I migliori ristoranti di cucina cucina umbranella città Spello della Perugia

11/11/2025: I stumbled upon it by chance. Everything was truly exceptional. Good. I paid little for the quality. I really recommend it. A wonderful surprise.

18/10/2025: A quiet and welcoming place, the service wasn't particularly fast, but it was courteous. The crostini with lard and honey as an appetizer was excellent, but €8 is a bit too much for the portion. The gnocchi with Taleggio cheese and truffle cream were delicious and delicate. The white chocolate mousse was exquisite, but the Roccata wasn't quite to our taste... Overall, we recommend it ☺️

19/04/2026: Terrible experience. We booked by phone. We arrived at the scheduled time and were literally ignored by everyone. The cashier and reservations clerk talked on the phone and wandered around the place while we waited for someone to greet us and show us around, or at least show us our table. After about 15 minutes of not even being greeted with a good evening and the waiters walking past us ignoring us, the person mentioned above finally hung up, asked if we had a reservation, and showed us our table. We waited another good 15 minutes to order because no one bothered to take our order, until I called the waiter who was walking by without even looking at us and asked if it was possible to order. After a few minutes, a waitress arrived and we ordered. The grilled meat ordered by the person I was with arrived. It was rare, and she likes it well done. I should point out that when we ordered, no one asked us if we wanted it well done or rare. They decided to bring it to us rare. We asked for it to be cooked a little longer without arguing. The waiter brought it back to the table, rudely setting it down and with no respect, not even a smile, not even a "please, ma'am." He simply set the plate down rudely and walked away. At that point, we decided to leave in disgust, leaving the grilled meat on the table. We paid a whopping 98 euros for two frittata appetizers, a rigatoni with pajata, and an uneaten grilled meat. The wine was a Sagrantino di Montefalco scacciadiavoli, which raised the price a bit, but still expensive for what we ordered. The food quality was average, nothing extraordinary. So, a terrible review, and the place is definitely one to avoid.

15/04/2026: Excellent lunch. Typical local dishes offered at an excellent price. Very beautiful and characteristic location. The staff was friendly and helpful. I would gladly return.

24/03/2026: I stumbled upon it by chance. A pleasant surprise, especially the platter with a choice of first course offered under the single course heading.

24/03/2026: Finally an inn worthy of its name, quality products cooked according to tradition.

06/01/2026: Very refined atmosphere with friendly and helpful staff. As for the food, it's good and the dishes are carefully executed... one negative note, but that's a personal preference. The wine is a bit acidic, but again, that's my personal preference. The top rating isn't based on my personal taste, because I think they deserve it.

04/01/2026: Everything was excellent, from the food to the service. My partner and I booked only a few hours in advance (on a Friday evening), and yet they still accommodated us. Plus, I'm celiac, so at this restaurant I enjoyed a gluten-free "Tagliere del Postiglione" and excellent tagliolini with truffle, cooked to perfection (and celiacs know that's not common). We were offered complimentary liqueurs, and the total price was absolutely fair. My compliments to the entire staff.

07/04/2026: While our meal was simply delicious, beautifully prepared and presented, our experience was marred by rude service. Our server was dismissive and hostile, the very opposite of the warm and welcome reception in most Umbrian restaurants. We came away feeling disappointed by what should have been a really magical evening.

06/04/2026: Coming from Rome, we booked for lunch on Easter Monday. Our reservation was for 2:00 PM, and upon our arrival, we were warmly welcomed by Mirko, the owner. Lunch was a succession of five-star courses! The rib-eye steak was "popo bona," as they say in our area, as were the rabbit and the grilled Cinta Senese pork. The first courses were also excellent, but the meat was from another solar system. To finish, a perfect zuppa inglese (trifle) and typical local liqueurs. In short, let the owner advise you and the waiters pamper you. Highly recommended, given the excellent service despite the hectic Easter Monday. Thank you, Mirko, and thanks to all the staff!

16/12/2025: Typical, rustic, highly recommended! A unique and excellent tavern nestled in the charming village of Collepino. Traditional dishes and fresh ingredients are excellently prepared. A welcoming, traditional, family atmosphere, and Niky is very friendly and helpful. Organized, relaxed, and reasonably priced. They let our dog in with no problem. A round of liqueurs and coffee is offered. If you're not into gourmet cuisine and excessive prices, this is where you should refuel!

19/11/2025: I had a great meal and I highly recommend coming here for the food and the presentation. Good luck!

21/04/2026: Professional service, excellent pizza, reasonable prices. What more could you want? ... maybe a smile from the nice waitress 😉

02/04/2026: Fifty minutes after ordering, a waitress told us the strangozzi we'd ordered were sold out. When the dishes finally arrive and we begin to eat, I find a large, heavy metal bolt in my potato and chickpea soup. Rather than "The Orlando Furioso," I'd call it "The Furious Customer." The staff is uninformed and almost disinterested.