I migliori ristoranti di cucina italiana in Teramo

14/11/2025: Dated rooms but clean. Excellent restaurant and great breakfast. Perfect for one or two nights!

07/11/2025: always with excellent value for money, very kind staff

22/08/2025: Poorly maintained, no changing rooms, disabled bathroom not accessible. Poor attention to detail in the offerings and poor bar service. Courteous staff. Beautiful beach.

18/08/2025: Always a friendly atmosphere, ideal for an aperitif.

03/09/2025: I had lunch there a few days ago: Old-fashioned cuisine in an original setting. Rating: 10 with honors

29/08/2025: I ate lasagna here and I have to say that it is better than the Ryanair ones, the menu is exclusively in English (with little clarity between the set menu and the normal dishes), the owners are not very welcoming

28/09/2025: From breakfast to aperitifs From coffee to Aperol Spritz and white wine Everything is equally delicious Excellent value for money Very clean Friendly service

10/09/2025: Everything was delicious, the coffee and the ice cream were excellent!!

13/08/2025: We went in for a coffee and also had a slice of ciambellone. There was a sign hanging that said ciambellone 1.20 euros. Too bad the bill said 1.50. Well done, you're wasted for 30 cents, you starving people.

12/08/2025: 🔝 Landmark of the mountain area personal 🔝 Aperitif 🔝 Coffee 🔝 Breakfast 🔝

21/11/2025: We had lunch today...it was the first time...excellent service and quality food...and good price...absolutely recommended...

15/09/2025: Amazing pizza, so tasty! Friendly staff, quick service. Perfect

09/11/2025: I find the criticism unfair for a pizzeria that has been in business for over 40 years, and has been making good pizzas for almost half a century and delighting the palates of many people, and it's not for everyone. You can't stay afloat unless you offer a good product at prices people consider fair. Alba Adriatica has changed everything, the pizzerias have changed management, but Wolf is still there. I remember once hearing the owner Marcelo get angry that he couldn't offer lower prices. "My meat costs so much per kilo, how much should I charge? I sell it by the pound, which is better." I'm talking about several years ago, but this is the restaurant's policy: raw materials command a higher price, and the owner himself wouldn't want that, but sometimes you just can't help it. If you want to eat quality, and therefore raw materials are a given, you can say you don't like it, but if you say it's not quality, you're lying. Even the criticisms about the streetside tables—this is the place and it shows. If you're that squeamish by nature, go elsewhere. We're not in the '80s, when a car accelerating would pollute your air. Today, you can't even smell those odors. It's more of a mental thing than anything else. Maybe you breathe that air, but if you eat a tasty pizza or a sandwich on the street, it's no longer a good idea. Anyway, I always eat outside and have never had these problems. In fact, it's really nice to eat outside on the street in the summer. The pizza is good, the welcome is friendly, and Wolf is a guarantee. Go there, you'll eat well and have peace of mind.

11/10/2025: I've been there with my partner several times, everything is really delicious and the staff is kind and polite. It's a fantastic ketogenic pizza since I'm on a ketogenic diet. Finding it in this restaurant was nice because you can't find it anywhere else. We'll always be back.

02/12/2025: Amazing place. Excellent food and service. Genuine Abruzzese food.

26/10/2025: Pleasant atmosphere, fast and attentive service. The food was good, and they have excellent grappa.

27/09/2025: We ate here at the end if the season. Very lively atmosphere with large groups of locals which is always a good sign. The food is good, at reasonable prices and the pizzas are large and all dough is made on the premises and cooked in a wood burning oven. Had a lovely evening. I recommend you try this restaurant.

15/09/2025: The culinary offerings are varied but in some cases not exceptional. The quality/price ratio is fair, although it has slightly deteriorated compared to previous years.

21/09/2025: A lovely venue on the Tortoreto seafront where you can dance until late. Very friendly staff, DJ Alessandrino, and vocalist Reny are both very talented and professional. I happened to be there on the night with special guest DJ Prezioso. Highly recommended!

12/09/2025: The atmosphere is well-kept and the food is average. The staff is unpleasant, to say the least.

13/09/2025: The restaurant is not satisfactory, the service and food are poor, I do not recommend it to anyone.

08/09/2025: We were greeted by a bored and grumpy waiter, long waiting times, low quality food, little attention to the customer!

12/08/2025: €15 for a mix of stale fried foods, where everything had been re-fried to the point of being dry and dark in breading. I'm sorry, but it's not worth it; it's a steal for the food they served.

11/08/2025: We found out about it by word of mouth. Simple, friendly, and humble atmosphere. Good quality local cuisine on the menu. Excellent mussels and pasta dishes, even off-menu options if requested in advance. I highly recommend it.

09/08/2025: Fiorindo's bar is legendary, a proven success for almost 20 years.

19/05/2025: Devo dire molto buono sotto tutti gli aspetti, ottima posizione dato che si trova a Mosciano stazione ed è un ottimo punto di incontro per chiunque, il proprietario molto gentile e disponibile così come il suo staff, ingredienti e materia prima di ottima qualità, non mi resta che consigliarvelo vivamente

25/04/2025: Da Cacio e Peppe ci siamo sentiti subito accolti. Bruschette al pomodoro semplici e deliziose, seguite da un menù ricco che spazia tra pizze a lunga lievitazione (72 ore!) e piatti di carne curati e gustosi. Molto apprezzata l’attenzione alle intolleranze, con la possibilità di avere mozzarella senza lattosio, raro da trovare e segno di grande cura. Ottima anche la birra alla spina, dal gusto fresco e bilanciato. E per finire, un babà napoletano davvero speciale.. soffice, profumato, indimenticabile. Peppe, il titolare, con la sua esperienza e passione, sa come far sentire ogni cliente al centro. Un posto dove si mangia bene e ci si sente bene. Torneremo con piacere! ❤️

23/09/2025: Everything was impeccable. From the food to the hospitality, to the service. We chose Villa Bianca to celebrate our wedding and were thrilled. All our guests had a wonderful time, even the older ones and families with children, complimenting us on the location, the food, and the attention and care given to every detail and everyone's needs, from small requests to moments of entertainment and fun. They were treated with the utmost care, as is their longstanding tradition. They were truly very, very happy!

12/09/2025: On August 31st, we celebrated our wedding at Villa Bianca, an enchanting setting that made our day truly unforgettable. The hospitality and professionalism of Gianni, Katya, and Marina were impeccable: every detail was attended to with care and discretion, allowing us to experience the event with serenity and joy. The opening buffet surprised everyone with its richness and variety, offering delicacies of the highest quality. The elegant and bright interior dining room welcomed guests into a refined atmosphere, where the dishes were accompanied by a selection of wines appreciated and remembered by many of our guests. The day continued with the captivating rhythms of Paco and the band Studio 54, who enlivened the room, transforming it into a true celebration, combining conviviality and elegance. The dessert buffet, served outdoors, concluded the gastronomic experience with taste and refinement, leaving room for the DJ, who kept everyone dancing until late at night in an enchanting setting. Villa Bianca successfully combined quality, beauty, and impeccable organization. We are deeply grateful for making our wedding a perfect experience, one that will remain etched in our memories and those of our guests.