Il Buongustaio In Cagliari

Fantastic find in the middle of the America's Cup. Beautiful food great staff.

Excellent food. As for the service, I noticed the waitresses were a bit rushed; they took away our bread basket while we were eating it. There's no variety of desserts, but rather a sampling of desserts without actually explaining what kind of desserts were available. Customer service definitely needs revisiting, especially since I noticed how attentive the other male waiters were at the other table, explaining and describing the dishes.

The breakfast was excellent, with simply exquisite desserts! The dinner was delicious, with some surprising dishes!

We had dinner at Leonildo's and had a wonderful time. The food is excellent, with a great and wide selection of wines and desserts, the service is fast, and the staff is extremely friendly. The place is beautiful and clean. Silvia, whose sweetness makes you feel at home, welcomes you, and Leonildo, who is not only incredibly friendly but also a skilled pastry chef. Highly recommended. We'll be back very soon.

A super central restaurant overlooking the charming Via Roma. Exceptional, refined dishes paired with top-notch wines. Leo and Silvia make you feel right at home. We'll see you again soon! Highly recommended.

Over an hour's wait for lobster pasta (not even half a lobster with the pasta) and octopus that was inedible because it was so tough. They were kind enough to deduct the cost of the octopus, but that doesn't make up for everything.

A delightful surprise in the heart of the Marina, amidst so many other perhaps more well-known but tried-and-true restaurants. My wife, daughter, and I decided to try this place, taking advantage of its proximity to the apartment where we were staying. We were also inspired by the menu on their website. The dinner was truly satisfying. With consistently attentive service and a very pleasant atmosphere, we sampled a seafood appetizer tasting, consisting of six exquisite tapas, along with some oysters and a red shrimp that tasted fresh from the sea. We tried the grouper and shrimp tortelli in a stew, which I personally found delicious. The main course was a fisherman's fry and sea bass fillet with Vernaccia wine and olives. They accidentally brought us a whole sea bass, but we were only charged for the fillet because the mistake had been made in the kitchen. There was nothing left over. I must say, they were extremely polite. The owner took our orders personally. It's clear he must also be an expert on wine, so I suggest taking his advice. The wine selection is decidedly extensive. We only had one dessert and a couple of digestifs. The bill, just under €70 per person, was due to the rather expensive wine I wanted to try. Will I go back? Absolutely. Would I recommend it? Definitely.

Delicious food! Highly recommended 😄

Fantastic food. The tuna tartare alone is worth a visit. The culurgiones are also highly recommended. The service was very attentive and friendly. We felt very comfortable.

Last night we had the pleasure of discovering this new place, and the experience was decidedly positive. We appreciated both the quality of the dishes and the welcoming atmosphere, which made for a truly enjoyable evening. We will definitely be back tomorrow before our departure for Rimini. A place we can recommend without hesitation.