I migliori ristoranti di cucina italiana in Potenza

25/07/2026: There are places that stay in your heart because they transform a special moment into an unforgettable memory. I chose this venue to celebrate my graduation, and I couldn't have made a better choice. From the first moment, we were welcomed with great professionalism, courtesy, and a truly rare attention to detail. The food was simply excellent: carefully prepared dishes, quality ingredients, and flavors that won over all our guests. A special thank you goes to all the staff, whose smiles, helpfulness, and passion for their work helped make one of the most important days of my life even more beautiful and emotional. I will always cherish the memory of this wonderful celebration. Thank you from the bottom of my heart for making my graduation day truly perfect. I recommend this venue to anyone looking for a special experience, because here you'll find not only excellent food, but also people who put their heart into what they do. There are places that stay in your heart because they transform a special moment into an unforgettable memory. I chose this venue to celebrate my graduation, and I couldn't have made a better choice. From the very first moment, we were greeted with great professionalism, courtesy, and a truly rare attention to detail. The food was simply excellent: carefully prepared dishes, quality ingredients, and flavors that captivated all our guests. A special thank you goes to all the staff, whose smiles, helpfulness, and passion for their work helped make one of the most important days of my life even more beautiful and emotional. I will always cherish the memory of this wonderful celebration. Thank you from the bottom of my heart for making my graduation day truly perfect. I recommend this venue to anyone looking for a special experience, because here you'll find not only excellent food, but also people who put their heart into what they do.

11/07/2026: Amazing hospitality, a generous buffet, and exceptional professionalism. All this complemented by a beautiful outdoor location with a pool, plenty of space, and a breathtaking view. I recommend everyone try it if you're looking for an unforgettable atmosphere. Thanks to all the staff.

25/07/2026: The service could be excellent if only there were one more employee. A good entrepreneur must be able to deal with any eventuality, otherwise they risk appearing improvised and the customer will run away.

12/07/2026: 10 euros for two Aperol sodas, half a slice of pizza, and half a panzerotto from the day before...

14/09/2025: This place has exorbitant prices and subpar food. Stay away.

02/09/2025: Good food. Well served. Friendly staff, quaint atmosphere. A bit pricey.

15/08/2026: We spent August 15th in a welcoming, family-friendly atmosphere. Good value for money. Clean and cool. I recommend it.

25/08/2026: I really liked the place, the staff were friendly, the food was excellent. I recommend it.

12/06/2026: The food was delicious, and the place was extremely clean, even the bathrooms. Prices were high, and there was no menu (the dishes were presented verbally). One extremely sore point: they didn't give me a receipt. I hope it wasn't a standard practice, but simply an oversight.

01/07/2026: If you want to eat seafood, even if you're not in the seaside area, you have to come to Scalo di Baragiano at the La Pineta restaurant. I had spaghetti with clams, truly delicious, and a really good grilled fish. The staff was friendly and professional, the food was good and plentiful, and the prices were affordable.

14/06/2026: The restaurant is excellent. The service is fast. We came here with friends for lunch. It was really delicious. We recommend it and will come again.

07/06/2026: Nice, quaint, and quiet. The owner, Maurizio, I think, should have been a politician instead of a pizza chef. The pizza is excellent.

10/05/2026: I went there for lunch with my family, four of us. Without a reservation, they seated us at a table for eight (the room was half full) without a wait. We ordered à la carte and, despite it not being crowded, waited over an hour for service. A house appetizer included 1/4 mozzarella (!), a thin slice of provolone rind, and some other cheeses (see photo), (decent) cold cuts, a whole plate (?) of zucchini in oil, and three pieces of fairly indecipherable flans. The pasta with creamed pumpkin and provolone was just acceptable (but the guanciale was boiled), while the cutlet with fries my daughter chose was decent. But my picanha, described as "very tender and juicy," turned out just as pictured: two pieces of overcooked grilled paillard with two unseasoned half-potatoes and a forkful of vegetables. I mention this to the owner, who offers to bring another, and indeed the second one is much better; it was the right cut of meat, though certainly not grilled as indicated on the menu. Oh, and the second portion comes without any sides. When paying, I'm told that "the kitchen hadn't felt like cutting the meat," incredible but true. No apology, perhaps they subtracted €2 from the price of the picanha. A place that can only appeal to people who have never eaten anywhere else, that's all. It's a shame, because it has a lovely outdoor garden and boasts about being a "grill" as well...

