I migliori ristoranti di cucina cucina toscananella città Montepulciano della Siena

09/11/2025: For us, this restaurant was a miss. We chose this restaurant because of its inclusion in the Michelin guide but it failed to meet that standard. Our evening started awry when we were asked to choose our table. After several minutes, they told us we needed to move to a less desirable table. We were then ignored for 10+ minutes while they attended to patrons who had arrived after us. For the remainder of the evening we received less than attentive service in contrast to other patrons. Food wise, it was ok but not great. Because I am gluten free, I asked about the details of the tasting menu. Unlike most restaurants, they would not tell me what was on it. Spoiler alert- it’s all items from the regular menu. Twice, they served me items that contained gluten. Several of our dishes were lukewarm. I asked to modify my paired wines to be red and they acted like it was a huge inconvenience. Finally, when making the reservation we indicated that I am gluten free and that it was my birthday. The restaurant made little effort for either. Instead of gluten free bread, I was given a package of grocery store crackers. For my birthday, they gave me a small jelly candy with a candle. No staff acknowledged the celebration. This is not the level of food or service that one would expect for a restaurant that holds itself out as a Michelin fine dining establishment.

31/10/2025: Amazing food, great service, lovely experience altogether! Highly recommended

08/12/2025: Very beautiful location. An experience I recommend to everyone if you go to Montepulciano. The food, staff, and atmosphere were top notch. My compliments, truly. A wonderful evening.

07/12/2025: A place you wouldn't expect! Refined and elegant interiors. Impeccable service and excellent cuisine. Friendly and professional staff!

09/12/2025: Every time it is a pleasant confirmation, the atmosphere is pleasant, the food is delicious and the Florentine steak is pure poetry, the staff is friendly.

09/12/2025: I'm only giving the maximum number of stars because everything has already been said 🤷‍♂️

08/12/2025: If you're passing through Montepulciano, this restaurant is a must-see. From the first moment we were greeted by the owner, a man of rare kindness and wonderful company, capable of making everyone feel like special guests. The restaurant is meticulously cared for down to the smallest detail: every corner, every décor choice speaks of passion and love for hospitality. The food is simply sublime. Authentic dishes, prepared with quality ingredients and a mastery that captivates from the first bite to the last. It's one of those places where tradition meets creativity, leaving the palate—and the heart—fully satisfied. An experience that will truly remain among the most beautiful memories. Highly recommended for those seeking good food, a unique atmosphere, and a welcome that makes all the difference. (I Fiorentini ❤️)

29/11/2025: Degli Archi Restaurant was a wonderful discovery. The warm, bohemian atmosphere, rich in detail, creates a unique and welcoming atmosphere. The cuisine is excellent: carefully crafted dishes, full flavors, and quality ingredients, with that elegant simplicity that truly enhances Tuscan tradition. The only flaw: the somewhat long wait. The owner, a truly kind and welcoming person, explained to us that this is partly due to the chef's choice to prepare only express dishes, without shortcuts. And indeed, the wait is worth it: each course arrives fresh, authentic, and perfectly balanced. A restaurant with personality, warmth, and high-quality cuisine. An absolutely worthwhile stop in Montepulciano; we'll definitely be back!

30/10/2025: Superb service, they make you feel right at home. A bonus for the preparation and homemade gluten-free bread. Everything perfect and excellent quality! Thank you 🥰

27/10/2025: Great local food, very friendly and knowledgeable staff. Home made tagliatelle was the best dish of the evening, rabbit was very tasty but a little on the dry side.

21/11/2025: We stumbled upon it almost by accident, just passing through. We ordered a platter of cured meats, which I must say was good. The osso buco was a bit less so, as it was burnt, which meant it tasted the same. The pici with ragù were enjoyable. Overall, it was good, but I wouldn't go back on purpose.

20/11/2025: High price 2 appetizers and 2 soups, water without wine because it wasn't available. €59 to eat under the loggia, which was also very hot because it was covered with a plastic curtain.