I migliori ristoranti di cucina cucina toscana

30/09/2025: Everything was delicious, especially the arrosticini.

29/09/2025: I want to compliment this restaurant and its staff on how they treat guests, making them feel at home. Quick to serve, always smiling, always ready to satisfy every need. My compliments again.

15/06/2025: Buena ubicación. servicio razonable. muy ruidoso. comida mediocre. tenía costillas de cerdo que eran posiblemente las peores que he comido. embutidos italianos estaban bien, pero nada más allá de lo que uno compraría en un supermercado. la t - hueso / fiorentina también era apenas mediocre y yo diría que es un insulto al nombre del plato Mejor prueba algo menos turístico

12/06/2025: La vista era la mejor que había tenido en un restaurante! Solicite una mesa junto a la ventana al hacer su reserva o llegue temprano, espere afuera junto a la puerta principal y luego corra y tome una mesa junto a la ventana. La comida era buena pero no excepcional. Lo que no me gustó fue que no pudimos elegir el tamaño de nuestra bistecca toscana. Nos enseñaron un trozo de carne y cuando le dije a la camarera que era demasiado grande para nosotros, ella dijo que era eso. Así que, por supuesto, era demasiado grande para nosotros y terminamos dejando un montón de carne muy cara en nuestros platos.

19/09/2025: I'm a foody, I had the most amazing Truffle Pasta followed by the signature rosemary grilled steak. Barbara is just a super star and she recruited an amazing team. I'll be a repeat customer for sure. Thank you for a beautiful evening. Awesome.

28/08/2025: Great restaurant. The atmosphere was quiet and unique. The food was great, very tasteful and there’s a lot of vegetarian options. There is also a few cats hanging around, very cute. The service was excellent. This is definitely an amazing restaurant. We paid around 55€ for 2 starters, 2 main courses, and one dessert which is an excellent price for the amount of food we were served :)

27/07/2025: Semplicemente fantastico dal primo fino al dolce. Abbiamo preso i pici cacio e pepe, una fiorentina con patate e un tiramisù. Il locale è piccolo ma caratteristico e i camerieri sono gentili. Lo consiglio vivamente per una cena intima, ci ha lasciati a bocca aperta.

10/06/2025: un restorante al top , il servizio al massimo cameriere Altin e migliore di firenze ,ti spiega tutto per mangiare e trovare un buon vino

04/08/2025: Friendly staff, tastefully furnished room, hotel in the center of town.

03/08/2025: The hotel is in a very central location, with a gorgeous terrace where you can have breakfast and relax on the sofas in the afternoon. The rooms are nice, and are a good place to sleep before heading out on excursions. The breakfast is truly comprehensive, both sweet and savory, and they also have a restaurant. Downstairs is their restaurant where you can eat well for little money. The waiter was a bit pushy... The hotel doesn't have parking; it's within walking distance from the square. Paid parking is available nearby.

13/10/2025: A beautiful and impressive location, a classic Tuscan countryside lunch with a breathtaking view. The food, however, was a bit less so. Two of my friends (who ate the same dish, so it's no coincidence that there were three of us) and I both had food poisoning, so the food probably needs rethinking.

12/10/2025: The prices are above average for restaurants in the Val d'Orcia, with no significant difference in quality. I think €14 for the chicken liver pâté or €12 for the crostini are a bit steep. These are classic local dishes, and these were no different in flavor or selection from those you'd find elsewhere, but at a lower price. The location is certainly well-maintained and the food is high-quality, but that doesn't justify the €3 cover charge or the €18 for the pici all'aglione or al ragù.

11/09/2025: Excellent Tuscan restaurant, excellent fried food, very good tagliata, efficient service.

06/09/2025: Family restaurant, good food and friendliness

05/10/2025: Restaurant serving typical local dishes. Good food and very friendly service. We had a table of 40 people; our dishes arrived at the same time and were hot. Excellent service!

