I migliori ristoranti in Ravenna

08/06/2025: Dopo 4 anni di vita romagnola conosciamo questo stabilimento balneare (bagno) dove puoi mangiare e guardare il mare vicino e non solo distese infinite di sabbia grazie alla festa di fine anno del nido. Location tenuta molto bene è molto adatta ai bambini con un giardino immenso e pieno di giochi. Decidiamo di cenare per festeggiare il nostro anniversario di matrimonio, un patio sulla spiaggia davvero molto bello, tavolo molto accogliente e ordinato. Prendiamo un polpo scottato come antipasto su un letto di cipolla caramellata fantastico. Come primi spaghetti alle vongole e ravioli di pesce buonissimi la frittura mista con verdure fatta ad opera d’arte asciutta e fragrante ( detto da me pescatore che friggere il calamaro equivale ad ucciderlo di nuovo) i calamari di ottima qualità. Il dolce… yogurt era una mousse al pistacchio da mangiarne 3-4 e la crostata al caramello salato una goduria. Vino acqua caffe e un liquore alla liquirizia x chiudere veramente una bella cena. Consigliato, ci torneremo sicuramente è stata veramente una bella sorpresa…ah dimenticavo servizio attento e disponibile, il conto 100€ in due ma veramente tanto meritati. Top

07/06/2025: Tutta la giornata è perfetta al Giada...colazione pranzo e cena..non sbagli mai..io ci sono da 40 anni e non mi hanno mai delusa! Qui è tutto divino..la gestione e mangiare a tutti gli orari...una certezza! Mitico Giada Stefania

31/08/2025: A historic restaurant that hasn't lost its authenticity. Giuliana has left her mark, and well done to her son, who has continued the business, undoubtedly adding his own touch. The staff is also excellent. The pizza is excellent, as are the other dishes.

24/08/2025: "Alle Torri" Pizzeria Restaurant (Marina di Ravenna) The restaurant is conveniently located, just steps from the beach and the harbor. The menu offers both pizzas and seafood dishes. We ordered a "delle Torri" appetizer and three pizzas. Unfortunately, I wasn't entirely satisfied with the appetizer: the portions were very small, and besides not having much flavor, the combination of raw and cooked fish wasn't particularly successful. The pizzas, however, were a completely different experience: both the dough and the toppings were truly delicious. On a negative note: the "Biancaneve" pizza (cheese only) with fries cost €9. Considering that a Margherita costs €6, the €3 surcharge for fries seemed a bit excessive.

28/08/2025: You definitely should always stop by the flower bar, the very friendly and helpful staff are always available.

30/07/2025: I've been frequenting this trattoria for years. It's a classic truck stop. In all these years, I've never had any problems with the food. Everything was good, both the fish and the meat. Good and friendly service. Good price.

18/07/2025: Traditional dishes not revisited, traditionally generous portions. Top quality raw materials. Fast and competent service: friendliness without much fuss. Environment not suitable for "location" enthusiasts, but intentionally provocative to shabby chic. 🤣

04/07/2025: Informal restaurant frequented by truck drivers and workers.

24/06/2025: €8.50 a bottled beer and an empty focaccia (that's what I call it) with a bit of spicy spianata and cheese, which was also quite dry. If restaurant prices are low, bar prices need to be reviewed. If I had added €5 and waited half an hour I would have had a first course, second course and side dish. You're exaggerating. Failed 👎

16/08/2025: Aperitif for 4 as pictured About 60 euros...it won't be for us anymore...too expensive

08/08/2025: Disappointing experience with the aperitif (the wine and the 🍹 were very good) but the food was very poor.

05/09/2025: I've rarely had such a bad experience at a restaurant in Romagna, and I say this as a true Romagna native! Mediocre cuisine and rudeness are the house recipe, in my opinion.

31/08/2025: Excellent food, exceptional location, great atmosphere. We'll be back

23/08/2025: It's a peak of a restaurant, ABSOLUTE CINEMA

21/08/2025: A wonderful experience. The staff were courteous, helpful, and fast. The quality (and quantity) of the food was excellent for the price. The restaurant is beautifully decorated and very quiet—a truly enjoyable lunch!

19/08/2025: Well-made pizza with good ingredients. The pizzeria has potential with its pizzas, but it has some flaws that need fixing. The service is extremely slow. But extremely slow doesn't pay off. I also observed other tables who were impatient and shocked to see that at least two people were needed to make a single pizza. You wait to take your order, and you wait a long time after ordering. Yesterday, there were four people preparing the pizzas. One of them was the waiter who initially took the orders, but then, given the situation, he joined in to help. Four people to prepare pizzas one at a time, and bake a maximum of two. There's probably an organizational problem, and it's a shame because the pizza is truly good. One last note: given the reasonable prices of gourmet pizzas and those with special ingredients, is it necessary to charge €12 for a simple Margherita?

13/08/2025: Excellent pizza, prices a little high for what they're worth. Still, very good.

23/07/2025: High-quality products and a super-trained, competent, and friendly staff. Congratulations!

22/07/2025: At Pasticceria Sarto, they don't just sell sweets: here, you can experience the art of a true master. The pastry chef, a true artist with a burning passion, transforms simple ingredients into absolute masterpieces. Each creation tells a story, each bite reveals care, technique, and heart. You can see that behind every cake, every mignon, every leavened product lies total dedication and an almost obsessive pursuit of perfection. The result? Desserts that excite, surprise, and remain etched in your memory. It's not just technical prowess: it's a love of the craft, respect for tradition, and courage to experiment. A pastry shop like this doesn't come by chance... you seek it out, you love it, and you never let it go. Sincere compliments to the pastry chef: a true champion.

12/06/2025: I tried the pizza last Sunday since the other pizzeria I usually go to was closed that evening. Never again. - we got a giant margherita with double mozzarella for €18. The dough was not appreciated by anyone, it seemed like a frozen Lidl pizza, plus the flaw is that we also found two long hairs ... 🤦‍♀️ I think everyone deserves a second chance

20/04/2025: thin and very good pizza, just like the toppings. The only flaw on busy days is that there is a long delay for takeaway :(

28/07/2025: Nice little restaurant, highly recommended, good dishes, excellent raw materials.

28/06/2025: Great food and generous portions. recommended

03/09/2025: Well organized bathroom, excellent kitchen, all the staff are great

31/08/2025: Terrible experience. We booked at 1:30 PM and started lunch after 2:30 PM. There were four of us... only one dish was brought, and it was over ten minutes before the other three. We had to watch the only person with a dish eat at an already late hour. The pasta was flavorless, the spaghetti with mussels was peppery and very spicy, and the skewers oozed oil. The staff was rude and when called, they angrily told us to wait. Never again!!!