I migliori ristoranti di cucina italiana in Teramo

03/09/2025: I had lunch there a few days ago: Old-fashioned cuisine in an original setting. Rating: 10 with honors

29/08/2025: I ate lasagna here and I have to say that it is better than the Ryanair ones, the menu is exclusively in English (with little clarity between the set menu and the normal dishes), the owners are not very welcoming

15/07/2025: I went with a friend. In my personal opinion, it's a good establishment.

11/07/2025: Splendid locations, from the beach to the patio, excellent variety of menus and truly special arrosticini, plus a wonderful musical program, highly recommended

28/09/2025: From breakfast to aperitifs From coffee to Aperol Spritz and white wine Everything is equally delicious Excellent value for money Very clean Friendly service

10/09/2025: Everything was delicious, the coffee and the ice cream were excellent!!

12/10/2025: A must-do experience when you go to Italy. A top-notch gelateria with natural flavors. A warm welcome, thanks to Catherine for her kindness, good humor, and her ice cream tips. Go there with your eyes closed!

08/10/2025: Excellent homemade ice cream. Catherine is always there to serve us with a smile. A little extra because she speaks French. I recommend this establishment.

13/09/2025: The restaurant is not satisfactory, the service and food are poor, I do not recommend it to anyone.

08/09/2025: We were greeted by a bored and grumpy waiter, long waiting times, low quality food, little attention to the customer!

22/10/2025: I ordered a pan pizza over the phone, and when I arrived to pick it up, I saw my pre-cooked pizza being re-baked. When I got home, the pizza was rubbery and not as crispy as it is when I eat it on-site. This isn't the right way to do business. Customers pay for a crispy, freshly baked pizza, not pre-cooked.

23/09/2025: I had two slices of pizza, some arrosticini, and a beer. The arrosticini are probably the best, but I expected that; the pizza, on the other hand, was good. Fast service. Recommended.

22/08/2025: The food is good, especially the pizzas, but it's not clear what time it opens and what time it closes. The opening hours say 10:30am to midnight, but in reality it opens at 12pm and in the afternoon it's closed until 6/6:30pm. I know because I can see it from the beach. When it first opened, it was perfect.

02/08/2025: Service needs reviewing and ice creams completely failed.

12/08/2025: €15 for a mix of stale fried foods, where everything had been re-fried to the point of being dry and dark in breading. I'm sorry, but it's not worth it; it's a steal for the food they served.

11/08/2025: We found out about it by word of mouth. Simple, friendly, and humble atmosphere. Good quality local cuisine on the menu. Excellent mussels and pasta dishes, even off-menu options if requested in advance. I highly recommend it.

15/09/2025: Amazing pizza, so tasty! Friendly staff, quick service. Perfect

13/09/2025: A small but charming place, with tables both inside and outside, with table service or self-service. You can eat pizza by the plate or by the slice, as well as arrosticini and various house appetizers. Everything is delicious and well-seasoned, with moderate prices.

20/10/2025: Eight of us went to this restaurant and left feeling outraged. We paid €200 for a first course and a second course with five pieces of chicken (which the lady had the nerve to call "4 portions"). Totally disproportionate compared to the quantity (and quality) of the food served. In the end, no receipt was issued, no receipt, and the POS terminal "didn't work"—unsurprisingly. Cash only, and the entire experience was handled with an arrogant and rude attitude from the staff. Zero professionalism, zero respect for the customers. An experience that I strongly advise against. I strongly advise against this place for anyone who wants to eat well, be treated with respect, and not feel ripped off. Never again.

28/07/2025: Best place to eat anything It's just perfect

19/05/2025: Devo dire molto buono sotto tutti gli aspetti, ottima posizione dato che si trova a Mosciano stazione ed è un ottimo punto di incontro per chiunque, il proprietario molto gentile e disponibile così come il suo staff, ingredienti e materia prima di ottima qualità, non mi resta che consigliarvelo vivamente

25/04/2025: Da Cacio e Peppe ci siamo sentiti subito accolti. Bruschette al pomodoro semplici e deliziose, seguite da un menù ricco che spazia tra pizze a lunga lievitazione (72 ore!) e piatti di carne curati e gustosi. Molto apprezzata l’attenzione alle intolleranze, con la possibilità di avere mozzarella senza lattosio, raro da trovare e segno di grande cura. Ottima anche la birra alla spina, dal gusto fresco e bilanciato. E per finire, un babà napoletano davvero speciale.. soffice, profumato, indimenticabile. Peppe, il titolare, con la sua esperienza e passione, sa come far sentire ogni cliente al centro. Un posto dove si mangia bene e ci si sente bene. Torneremo con piacere! ❤️

05/08/2025: Everything was perfect, the place was very clean and the service was impeccable.

21/09/2025: A lovely venue on the Tortoreto seafront where you can dance until late. Very friendly staff, DJ Alessandrino, and vocalist Reny are both very talented and professional. I happened to be there on the night with special guest DJ Prezioso. Highly recommended!

12/09/2025: The atmosphere is well-kept and the food is average. The staff is unpleasant, to say the least.

06/09/2025: We booked a table by the sea in advance, and when we arrived, they gave us another one. The service was very poor. I don't recommend it! We booked a table by the sea in advance, and when we arrived, they gave us another one. The service was very poor. I don't recommend it! We wanted to reserve a table and then tell you what we wanted, but we gave it another try. The service was very poor. I can't recommend it!

06/09/2025: We went to Barbanera for dinner today, September 6, 2025. An experience to forget, left to our own devices. The grilled fish was embarrassing. I've never seen anything like it. 17 euros for a tiny piece of fish and a skewer of shrimp. It was incredibly sad! The other diners also had broken squid, just four tiny pieces on their plates. A mind-blowing price for that miserable dinner. I honestly feel like I was being taken for a ride. NEVER AGAIN!!!

21/06/2025: A truly amazing experience! Francesca and America are excellent hosts. Simple dishes, but of great quality. Everything km 0.

16/06/2025: I gave 5 stars to each topic because Ida and America fully deserve it. In a small restaurant furnished in a relaxing, quiet and pleasant way I found excellent quality food cooked deliciously. Not the usual flavors that can be found in any restaurant or trattoria or farm but something new, delicate and expertly tasty. It is not the shrimp, it is not the porcini mushroom, it is not the oil or the bread all of excellent quality but definitely the way of mixing the flavors in an excellent way without taking anything away from the taste but with so much lightness in the final result. It was a surprise in a non-tourist and little frequented site to find such excellence in catering. It is worth returning: to enjoy it again and to make a good impression on friends.