28/09/2025: Trip to Predappio with family and friends. Our goal was a restaurant in Predappio Alta, but unfortunately, since we hadn't booked, we had to look elsewhere. The only restaurant available at the time we'd scheduled was Ristorante da Loro. It was a great choice; the homemade pasta dishes were excellent, and the main course, especially the Zingara's beef stew, was exceptional... the meat was incredibly tender. The portions were also generous. Highly recommended, according to everyone in the cheerful group.

11/08/2025: I discovered this restaurant for my bachelor party, guided in this discovery by my lifelong friends. The location is charming: a bit remote from the rest of the world, a bit mountain hut-like due to the use of wood in the furnishings, a bit mountain hut-like due to the sense of refreshment as soon as the dishes arrive. The dinner consisted of: - Appetizer: black crostini (Tuscan, not Umbrian) and crostini with dried tomatoes (with the addition of a fresh cheese), cured meats (prosciutto, salami, capocollo, lard, and dried sausage), and cheese, with fried gnocco as a side dish; - First courses: ricotta and spinach ravioli with fresh tomatoes and gnocchi with ragù antico (a white Chianina beef ragù); - Second courses: roast beef (excellently cooked, practically melted in the mouth), grilled sausage and lamb, and steak, with salad and fried zucchini flowers on the side. - Dessert: panna cotta with a fresh strawberry garnish. I could comment on every single dish; simply put, Franco, the owner, also owns a butcher shop and knows his stuff inside out. You won't necessarily always find the entire menu available, but you can discover "picturesque" taste paths if you let him guide you. My adventuresome friends, who were completely new to the place, explained to me how difficult it might be to find the same dish again, but how much more astonishing it is to sample, savor, and finally devour simple dishes prepared with quality ingredients. I will definitely return, perhaps outside of the "overly festive" atmosphere that accompanied my first visit to Ricordati di me. The restaurant's name, as far as I'm concerned, is certainly fitting.

10/10/2025: We went to this place and had a great time. Excellent food. Pleasant location. The waiter, Francesco, aka Checco, was very friendly and helpful. Excellent value for money.

27/09/2025: Excellent Tuscan trattoria. Traditional dishes and fair prices.

09/10/2025: We visited La Limonaia Restaurant with an organized group. The owner, Alessandra, was truly delightful, the perfect hostess. The service was excellent, and she paid great attention to the guests, including the little ones. We were truly satisfied!

08/09/2025: The lady is very kind. I had the tasting menu, Tuscan food, everything was truly delicious. Congratulations!

23/07/2025: Ingredienti di qualità ,preparati con passione e maestria . La pizza pistacchiosa è assolutamente da prendere ,così come i pici all' aglione,di una bontà infinita. Consigliamo il babamisu' per chiudere in bellezza. Il servizio onesto , familiare e ineccepibile. Prezzi onesti, torneremo sicuramente!

23/06/2025: Non sono solita lasciare recensioni, ma questo locale merita. Il personale è davvero cordiale e disponibile: Mattia, il nostro cameriere, è stato attentissimo per tutta la sera, è bello vedere tanta passione e gentilezza in ragazzi così giovani. I prezzi sono più che onesti e la qualità del cibo è ottima. Bravi tutti!

07/10/2025: Best gluten-free pizza ever! So fluffy! I am absolutely delighted with this restaurant; I have never eaten better in Siena, and other diners confirm this experience. Additionally, the restaurant offers a stunning view of the city.

06/10/2025: Amazing view. Amazing gluten free options highly recommend. I would go back a 2nd second time

06/09/2025: Beautiful farmhouse, great food! Excellent value for money!

02/09/2025: Great atmosphere, fantastic food

10/08/2025: Il cibo è davvero ottimo, piatti ben preparati con ingredienti freschi e sapori autentici che meritano sicuramente un assaggio. La cucina è il vero punto di forza del locale e, per chi cerca un’esperienza gastronomica soddisfacente, non deluderà. Purtroppo però l’esperienza complessiva è stata un po’ rovinata in quanto il personale non si è mostrato particolarmente accogliente o disponibile; un po’ freddo e distratto, come se fossimo di troppo.

04/08/2025: Posto meraviglioso, cibo a dir poco eccellente e servizio ottimo. Ci tornerò sicuramente perché veramente ne vale pena.