I migliori ristoranti di cucina cucina sarda in Cagliari

20/05/2025: Booked today For 4 people. We were well received on the phone and informed about the possibilities. The host stated that it was only possible to book for the menu of the day. After some motivational words and examples of what would be served, we decided to book for 4 people. It is only possible to book from 20:30. For a fixed price you can enjoy exceptionally tasty food and matching wine. Drinks are included. Delicious fresh water, red and white wine / we did not consume anything else. Once arrived, we took a seat at one of the tables. The waiter (son) was extremely friendly and was ready for whatever you needed. Good service was offered! The menu consisted of starter / main course & dessert and a lot of intermediate courses. I am a big eater myself, but it is advisable not to serve extra too often. Extra is offered between courses, whatever is left over. After the last course, a drink was offered by the owners. To summarize the evening: - cozy atmosphere - well taken care of - friendly and helpful service. - exceptionally high quality food for the price! - had a great evening. Only downside: - you can't get enough of the delicious food, which means there is a chance that you eat more than you can handle 😋.

20/05/2025: Siamo stati ieri sera a cena, l’accoglienza è stata ottimale così come il cibo, dal pane condito ai dolci. il personale gentile e disponibile. pochi Agriturismi visitati così in tutta la Sardegna!

15/05/2025: One room very noisy, the other perfect. Excellent food and service

14/05/2025: We went to Sa Domu Sarda on a Sunday for lunch to enjoy some typical Sardinian dishes and we were pleasantly surprised. Simple and very characteristic location, with a small room in front of the window on Via Sassari and a second larger internal room. Unlike many other similar restaurants, the tables are large and spacious. The menu is quite rich and the proposals are exclusively land-based, we opted for 4 appetizers and 4 first courses accompanied by a bottle of Nepente and preceded by a small appetizer offered by the house. The quality of the food is excellent, the portions are right and the service is attentive and kind. It is no coincidence that it is mentioned among the best taverns in Italy and in the Michelin guide! We spent €85 per couple and I must say that the prices are a bit high considering that these are land-based dishes. Overall it is a good restaurant and I recommend it to tourists who want to try typical Sardinian cuisine.

28/05/2025: Great Atmosphere, amazing Service and even better food. All in all it was a really great experience and I’d always come back. Also the price is really fair and worth it. Would recommend to go here! But I don’t recommend for vegetarians, all options are with Fish/Seefood or meat. Maybe the have some vegetarian food on inquiry.

26/05/2025: Nice and particular restaurant with all its characteristic objects. There were 8 of us, we wanted to do a tasting of land appetizers. They told us that it was not possible to have the cold cuts board because they ran out🤦🏻‍♀️but how is that possible on a Friday night🤦🏻‍♀️anyway we took the other land appetizers, everything was good. We took the second course…belly and stracotto, very good. Then fried calamari, good. I would have given you 3 stars but I gave you 4 because everything was good. Highly recommended

21/05/2025: La cucina è stata eccezionale , pesce fresco cucinato con cura e attenzione dalla cuoca .. è una cucina familiare ed al tempo stesso curata in ogni dettaglio , ti senti a casa da mamma Paola che cucina il pesce in maniera eccellente . Servizio curato attento e gentile. Siete stati una piacevolissima scoperta ..

30/04/2025: It almost looks like a farmhouse restaurant, but serves creative dishes with superlative ingredients. Probably two of the best sea bream I've ever eaten. Highly recommended!

24/05/2025: Sent away with an excuse, the boy told us that there was room, when the manager arrived she told us that they were full after having looked us up and down.

09/05/2025: Unfortunately we can only give 5 stars!!! Recommended by friends from Cagliari, welcoming place and kindness of times gone by. Tasting of sublime fish starters. Exceptional firsts. We closed with a tasting of desserts from a real pastry shop. Price appropriate to the proposal. We will be back.

11/05/2025: Top quality food and very friendly staff

10/05/2025: What can you say, if not highly recommended, they don't need advertising, it's super well known even outside Sardinia, I celebrated my birthday yesterday, everything was perfect, food, service, they reserved a room for us, everyone was very happy, thank you so much for making this day special.

19/05/2025: Not convinced by the dishes served

17/05/2025: Pani e casu and I would add dommu", because every time I pass by this place for lunch or dinner, I constantly feel at home

24/05/2025: very friendly waiters and delicious food

24/05/2025: Wow! What an amazing experience. We came here 2 nights of our stay here in Sardinia and we are so glad we did. The foods was some of the best we have had throughout Italy (we have travelled to 80% of the regions), and the live music was incredible. A true local restaurant with traditional Sardinian food, we feel so lucky to have found this restaurant. The staff don’t speak fluent English but enough to get by, they were very generous and friendly! One day we will return but until we will dream of dining here🍝🇮🇹🥖

23/04/2025: Hotel Italia is a great hotel in a very nice location right next to the center. The rooms looked fine and the beds were clean. Only the air conditioning was broken and we heard a constant squeak and we didn't know where it came from. The hotel also offers breakfast included in the price which was great. In short, just a good hotel and definitely worth the price.

20/04/2025: A well located, simple hotel with good service.

03/01/2025: I must congratulate the Gutturus farm in Villaputzu. Excellent traditional dishes, starting with cheese and cured meats, delicious first courses, and what can we say about the suckling pig, the crispy skin and the meat that melts in your mouth, from 10. All accompanied by an excellent house red. The only flaw was the desserts, only the amaretto deserved it. Anyway, very good 👏👏👏

27/10/2024: Everything was delicious and the waiters were very kind.

06/05/2025: The Napoli pizza was very tasty, and the staff friendly.

06/05/2025: Loved the staff at that place. During our dinner we had to leave for a minute and there was no problem to heat our food when we got back. The dough in the pizza is very thin and the pieces of meat on my boscaiola were too big in my opinion. Maybe I don’t recommend this pizza, but my friends were more satisfied with their choices so it’s worth to give this place a chance:) Coperto in this place is 2,5€

14/02/2025: A corner of tradition. Excellent location.

30/12/2024: Su Furrattroxiu is a Sardinian trattoria that offers delicious home cooking. With an outdoor dining area surrounded by plants, it's the perfect place for hanging out with friends or an intimate dinner with that special someone. With fine wines and meals perfect for sharing and tasting, it's a hidden but perfect place to dine. They specialize in spit-roasted suckling pig, snails with garlic and parsley, wild boar in red wine sauce just to name a few dishes. As vegetarians, there are options for us too. We enjoyed a nice vegetable platter, traditional colurgiones and a nice plate of ricotta and saffron ravioli with a house red wine. It was a beautiful evening even though we arrived a little late and with the tables full, they were happy to make room for us and we had a great time.

06/05/2025: Hotel Miramonti Seulo – absolute recommendation! Everything was great - especially the food: exclusively regional ingredients, everything homemade and prepared with a lot of love. The staff was exceptionally friendly and helpful. All around a perfect stay!

04/04/2025: We stayed one night requesting 4 rooms as we were a nice group and we were happy with everything: excellent welcome despite our late arrival in the evening, but they were still waiting for us for an amazing dinner! Breakfast was no exception either! Extra point for the excellent family helper in the dining room Federico. Excellent location for visiting the area by trekking.

03/06/2025: There was already a long line before the store opened, but we were lucky and ate there twice. The food was delicious, special requests were accommodated, no long waits, friendly service, and a great atmosphere. Be sure to try the Cheesecake della Casa with pistachio – incredibly delicious 😍

02/06/2025: Generous and tasty dishes, refined cuisine