I migliori ristoranti di cucina italiana in Campania

16/08/2025: We had a great dinner. The fish was very fresh and delicious. My husband had the pasta carbonara: it was delicious.

12/08/2025: Excellent pizza and good prices, the boss is very kind

08/07/2025: I came here attracted by the good reviews, but, alas, I wasn't entirely satisfied. Starting with the order, I wanted to order spaghetti with clams (I'd seen the same dish from a customer at a nearby table), but they told me they could only make it with scialatielli. Okay, let's ignore that; the problem is it tasted practically nothing. The appetizers, on the other hand, were decent. I ordered mussels with pepper and an octopus salad. The service could be improved, though. I would have preferred a plate per person so we could share the appetizer without spilling. The icing on the cake was the waiter, who brought freshly washed glasses for the next table and... a tactical rub on my back to remove the excess water. I sincerely hope he didn't do it on purpose. Nothing to complain about the prices; they were average, but I've had much better for this price.

08/07/2025: Spacious restaurant with two air-conditioned and welcoming rooms. Well-spaced tables. Wood-fired pizza oven. QR code menu. Very good fish salad (appetizer). Decent mixed fried fish (mostly anchovies, I would have preferred more squid and cuttlefish). Adequate portions, verging on generous. Quick and friendly service.

22/05/2025: Excellent accueil du chef qui nous a très bien conseillé. Les plats sont délicieux et il ne faut pas oublier les desserts

20/05/2025: Einfach Ausgezeichnet,Squisito!!! Un‘esplosione di sapori da non perdere. Le combinazioni e la fantasia dello chef non hanno prezzo!

02/09/2025: As a food and wine critic and a devotee of Italian hospitality, I had the pleasure of staying at Hotel La Sciabica, a property distinguished by its refinement, attention to detail, and authentic hospitality. My bright and elegantly furnished room enjoyed an enchanting view of the harbor, making my stay even more captivating. The impeccable and consistently cleanliness is noteworthy and demonstrates a high standard of quality. The welcome was impeccable: the staff, unusually courteous and professional, combined warmth and discretion, ensuring a truly pleasant experience. The breakfast, rich and well-balanced between sweet and savory, fully reflected the flavors and aromas of local tradition, with a touch of contemporary elegance. La Sciabica represents a happy blend of Mediterranean hospitality and rigorous management. I would recommend it without hesitation to anyone wishing to experience the Cilento region with style, comfort, and quality. Cav. Dr. Michele Cutro

31/08/2025: The property is beautiful and clean. Our room had a wonderful sea view. The staff were very kind and helpful, both Damiano and Nicole at reception and Ciro and Michela at breakfast. The hotel location and breakfast were excellent.

12/06/2025: When I want the pizza 🍕😍 I know a nice place to go, obviously Solferino 😍 Congratulations to the pizza chef who patiently and skill makes us taste a top pizza.👏👏👏

25/05/2025: The food is great!!! The girls are super nice and helpful, the fried food is really good (I recommend you get the crocchè with cheese and pepper fondue) and the pizzas are just as good!! Obviously we will go there again

01/09/2025: This is the first place I ever ate when I was stationed at the Base nearby. I got a seafood pasta, and my mind is absolutely blown! Five years later I’m eating here again and I’m just not impressed because it’s possible to eat so much better. I ordered a steak that was very gamy in flavor and while it advertised as €22 it ended up being €40. The salad only came with lemon to squeeze over the top, so it was very green tasting, no oil, salt, or other dressing. The impressive looking hamburger that my husband ordered was supposed to be rare but instead they just put tomato paste inside… Making it look a little bit pink, but it was completely cooked through and the patty tasted strongly of tomato paste. I asked for fries instead of roasted potatoes, but I receive roasted potatoes. This is not a language barrier problem, I speak Italian. There was only one other table being served, so they were not slammed for business. The upside is, they are open in the month of August. The downside is the corners that are being cut, really took the joy out of lunch.

27/08/2025: Our favorite place for dinner - safe off street parking, great staff, and the food never disappoints

27/06/2025: Good restaurant, food was tasty and service was very friendly!

05/09/2025: Beautiful place, very good service. Super delicious food.

19/08/2025: Food was good. The restaurant was a bit narrow on the inside, so it was a little crowded. The service was really good. The pasta carbonara I had was very tasty.

