I migliori ristoranti in Ravenna

08/12/2025: A historic coffee reference point for anyone passing through Ravegnana

13/10/2025: I had a quick breakfast here because I was passing through Ravenna. After reading good reviews, I tried this one instead of other bars, and... I regret it. Needing to use the restroom, I asked the blonde lady (before I ate) for the bathroom key, but she reluctantly gave it up! When it came time to serve me, she didn't even take me into consideration. Luckily, there was another bartender (Anna) who served me with a smile. The atmosphere is dark but convenient for a quick stop. The ginseng is unusual/good but expensive. The savory brioche is decent. It's true that in a workplace, even one negative thing is enough to ruin everything.

06/04/2026: Excellent aperitif with various appetizers available. A Campari Spritz made to perfection.

09/03/2026: The brioches of paradise are excellent, the coffee a little less so, but the parking is convenient and the staff is very kind and knowledgeable.

20/03/2026: Simple and welcoming atmosphere also thanks to the friendliness of the owner, good cured meats and first courses of the true Romagna tradition!!

19/02/2026: If you're looking for a no-frills meal, the food here is good and authentic. Typical Romagna cuisine is served in a single, informal room. It's reminiscent of the clubs in the Romagna villages outside the city—I'd almost say quaint. The lady who served us was extremely kind and helpful. The prices are reasonable, and the menu is sufficiently varied. It'll definitely be nicer in the summer, eating outside on the porch.

01/07/2026: Every time the story of the Cesire trattoria, opened in 1929, comes up, Queen of tripe and more...

26/06/2026: I'm not in the habit of leaving negative reviews, having worked in the restaurant industry for several years myself, and I know full well that poor service can happen... but in this case I'll make an exception. I'm not reviewing the food, because given the treatment we received from the waitress, we turned away before sitting down, and I think it's the first time that's happened to me. After telling us without a smile or a good morning not to move, with many tables free in the air-conditioned rooms, she wanted to relegate us to a blind corner near a window, where the sun would soon be shining. At 1:30 PM, with temperatures of 37 degrees Celsius in the shade, that wasn't acceptable. I very politely asked if we could sit in the cooler air instead, and very rudely she sent us back to the bar. Three times she spoke to me, three times she mistreated me for no reason. The fourth time she didn't happen, only because we left. Those who don't want to have any contact with humanity are asked to find another job.

29/05/2026: The place is 5 minutes from the city so it's strategically located, the place needs updating, the rooms I was given had high windows so you couldn't see outside and it felt claustrophobic, the showers had a small shower head and placed so high that I couldn't rinse myself, as far as cleanliness is concerned, it's at the limit, for the price paid I would have expected more, breakfast was the usual cold environment of a work conversation.

03/05/2026: Everything was excellent. Very comfortable beds. Knowledgeable reception. Excellent breakfast.

30/12/2025: We had dinner here, without staying overnight. It was an extremely positive experience: excellent food, attentive and very kind staff, beautiful venue. Excellent value for money. Would definitely recommend.

25/12/2025: We had the pleasure of having Christmas lunch. The dishes and cuisine are truly local: tortellini, handmade pasta, and everything Emilian cuisine has to offer. The desserts were also excellent. One caveat: it was perhaps a bit long for a meal, but it's Christmas, and that's fine. 😊

17/12/2025: Inside the Rocca Brancaleone, you can enjoy exquisite dishes courtesy of chef Marco Luongo, whom I've admired since he ran the Akamì restaurant in a highly unusual setting on Ravenna's dock (sadly closed for renovations, let's say landscaping, and the sale of land earmarked for the construction of a large hotel). I won't dwell too much on the regional cuisines honored every other month to enrich the national culinary culture, but I want to emphasize that, in my opinion, the tagliatelle al ragù served here would surpass those that the great Santarcangelo poet Tonino Guerra called "Tagliatelle mondiali" by Zaghini (which I tried). But the guanciale on cabbage puree? Excellent! As are the cappelletti, pasta e fagioli, and the forays into Japanese cuisine... All in a pleasant atmosphere with friendly and attentive service.

23/11/2025: Unfortunately, there were 5 of us to eat...very slow service, we waited 1 hour...apart from the very good cappelletti, both the bagna cauda and the rabbit and the tagliata nothing special, the risotto was good and also the dessert. The bill was 186 euros (1 appetizer, 1 bagna cauda, ​​1 cappelletti, 1 tagliata, 1 dessert).

03/06/2026: Excellent food, excellent pizza. Family atmosphere.

29/05/2026: Business lunch with a variety of choices. Good food and service.

28/06/2026: We waited over an hour and a half at our table, without anyone bothering to explain or even apologize. When our dishes finally arrived, the portions seemed pre-cooked, poorly prepared, and completely tasteless. A truly disappointing experience, both in terms of service and food quality. What a shame.

28/06/2026: We sat down and waited over an hour for our order. I'll start by saying that it can happen, but we didn't even receive an apology for the wait, or even a little attention to help alleviate the unbearable wait. I absolutely do not recommend it.

10/05/2026: A good seafood lunch, good quality, and decent service. It was May Day, so it was a bit crowded, but despite that, I was very satisfied!

19/05/2026: This kiosk serves seafood specialties, also offering salads and a few desserts. A positive experience, highly recommended.

17/05/2026: Great service and great risotto.

31/05/2026: Ample free parking, a 1970s-style venue, but one of those places you shouldn't judge at first glance because it'll surprise you with the food and the price—good food, even better desserts. Attentive and friendly service. They serve a à la carte and fixed-price menus.

11/05/2026: Excellent restaurant, pizza, fish, meat, homemade desserts all perfect

17/10/2025: 5 stars because 6 is not possible

18/08/2025: The meat quality is excellent, the T-bone steaks are magnificent, and the rotisserie chickens are the best I've ever eaten. Congratulations!!!