25/08/2026: Polite, kind and super attentive to customers

23/08/2026: We came for an evening out, but the service was deplorable... it's a shame, considering the recently renovated, lovely setting... you can't bring your order unless the table is cleaned first... customer care must always be present, especially considering the investment made in a truly worthy place... bagged chips are preferable, as is serving beer in a bottle... and not directly from the glass if it's not on tap... in short, these are details that are needed... to offer a service that's worth revisiting...

05/01/2026: Terrible! It piles up passengers and makes you arrive late at your destination. Moreover, at the airport we had booked and paid for both the outbound and return flights, and on the day of our departure they gave us a departure time (3 hours before the flight), a time they had chosen, by the way. Too bad the van arrived late, never responded to our messages or phone calls, and almost made us miss our flight. Shortly before it arrived, out of desperation, we also called a Bolt, which we cancelled shortly before arrival and therefore also paid for the ride. I can understand the unexpected, but at least answer the phone or let them know about the delay, just as they sent a text message the night before to communicate the new time (half an hour later)... it was devastating to stand in the middle of the street in the cold for over an hour, worried about missing our flight! Never again Minibud, and I will give terrible publicity to anyone coming to Budapest! And in any case, in addition to this review, I plan to write an email to the company!

11/10/2025: The products are mediocre.... The prices are excessive for a small town. Another very important thing is the owner's manners, which need to be improved. He speaks to you and serves you as if he were doing you a favor. He's unsociable and unwelcoming! I won't be returning and I strongly advise against it!

21/09/2025: I had the "Cheese Burger 48" with French fries and a DOP pinsa. I had a Leffe Ambree to drink. I found the burger and bun a bit dry, the bacon was very good, and the fries were neither good nor bad. The real plus was the mayonnaise, which in my opinion was homemade and truly excellent. As for the pinsa, what can I say? The dough was really light and crispy, and you could tell from a mile away that it's been left to rise for a long time, making it very digestible. The tomato and mozzarella were good but not exceptional, and overall a bit salty. The beer selection was limited, but there's something for everyone. The final bill for six people was €140, so in line with the average for other places in the capital. (If you overdo it with the drinks and order desserts and sweets, the price goes up significantly.) Regarding the location, I really appreciated the bathroom, which was meticulously clean. However, I found the Christmas lights on the wall on September 20th a bit out of place. The service was quite quick and efficient. Overall, it wasn't my best dining experience, but it certainly wasn't bad. I might have to come back to try something else. See you next time.

06/09/2025: Nice place, great outdoor seating, but better table lighting is needed. Contrary to what I've read in various reviews, the prices aren't low, but they're average; the meat is good, and the sharing plates are good. The options are lacking, however: there's gluten-free, but no lactose-free options; a shame in 2025, because the buffalo mozzarella alone (which isn't lactose-free, but is low in lactose) isn't a sufficient option for those with lactose intolerances.

16/07/2026: We arrived on July 16 at 1pm and the restaurant was closed.

05/08/2026: A name that guarantees quality and professionalism. An elegant and comfortable atmosphere, it offers a spacious outdoor area and a recently renovated interior. A wide selection of first courses, side dishes, gourmet pizzas, and more. The owners are extremely kind and attentive to their customers' needs. Davide, Mattia, and Mary will welcome you right at home. ❤️

16/08/2026: The granitas were excellent, but the sign at the bar said €3.50 and they charged us €5. We understand they wanted to make a quick buck off us, but the service was terrible; we felt discriminated against and ridiculed, being called "little Spaniards."

12/08/2026: Exceptional pastries from the unmissable bar in Maratea Square

21/08/2026: It looks like a restaurant in a nursing home. When we arrived, we waited for the kitchen to finish delivering food to the elderly. That's fine. Afterward, they brought us water and asked if we wanted risotto or pasta with sauce. I asked if the mushrooms were local, and they said they were frozen from the supermarket. Well, come on, at least they were honest! The risotto that arrived was more like soup than risotto. The waiter, probably the owners' son, was kind enough to take our dog. We weren't expecting much, but we weren't expecting such a poor first course either. We paid €15 for two "brodi" and a water. Apparently, it's the only restaurant in the area, but if you have a car, I recommend going to another town.

18/07/2026: ... waiter (son of the owner) grumpy and rude!!!!

07/03/2026: Bello Maschito and a beautiful city