I migliori ristorantinella città Dozza della Bologna

12/10/2025: The staff is incredibly kind, thank you for helping us create the most beautiful party for our friend.

30/09/2025: The pizza was inedible. The dough was all in the crust. When cut, the slice was so thin it couldn't hold the toppings, which always ended up on the plate. The crust turned rubbery as it cooled. My son's (raw) burger arrived after we'd already finished the pizzas.

05/10/2025: Historic restaurant in the beautiful town of Dozza. The restaurant is housed in the castle's stables. The atmosphere is classic yet very welcoming, and the food is excellent. We went for the mutton and were not disappointed. We'll definitely be back.

04/10/2025: A splendid restaurant located opposite the Dozza fortress. Friendly and accommodating service offers a pleasant selection of local specialties (and wines). Let them recommend you and you'll have a delightful experience.

25/09/2025: The food is good. The dishes are quick, nothing to complain about.

15/09/2025: The hot sandwiches were very good, as was the platter with ficattola and various fried foods. One negative thing is the very precarious swinging tables, but the food and service were good.

13/09/2025: Very nice especially for children, good food, efficient service

27/08/2025: Cozy and quiet place... Delicious food... Refined and well-prepared... Beautiful both to look at and to taste!! 2 super brothers... Friendly, knowledgeable, and very friendly staff! Highly recommended.

29/09/2025: Excellent food, courteous and helpful staff.

28/09/2025: We arrived at 12:50 and after about half an hour, they brought us the platter with cold fried crescents and a small piece of cheese that tasted like mold (and not moldy cheese...). At 2:15 we asked what had happened to our starters. Since it's a set menu with three starters to choose from, you'd expect faster service. The first waitress told us it would be difficult to know the status of our dishes. We asked a second waitress, who kindly went to the kitchen and returned shortly after with our dishes. The tortellini were lukewarm and tasteless, and the tagliatelle were cold, dry, and with little ragù. But that's just the way it is, and we ate them anyway, because we were so hungry. For dessert, the same waiter who brought us our starters, realizing we were a bit annoyed by the wait, took care of getting our desserts delivered more quickly (at least the tenerina was good). We reported this to the cashier; given the reviews, we definitely expected more. Oh, we got up at 3:00...

25/09/2025: I go there at least once a week and it's always a guarantee. The mixed fried appetizer and the four seasons ravioli are excellent. Special mention goes to the spicy-sweet soup and the veal in oyster sauce, a dish I rarely find in other Chinese restaurants. The fried food is always very dry, and I also recommend the spring rolls and the shrimp and cheese ones. The portions are generous and the final bill is always reasonable. Recommended.

07/09/2025: We'd eaten at this restaurant before, and honestly, the food was good, and the service was excellent. This evening, the food was terrible, the shrimp were not cleaned. At the cashier, we asked if management had changed, and they rudely told us that if we didn't eat well, we could go somewhere else! You'll never see us again.

02/10/2025: Beautiful place, excellent food. Very friendly and competent service. Definitely a recommendation.

22/09/2025: Very nice location. The starters were excellent, but the rest needs to be reviewed and improved.

14/08/2025: A very quiet and simple place, the owner's friendliness and hospitality are spectacular! You can eat indoors, on the veranda, or outside... Very good and plentiful food. Excellent value.

20/07/2025: I'm sorry to have to give this place only a one-star review, but above all, it leaves a bitter taste in my mouth for the way the owner treated me and my partner. Today around 1 pm, we went to the restaurant without a reservation and were greeted and seated immediately by the owner, who then started chatting with the couple sitting behind us. The waiter then asked us what we wanted to drink, brought it to us, and waited for the owner (still busy chatting) to come (as with all the other tables) to take our orders. After a 10-minute wait and several glances at the owner, I called the guy who, mortified, took our order. While waiting, he noticed that all the tables had bread baskets (always the owner's job) and we didn't. So, I asked the ever-kind waiter for bread, he went to the kitchen and came back saying they were preparing it. Two minutes later, the owner came out with the basket and, completely ignoring us, brought the second basket to another couple! I'm shocked, a minute passes, the dishes arrive, and finally the owner realizes that we're the only ones (even the tables after us had it) without bread. He looks at us, and I try to tell him, "Yes, I complained to..." but he doesn't even let me finish and replies, "Yes, YOU'RE right." And he leaves, sending the waiter with the bread. The food (mixed seafood appetizer), perhaps due to the lack of summer customers, was unfortunately terrible. The scallops and mussels were tasteless, the octopus and potatoes WITH ROSE SAUCE was stale, the bread was dry, the seafood salad was industrial, and the carpaccio was stale and falling apart! Except for the fried food, which was well executed, but unfortunately the ingredients were terrible. The cordonetti with scallops, zucchini, and saffron were acceptable, but the pasta isn't homemade, and the shrimp were poor quality. For €18 worth of pasta, the scallops weren't enough. What bothered me most, however, was the owner's total lack of professionalism, which made my companion and I feel very uncomfortable. Even when we received the bill, we weren't asked how we enjoyed our meal, nor were we thanked. What a disappointment! Needless to say, this place has been crossed off our list of restaurants to visit every now and then.