17/07/2025: At the Raduno farmhouse, you'll find a serene and familiar atmosphere, but above all, a fresh breeze, thanks to its very quiet location. I highly recommend it, especially on a summer evening, when you can dine under a pergola bathed in lights, enjoying a serene and romantic atmosphere. (Although I would heartily recommend the owners to put on a small speaker with background music, such as Neapolitan songs like "O Sol Mij" and many other Neapolitan masterpieces, to make the atmosphere more romantic, since the place is also frequented by foreign guests.) I was also very pleased with the cuisine: fresh, plentiful dishes, typical of sunsets. It's truly the only restaurant in the area that still preserves this tradition. The farmhouse is also suitable for families, as there's a small outdoor play area for children.

03/07/2025: Aquí disfrutamos de un almuerzo de cata de vinos y tuvimos una comida excelente que incluyó un recorrido por la bodega. La hospitalidad fue extraordinaria e hizo que nuestro recorrido por la costa de Amalfi fuera uno que nunca olvidaremos. ¡Gracias a Brigida por una comida increíble en Tramonti!

13/08/2025: Great pizza and great management.

13/07/2025: One of the best paellas I've ever tried, I also recommend the pizza in the pan, very good

04/07/2025: Serata in un posto incantevole. Una vecchia masseria ristrutturata con sapienza. Gentilezza, cortesia e simpatia ci hanno accompagnati durante tutta la cena. Prodotti freschissimi, coltivati in azienda e preparati con professionalità. Da riprovare

29/06/2025: Abbiamo solo cenato in questo bellissimo agriturismo. La posizione è incantevole per chi cerca tranquillità e relax. Il cibo è a km zero, frutto delle loro piantagioni e del raccolto giornaliero. Super preparata e disponibile Mariateresa, che ci ha accolti e serviti con professionalità e competenza. La cena è stata di ottimo gusto e abbondante. Ottimo rapporto qualità prezzo

20/08/2025: Excellent sandwich, really good and with moderate prices, I highly recommend it

13/07/2025: It's the first thing I didn't like after seven days in Naples. It was edible, but the feeling afterward was simply awful. I think there were at least 2000 calories in just one panini, so stale and full of fat. Better eat pizza or pasta again; you're not missing out...

29/08/2025: Really plentiful, excellent food and fair prices

29/08/2025: We were lucky enough to find this wonderful restaurant as a stopover on our way to Germany. The owner and staff were very friendly. The food was delicious.

11/08/2025: Okay, I have to be honest. The setting is absolutely exceptional, and then... that's it. The waitress is carrying the weight of the world on her shoulders. I don't know if she's aware that human beings have a muscle in their mouths called the zygomaticus. She should learn how to use it. You ask her a question about a dish. She answers yes. Except that when the dish arrives, you realize the answer should have been no. In short, she needs to change careers. It's a good thing what she brought was edible, but not great. Choose a less beautiful setting with friendly people; the food won't stay in your stomach.

17/07/2025: Lovely place. Amazing view, gardens...and that's it. No service. Food without taste. Mixted salad was just salad, without other ingredients. Waitress told us they had no tomatoes, cucumbers, etc. Except five minutes later, they brought bruschettas with tomatoes to one family celebrating a baptism there. Meat too cooked, carbonara and vongole tasteless. Really disappointed. And the worst part was not in the dish but was the service as I said.

05/09/2025: Unfortunately, our visit was unsatisfactory. The dishes we ordered (pizza and pasta) were oversalted and seemed more reheated than freshly prepared – there was no hint of Italian cuisine here. The service was also disappointing: A waiter stood in the doorway the entire time, watching us eat without asking if everything was okay or if we wanted to see the dessert menu. There was no salt, pepper, or oil on the table (which was unnecessary in our case anyway). Drinks were served in unopened cans, with no pourers or glasses. Overall, a disappointment; we won't be visiting this restaurant again.

03/09/2025: AMAZING!! Stuffed fried pumpkin flowers, Ravioli filled and served with shrimp, then Fritto Misto. Pumpkin Flowers tasted like it was filled with a goats type cheese but not as strong. In fact it was ricotta but they dip the flowers in batter with egg, flour, and parmesan. Sooo tasty 😋. The ravioli was quite possibly the best ravioli I have ever eaten!!! It was so light! But so flavoursem and delicious 🤤 the little bit of lemon made the dish pop. Incredible 😍. The fish in the Fritto Misto were so fresh that if you were to drop a glass of water on the plate, they'd probably swim 🐟. Will definitely be back!! The chef is very clever with his flavours and the staff were so accommodating and very professional. 10/10.