive gesture. The meat melted in your mouth—tender, juicy, and bursting with flavor. The portions were generous, and the presentation was impeccable, just like the flavor. Excellent quality in every way. If you haven't been yet, you're missing out!

15/11/2025: Everything was great until the bill: 2 cocktails and a slice of cake for 48 euros.

12/11/2025: Very very expensive One pasta = 35 euros Are you insane

13/11/2025: Very simple place, but when the food arrives, you're in heaven! The panuozzo, fritters, and pizza are tops. Worth it!

04/11/2025: Nothing exceptional, unprofessional service, cramped to say the least, I wouldn't go back