I migliori ristoranti di cucina cucina romana

25/05/2025: Nous y sommes aller pour un repas de 2 personnes un soir (2filles), installé en terrasse. Les serveurs ont voulu nous faire consommer de force (eau,pain) mis de force sur notre table. Lorsqu’on nous leurs avons dis « non » l’un des serveurs a ricané et partis sans reprendre le pain et eau, il a fallut leur dis une nouvelle fois que nous souhaitions pas de pain ni eau. Serveurs trop présent lors du repas reste proche de la table lorsqu’on mange et service expéditif. Pâtes à la carbonnara immonde trop trop de poivre pas d’œuf, pas de lard mais lardons se battant en duel, puis penne à l’arrabbiata trop pimentée !! Ce qui a enlevé le goût des plats. Fuyez passez votre route!!!!

14/05/2025: Quiet, simple trattoria with attentive waiters. Good, home-style cooking.

02/06/2025: Sono andato con dei miei amici, dopo aver visto Sinner al tennis al foro italico ci abbiamo tantissima fame erano le 22:45 per fortuna ci hanno ospitato pizza buonissima, sottile alla romana per sbaglio un mio amico gli si è rotto il bicchiere ed è andato sulla pizza del mio amico e mia, per fortuna e stavamo per finire ce ne hanno date due senza farle pagare. Bagno, condizioni penose. Del resto, locale romano.

08/05/2025: Trattoria romana storica del quartiere Prati. Personale gentile e disponibile. Atmosfera retrò che ispira tradizione Ottimi arancini e fiori di zucca casarecci. Ottima pizza sottile e ben condita cotta nel forno a legna. La birra è in bottiglia. Spero che questi locali di una volta restino ancora a lungo.

11/06/2025: Very good pizzas on a very thin base. Pleasant surroundings.

22/04/2025: Antonella very nice and pretty The menu is highly recommended, pleasant atmosphere, happy with my dish.

16/06/2025: The white sausages are fried in oil, not boiled in water. The sauerkraut is a white cabbage salad, and all sausage dishes come with fried potatoes, which aren't actually fried potatoes.

31/05/2025: The most delicious. Near Papolo Square, a small place. Special goulash soup, which in Budapest was not so delicious. Thick soup, meat melts in your mouth and is very tasty. Gluten-free spaghetti is very tasty, you want more and more

07/06/2025: We ordered a drink, the tequila sunrise didn't have much flavor, the others were fine

07/06/2025: We ordered several things, the fried foods could have been frozen perfectly. The ravioli was bland, and a lasagna could also be frozen.

23/04/2025: Never seen a place close so early and stop making cream for the ice cream before closing if so you have to give a discount and not pay for things in full if they are half done 😅 never seen things like this

14/05/2025: We dined here in May 2023 at the recommendation of the hotel clerk when we asked him we just want a hole-in-the-wall, good food restaurant. The clerk and his family dine here, so enough said. He also warned us not to expect any smiles or friendly greeting. in fact, he said it's going to look like they're all angry at having to work while the world is walking by their restaurant. No tables were available as they don't take reservations. They provided a seating arrangement for us, which was near the bathroom and across the tiny path from where they brew their coffees, have their salt/pepper packets (yes, that's right. packets. No bottles, this includes olive oil). My wife and I love these experiences because they are raw and unpretentious. If we wanted fine dining, we would have chosen that, but this was old-school dining with Grandma literally in the back cooking and yelling at the staff. INCREDIBLE food. We walked out paying $40 for our best meal of the week, and that included 2 glasses of wine. We laughed the entire time, and I promise you non a single staff member ever cracked a smile. This was like the "soup nazi" place on Seinfeld. In our 2024 trip, we couldn't coordinate our availability with the restaurant hours, and honestly, we were very dissapointed we couldn't return. We just booked our 2025 trip and have this place on our radar. That's how unique, basic, and delicious this place is. Paper napkins, salt and pepper packets, oil and vinegar in tear-off packets, no friendly staff, Nonna in the back with a stained and soiled apron, yet AMAZING food in the heart of Trastever District!!

