I migliori ristoranti di cucina italiana in Teramo

05/10/2025: Serious and professional people. Honest.

21/07/2025: A place with ample parking, even for trucks. I would have given the food three stars, but I'm only giving it two because it's cooked quickly, considering it's a work canteen. The staff is polite and friendly. The restrooms could use some updating, as they're a bit worn and you can't lock the door. I noticed the price is a bit high for a canteen, because for a small bottle of water, two burgers with fries, and a very small portion of peas, I paid €15, and I didn't get bread, a first course, or any appetizing fruit. The caramel and chocolate self-service cafes have recently restricted parking a bit, and the prices have gone up a bit.

08/09/2025: I can't rate either the food or the drinks. We weren't even served. The waiter saw us, but preferred to keep fiddling with his phone. After 20 minutes, we'd had enough and left.

29/08/2025: Nice structure, unprepared and uninformed staff, sometimes even rude, high prices, stupid waiter

13/08/2025: We went in for a coffee and also had a slice of ciambellone. There was a sign hanging that said ciambellone 1.20 euros. Too bad the bill said 1.50. Well done, you're wasted for 30 cents, you starving people.

12/08/2025: 🔝 Landmark of the mountain area personal 🔝 Aperitif 🔝 Coffee 🔝 Breakfast 🔝

12/09/2025: Fantastic food and great service. Highly recommended!

10/09/2025: The usual joke, when these entrepreneurs learn to be honest with tourists it will always be too late a plate of mussels and 4 skewers 40 euros!!

31/08/2025: I ordered online and paid in advance, I have never received the package and there was no answer to my emails. Avoid, not serious.

10/05/2025: Spectacular! Stop and taste.. you will thank me

04/03/2025: It seems like they're/have changed something in the management. The menu wasn't up to date, and the arrosticini were completely missing (how could they be sold out on a Saturday night at 9 PM?), and perhaps it's no longer one of the main dishes. The appetizers of cured meats and cheeses were adequate, and the grilled meats were very good, but the choice of main courses was limited. The price was fair.

26/09/2025: A wonderful lunch! Agriturismo Vecchio Frantoio is the perfect choice for those seeking tranquility and authenticity. The owners are welcoming and very helpful. The cuisine is superb: traditional dishes made with fresh ingredients and authentic flavors. A true haven where you can recharge your batteries. Highly recommended!

11/09/2025: Book well in advance, especially on weekends. Delicious pizzas; as soon as you arrive, they'll offer you a truly delicious fritter. Top-notch arrosticini.

22/03/2025: Beautiful aperitif with Paulaner beer and expertly prepared appetizers. Brave brave

04/02/2025: Maybe I was having a bad day, which is a shame because the place looks nice, but unfortunately I didn't eat well. Sin

17/09/2025: Kind, professional and excellent 🍕

01/09/2025: A historic chalet on the Alba Adriatica seafront with a quality restaurant specializing in seafood. Everything is delicious in a relaxed and relaxing atmosphere.

19/06/2025: Characteristic restaurant in the area.... very welcoming and friendly... it is home-made cuisine but really very good... the platter of appetizers found upon arrival at the restaurant was also nice.... normal prices!

04/05/2025: Per me non è una scoperta, ma sempre una conferma. Ottimo tutto, dalla colazione alla cena...con l'ospitalità di Giovanni che non ha eguali. Ieri sera poi il filetto...da 10 e lode!! Abbiamo trascorso tre giorni 🔝🔝....percorsi bellissimi a pochi passi dell'agriturismo e la sera al rientro un'ottima cena ad aspettarci.

28/04/2025: Eravamo di passaggio direzione sud e abbiamo deciso di fermarci a pranzare in questa trattoria... Il locale era umile ma pulito e ordinato...il personale era cortese e gentile e molto ospitale.....abbiamo preso 4 primi e un secondo per non appesantirci troppo ma posso dirvi che era tutto squisitissimo...ci ritorneremo sicuramente consiglio vivamente

19/04/2025: Sono stato a pranzo alla Fattoria della Nonna dopo avere visto il video su YouTube di Francesco, di cui stimo e seguo il lavoro. Ho fatto una sosta durante un viaggio un po’ lungo da Milano al Salento, ma sono rimasto molto deluso. Unica nota positiva una cameriera gentilissima dai capelli biondi che io e mia moglie salutiamo ancora tantissimo. Racconto la mia esperienza: posizione strategica a 2 passi dal casello, parcheggio immenso in grado di ospitare anche numerosi tir. L’accoglienza è stata affettuosa e veloce. Al tavolo non c’è il menù e quindi non è dato sapere il prezzo delle portate, che infine scopriremo non essere propriamente attagliato ad una trattoria per camionisti dalla location molto semplice. Ci viene chiesto solo se vogliamo pesce o carne ed allora mia moglie prende un antipasto di mare freddo e mezze maniche allo scoglio, io antipasto della nonna e chitarra al ragù. Nell’antipasto di mia moglie era presente, tra le altre cose, un pezzo di tonno in scatola (il piatto costa 12 euro…). Insomma, abbiamo pranzato ma l’esperienza non è da ripetere. Inoltre bevendo solo acqua liscia (considerato che dovevo guidare) abbiamo speso ben 46,50 (che comprendono anche 2 caffè). I prezzi li abbiamo scoperti solo al momento di pagare, perché il listino è affisso vicino alla cassa. Mi spiace non premiare la cortesia del personale ma non siamo rimasti contenti del cibo.

04/06/2025: Bad choice. After 45 minutes of waiting for a salad I left. No more than 20 people in the room. To hear me say sorry we were wrong. Never again

09/09/2025: I was here with my family for dinner because on Google there were photos of food that looked quite good. After not a very pleasant welcome from the lady with blonde hair, we were already starting to lose our appetite, but we sat down anyway. Honestly, the only good thing were supposedly the arrosticini, which I personally didn’t try, so I can’t judge them. I ordered the “my pineapple” menu, or something with pineapple in the name. Which in the photo had a flatbread with prosciutto, mozzarella, probably lamb’s lettuce, and tomatoes. What I actually got was flatbread, dressing, prosciutto, and lamb’s lettuce. Compared to the photo, it was a completely different dish, and the dressing had an unidentifiable taste. Then one of my colleagues had to stand up to get his dessert included in his menu, which he should get after his main plate – it was a cheesecake. They started pulling it out of the freezer, obviously some kind of pre-frozen one. That completely put us off, and we left without the cheesecake. Sadly, but i wouldn’t reccomend this place.

09/09/2025: I ordered the Abruzzo Menu. Arrosticini, there was nothing to complain about. There were two focaccias in the picture. I got one and it was very sad. Hard as the sole of a shoe. There was also cheesecake on the menu. I had to ask for that one. When I saw the chef and the waiters looking for it in the freezer, I lost the desire to stay there any longer. The whole thing cost 14 euros. The experience was worth it. I will never go to this place again! If I were the owner, I would quickly replace the staff from 9.9. 2025! I ordered the Abruzzo menu. Arrosticini, there was nothing to complain about. In the photo there were two focaccias. I didn't take one and it was very sad. It was hard like the sole of a shoe. There was also cheesecake on the menu. I had to ask for it. When I saw the chef and the waiters looking for it in the freezer, I lost the desire to stay there. The whole thing cost 14 euros. L'esperienza ne è valsa la pena. Non tornerò mai più in questo posto! Se fossi il proprietario, replacerei rapidamente il personnel del 9.9.2025!