I migliori ristoranti di cucina cucina toscananella città Montepulciano della Siena

12/07/2026: Truly excellent. Not to be missed. The atmosphere is elegant, with beautiful windows overlooking the valley, the staff are friendly and knowledgeable, and the food is excellent. We had three different dishes, all perfect. The owner, Mr. Pier, is a truly affable, pleasant person, and passionate about his work. Worth the trip.

08/07/2026: We came here just for one last wine and in the end ordered insalata caprese and chocolate desert. Their wine list is more like a wine book, bit wine by glass was delicious. The salad and desert also great. View is fantastic if you manage to sit by the window. Excellent service, very polite.

09/06/2026: Fantastic Florentine Steak ! Super tender, juicy and smoky. The meat has exceptional quality that just melts in your mouth ! Every bite felt like paradise !!

06/06/2026: It's like eating with your whole extended family in your grandmother's house if she lived in Tuscany. With that it's a communal dining experience like no other. And now about the food, it's some of the best food you'll ever eat. Best flavors you'll ever experience and your palate will never taste any of anything like this again. Single-Handedly the biggest steak I've ever seen and the best steak I've ever eaten in my entire lifetime. The steak is the size of the old 96er from the movie The Great Outdoors. Pastas were all amazing first courses, Second course and appetizers are out of this world . Flavor combos I've never seen before. It opened at 7:30 and it was entirely booked up. So if you don't make reservations early you won't be able to get in. If you're visiting montafluciano or anywhere nearby, you owe it to yourself to try this restaurant. And last but not least, let's talk about the prices as an American. I've been to worst steakhouses and paid twice as much the prices are the some of the best you can get at a restaurant of that quality. The pictures I have attached. Don't do it. Justice in both pictures. I started eating before I took a picture so both dishes are actually bigger than the pic I was so blown away. I completely forgot about getting a picture before eating. It smelled just that good.

28/06/2026: We went on a recommendation, as Montepulciano's restaurants cater to tourists. At Bricciola, you see locals, which is a good sign. The restaurant is tucked away and has its own charm, with classic ceilings and traditional decor. The staff is incredibly friendly and efficient. We had the typical pici and their veal, both delicious. At the end, they offered us their version of tiramisu, but I wouldn't recommend it; it didn't taste like tiramisu and was a few days old. Even so, it's highly recommended.

18/06/2026: Real experience of italian food. Lovely place 👌👌

13/06/2026: We had a beautiful experience at this restaurant for our 10 year wedding anniversary with 12 of our closest friends. Virginia was an absolute dream to work with before we even left the USA, while helping me set the menu and they even went above and beyond to open early for us to accommodate our parties timing. The Tartare was so incredibly fabulous and a highlight for me. The group loved the lamb. And we really enjoyed the wine she chose for us. When I think Michelin, I think beyond just amazing food. The presentation, the experience and the "above and beyond" matters as well. They knocked it out of the park. 💛

08/06/2026: We had a wonderful time at this little restaurant. The food is creative, the service attentive, and the desserts are incredible.

12/06/2026: My husband and I had dinner at this small restaurant/pub. We had made reservations, realizing it was quite small with only a few tables inside and out, based on other reviews. Silvio, the young owner, welcomed us kindly and served us quickly. We ordered two platters of mixed cured meats, three types of pecorino cheese and porchetta, two portions of Tuscan tripe in a pot, a portion of fried potatoes, and a plate of eggplant with mushrooms and pan-fried chicory. We were truly satisfied; everything was delicious!!! Not everyone likes tripe, and obviously there were other options, but if someone does, we can say they were the absolute best we've ever had in a restaurant. We absolutely recommend it!

05/06/2026: We stopped here on a whim today and were blown away. The pasta was delicious and the fries were the best we’ve had in Europe so far. Everything came out fresh and piping hot. The craft beer selection is fantastic and a nice change of pace from all the wine tasting. The owner is friendly and accommodating and will tailor a beer to whatever you’re in the mood for. He really knows his stuff. Prices are extremely reasonable. A great place to stop for lunch and grab a beer!

07/07/2026: It is an amazing restaurant. We sat outside, in a small street, and i was so cute and even if the tables are ‘close’ together, you still had so much privacy. The staff is very nice, and very secure. We just ordered a main and a dessert because we had a big lunch. But we got some bread, and 3 other small dishes before the main dish. And before dessert we got a pre-dessert. Thankyou!

04/07/2026: The owners are fantastic, and it shows in both the food and the service. Always a favorite when we're in Montepulciano.