11/05/2025: Siamo stati in questa osteria a conduzione familiare,aiutati nella scelta da un gruppo Facebook nel quale aveva delle ottime recensioni,e così è stato. Ragazzi molto simpatici cibo casereccio romano ,rapporto qualità prezzo buono ,noi abbiamo preso 2primi ,2secondi,2contorni 1dolce ,tutto veramente ottimo ed abbiamo speso 58€i. Consigliatissimo

29/05/2025: Worth a visit at least once. Low prices, Roman cuisine.

18/05/2025: Traditional cuisine, informal place, excellent value for money, kind and friendly staff

22/01/2025: Siamo capitati in questo ristorante la sera del 22 gennaio, suggeritoci da un ragazzo conosciuto alla ferma del autobus, subito accolti in maniera familiare, il meitre Mario ci ha consigliato i piatti tipici da poter gustare , le nostre aspettative sono state di gran lunga superate dalla bontà dei piatti e dalla bravura di Mario. Se vuoi mangiare bene consiglio di venire qui.

12/01/2025: Siamo stati sabato sera a cena cin amici , il locale é davcero bello e curato , ci siamo fidari del nostro caneriere Paolo , il quale é apparso molto professionale . Abbiamo accettato i suoi consigli , tutto cottimo carbonara carciofi romana coratella . Grazie mille a presto

03/01/2025: Una piacevole sorpresa a Trastevere. Pietanze fresche semplici come una volta ma....buonissime. Carciofo fritto e fiori di zucca superlativi. Abbacchio e saltimbocca davvero gustosi. Pasta fresca nelle varianti più tipiche della tradizione. Rapporto qualità prezzo eccellente. Bravi Bravi Bravi.

27/12/2024: Piccolo locale con una cinquantina di coperti (esterno compreso) , ambiente familiare, gentilezza, cortesia e cura del cliente. Cucina romana. Possibilità di piatti vegani su richiesta.

08/06/2025: Pranzato qui insieme a dei colleghi, piacevole sorpresa. Piatti onesti, servizio veloci e prezzi giusti ✅ Sarà una tappa sicura da ora in poi

05/03/2025: Devo dire che ho mangiato bene, non benissimo ma adeguato alla spesa. Personale super gentile. Quindi ho passato una bella serata fuori da casa e mi sono sentito bene. Penso sia più che sufficiente.

16/01/2025: MIGNON croissants. Elsewhere those croissants would be among the small ones, but at the price of the large ones.

30/11/2024: You don't make cappuccino with coffee resulting from the residue of all the other coffees dripped into a glass that is emptied into the unfortunate person's cappuccino cup... you don't do it, it's not respectful for those who consume it. Respect must be mutual. Shame! I say this to the young bartender, not to the owner and to the establishment that I have willingly frequented for some time and always found myself happy. But this gesture (I really noticed his look intent on not "getting discovered") won't make me go anymore. I'm sorry, and I'm also sorry to write this review, but I do it so that it doesn't happen to other "poor" customers like me...

25/04/2025: Per quanto riguarda il cibo ed il servizio nulla da eccepire. Il problema sorge quando si arriva alla cassa dove la proprietaria calca la mano sul conto in maniera vergognosa...4 fettine di pane da 1 cm ciascuna 6 Euro...una grappa 9 euro...una liquirizia 5 euro . Vino che puoi acquistare a 9 euro te lo fanno pagare 24 euro...X me questo si chiama furto...Non mi vedrete mai più..

14/04/2025: Cibo di buona qualità, servizio cortese ma prezzi davvero esagerati. Il caffè costa 4 euro ed il pane 3...da lì si parte.

15/06/2025: Interested by the suggestive location, my girlfriend and I decide to try this new place. Full of expectations, we gladly pay the €15 with a drink included. We chose a mojito and a Negroni. The mojito was completely wrong: non-existent sugar, uncrushed ice and tasteless mint; the only distinguishable flavor was that of Havana. The Negroni was made with a poor gin that gave a very bad aftertaste. We sat outside in the back garden thinking it was a good idea, but we found ourselves covered in resin that was falling from the trees. A negative experience from all points of view.

12/06/2025: We had an aperitif for two for 15 euros each. Leaving aside the waitress's long face, we were treated to this platter with poor quality cold cuts and even worse fried food. The loin was practically black (obviously old). Then we later had two mojitos (9 euros each). We definitely won't be back.

27/05/2025: Wonderful service and delish food . Highly recommended.

27/05/2025: we had dinner last night. unforgettable evening. excellent food and service