I migliori ristoranti di cucina italiana in Reggio di calabria

11/08/2025: I recommend starting with the Masseria appetizer, then, if you don't want to overdo it, order the fresh Masseria pasta for your first course, and finish with the Pizzo truffle. Needless to say, everything was delicious, and the staff were incredibly friendly and helpful.

10/08/2025: We'll never return. The quaint and original setting raised expectations that, unfortunately, quickly turned into a huge disappointment. The staff was completely incompetent, forcing six of us to order the same thing, arguing that we should have known better than to realize that "there are three kettles" and that it would take hours for us to eat if we'd chosen what we wanted. To top it all off, halfway through the evening, the POS "magically" stopped working, and guess what? Cash payment without a receipt, even though we'd asked for one.

30/07/2025: We went for dinner here last night and it was AMAZING!! The antipasti were delicious and the pinzas (we all shared several different types) were fantastic. Everything was so delicious. The service was amazing and the owner was very attentive and so nice. Definitely try them out if you’re in Locri!

29/07/2025: A must-visit spot just outside the center of Locri, heading towards Siderno. A highly digestible dough, attention to the finest ingredients, and a unique product give their pizza its own unique identity: the pizza is crispy on the bite, yet tender on the palate thanks to the baking process. The staff is highly knowledgeable and professional, while the owner, a very friendly person, will keep you company, explaining his philosophy and ensuring your stay is going smoothly. All the desserts are homemade.

14/08/2025: The peppered mussels were excellent and plentiful. Memorable.

13/08/2025: Delicious and delicious food! We had the mussels, the fried fish, and the grilled swordfish... all excellent! The place is informal and pleasant, with a truly friendly and attentive all-female staff. A true experience here in Scilla not to be missed! ❤️

06/08/2025: Ristorante facile da raggiungere, a conduzione familiare. Personale giovane, preparato e accogliente. Abbiamo cenato scegliendo portate di pesce. Tutto ottimo.

10/07/2025: Fabulous fish dinner, kind and helpful staff, thank you for the lovely evening you gave us.

11/07/2025: My wife and I went on Friday, July 11th, and were served by a rude and racist waitress who seated us at the bar in the restaurant, which was 70 percent full. She also refused to let us bring a pizza. It's a shame that an employee like that would ruin the place.

11/07/2025: Everything was excellent: from the stunning location to the quality food! A truly unique place, meticulously maintained and incredibly welcoming.

01/07/2025: Simply fantastic. Really good sandwiches, excellent ingredients mixed with great taste. Meticulous preparation, sandwich by sandwich, everything made on the spot. Honest prices! Highly recommended

06/05/2025: Professionalism and top quality.....going around for work there are very few like them...great!!!

26/07/2025: Visited with my family. The food was okay, the pizza was acceptable. We agreed to sit inside as there were no outdoor tables available, but the basement had a noticeable mouldy smell, which wasn’t pleasant. After we paid and were leaving, a waiter stopped us and asked, “Avete pagato?”, implying we might have left without paying. This is offensive. Please improve internal communication among staff to avoid such awkward and disrespectful situations.

25/07/2025: Great food, good service. Located in the city center. I recommend it.

04/07/2025: A beautiful family-run restaurant with over 70 years of history! We had a wonderful experience at Scilla — it was our first time, and we’ll definitely be coming back. Giuseppe, the son of the family business, served us with such kindness and professionalism. Five-star service all the way! The restaurant is very kid-friendly, and everything on the menu is delicious, especially the filetto allo scoglio, which we highly recommend. Thank you for the amazing experience!

03/07/2025: Unfortunately, it was a disappointment. The food was poorly seasoned, and the fish was completely dry. It was the worst meal we've had in two weeks in Calabria. We prefer al dente, but the pasta from the primo was almost raw and barely chewable. The service was friendly. However, my husband had barely put down his fork and I was still eating when the plate was taken away.

05/08/2025: Excellent cuts of meat, well-cooked, a delight for the palate! Kudos to the sommelier who offers a niche selection of top-quality Calabrian wines.

27/07/2025: This is probably the first time I've written a negative review. Usually, when I'm not happy with a place, I prefer to let it slide... But this was a huge disappointment. I ate there a couple of years ago and returned yesterday with a guest, raving about its quality. I prefer to gloss over the details; suffice it to say that I had to apologize to my guest for making a terrible impression. I'm sincerely disappointed; I won't be returning.

05/06/2025: I came to this restaurant for the first time! I was simply shocked by how tasty the food was...and I have visited Italy over 20 times but this restaurant impressed me the most!

02/06/2025: Today, just by chance, we went to this restaurant and intrigued by the various reviews, we wanted to sit down. As soon as we entered, in full view of the beautiful vintage motorcycles on which they have made a cash register and bar counter... truly unique and welcoming as a location. The owner welcomed us and very kindly accompanied us to the table and pointed out and recommended various things on the menu. He immediately put us at ease. In the end we took some house appetizers that were truly complete with everything and here was a nice surprise, he offered us exceptional meatballs in sauce in addition to those that had already arrived with the appetizers. Then we continued with first courses that were very rich and full of flavor and it should be noted that it is all homemade stuff. Then to finish, even if we were already stuffed, we took some Picanha (it melted in the mouth) which came with a side of super good potatoes. You can choose from a vast variety of truly fine meats, in full view in the fridge for aging... I would have tried them all! We couldn't get the dessert because we were already bursting. In the end the bill was more than fair and I would definitely like to go back, also to try the pizza. My compliments go to all the staff! Zero waiting times, very fast, friendly and always available even though the place was packed. See you next time!

03/07/2025: La Granita N 1 della Calabria, prodotti genuini che racchiudono i sapori di questa terra e rendono più dolce la visita della splendida Gerace.

24/06/2025: Bel endroit, c’est tout. Si vous êtes étranger ils ne feront aucun effort pour se faire comprendre, le sourire n’est pas dans leur normes et la convivialité encore moins. N’oublions pas les prix, le sud de l’Italie n’est pas chez mais ici j’ai l’impression d’être à Paris centre.

16/06/2025: Cena sabato sera Tartara di carne Carpaccio di carne che sembrava non finite mai E per finire una grigliata mista DIVISA IN 2 2 birre riserva il tutto a 50 euro velocità del personale , dispone di tavoli all esterno lo consiglio Patrik 🦉 Contribute 2025

08/04/2025: The menu offers very tasty appetizers (the pulled pork meatballs are absolutely worth trying!), first courses, second courses of quality meat with very generous portions, huge sandwiches, which can also be assembled to your liking. Friendly and professional service, a slightly cramped and not very airy environment if you go up to the upper mezzanine but, all in all, livable.

13/07/2025: Good food, fast service (depending on how busy it is) Must try

03/07/2025: a family evening is very pleasant. the place is very spacious and welcoming. helpful and kind staff. fresh food of excellent quality, with typical local products.

03/08/2025: Beautiful experience, excellent food, excellent service.

02/08/2025: A pleasant surprise awaits you at this typically mountain restaurant. The quality of the food and the friendly service are paramount.