I migliori ristoranti di cucina italiana in Campania

26/10/2025: Delicious pizza. Fast, professional, and impeccable service. The venue is elegant and well-kept. I couldn't have asked for anything better. My compliments to everyone, truly.

24/10/2025: A very pleasant place with excellent food and service. I recommend the tuna tartare. And the very friendly Nicola was an excellent guide for both food and drinks.

30/09/2025: I've rarely eaten such a good burger in my life, and I've rarely seen such a cool place. This is truly a gem. And super fast, too. They do their job as a restaurant should, but surprisingly, in a way that's rarely seen. A clear focus on the three essentials: food, service, and atmosphere. Bravo, and thank you.

27/09/2025: A very nice, family-run pub...but with excellent ingredients and service. Original sandwiches, made with ingredients you've never tried before, never boring. Every sandwich at Timeless wins you over with every bite...and you'll never stop eating. High-quality ingredients are used. Courtesy and kindness are the hallmarks, making Timeless a place worth discovering and returning to. Well done, guys, keep it up!!!

21/03/2025: Very nice location in the historic center. Wide selection of draft and bottled beers.

05/03/2025: Si consiglia per gli aperitivi e per la birra

30/03/2025: Quality and courtesy are at home, if you pass by, stop by

04/04/2025: Drinks are not bad . Service is okay . Prices are definitely for tourists . Lastly , the plate with cold cuts and cheese was okay . I expected more given that we’re in Naples . A bit over priced for the quality in my opinion.

09/09/2025: Excellent Sorrento coffee. The welcome is very warm!

28/07/2025: Wow what a great place. Lovely people, reasonable prices and a smile from the staff. Highly recommend

31/10/2025: Welcoming, spotlessly clean, family-run hotel that caters to guests' needs!

31/10/2025: Helpful and welcoming staff, new and clean rooms.

25/07/2025: Catastrophic service, we had to wait 1h30 for our dishes,… Excessive prices but the dishes are passable.

04/07/2025: absolutely recommended place, really excellent food quality, cheap prices and you are welcomed with a smile and kindness, by staff who turned out to be professional and welcoming, we took the straccetti with rocket tomato, a meatball and a saltimbocca, truly exceptional it had been a long time since I tried a pizza dough so good, I absolutely recommend this place.

03/08/2025: This was our first time at this wonderful farmhouse. Everything was excellent, delicious, clean, and the staff were very friendly. I highly recommend coming for lunch. ❤️

19/05/2025: I was at this agriturismo yesterday, and I found excellent quality food, and very kind staff. I will definitely be back ☺️

05/10/2025: We came across this restaurant through social media ads while searching for an intimate restaurant to celebrate our little one's birthday. Right from the start, Attilio, the owner, accommodated our schedule so we could meet and get a quote. We were delighted to be able to discuss the quote/menu directly with him, as he gave us the right ideas to customize everything to our needs. The party went very well, the food was delicious and enjoyed by us and all our guests. The waitresses were very kind and helpful. We are thrilled to have discovered this restaurant and will definitely be returning.

30/09/2025: On Sunday, September 28th, we celebrated my baby's baptism in the evening and everything was perfect, starting with the atmosphere created by Attilio in his wonderful, romantic garden. ❤️ We had a truly wonderful time. The cuisine and service were impeccable, attentive to all our needs and the dishes were refined and exclusive. As always, Attilio's attention and love for his work never disappoints. Congratulations from all the guests. 💯💯❤️ Emilia and Paolo

02/11/2025: Quiet atmosphere, excellent food, friendly service... I recommend it!

05/10/2025: The experience was excellent! As soon as we arrived, they served us olive bread, which was delicious. We ordered a platter of cured meats with mozzarella, and they brought us a warm, freshly baked focaccia. To finish, the paccheri with wild boar ragù was flavorful and perfectly cooked. Friendly staff, a welcoming atmosphere, and top-notch food!

06/11/2025: EXCELLENT PLACE RECOMMENDED A+++

03/11/2025: The place is very small and dark... We hadn't booked, but they seated us anyway, except that—once we'd ordered—they made it clear we had to hurry up and eat because "they'd already done us a favor..." Moral of the story: We didn't finish the pizza, which was also burnt! Incredible!

08/10/2025: Pizza was ok but nothing special.

02/10/2025: If you're celiac and looking for truly delicious pizza, Salvo's in San Giorgio a Cremano is the place to be. Here, you'll find professionalism, kindness, and a warm welcome that makes you feel right at home. The gluten-free pizza is not only delicious, but it's also available at no extra cost, unlike other pizzerias that often offer less appetizing and more expensive options. At Salvo's, you can enjoy excellent pizza and a truly enjoyable experience.

10/07/2025: magnifica location , cena spettacolare, materie prime ottime , attenzione al cliente e prezzi onesti. in una sola parola Complimenti ! A presto...

05/07/2025: Recomiendo mucho este encantador restaurante. Increíbles vistas del atardecer con fabulosos cócteles. Luego cenamos en el encantador restaurante cubierto, la comida era increíble. Recomendaría el pulpo a la plancha (pruébalo, ¡el mejor que hemos probado nunca!), luego el risotto de marisco estaba increíble. El traslado desde y hacia el restaurante fue muy de agradecer. Un servicio encantador y una velada inolvidable. ¡Gracias!

18/09/2025: Today 18.09.2025 we went to this place to buy a bottle of wine. Instead of being served, we have been asked "What we want" and we have left without wine. Big disappointment, rude woman, big prices.

15/09/2025: My mum and me had a great lunch here while in the thermal baths. The restaurant is part of them. Our fish (catch of the day) with olives and capers was just what we needed, the aubergine parmigiana and provolone stuffed pepper too. we even got an extra stuffed pepper with provolone cheese, very tasty.