I migliori ristoranti di cucina cucina marchigiana in Macerata

12/12/2024: We celebrated our wedding last December 8, 2024 at Casolare Dei Segreti, to our full satisfaction and that of the guests present. A heartfelt thanks to Monaldo, Marco and all the staff who made such a significant day for us fantastic. 5 stars, absolutely recommended. Thanks again for everything!

24/10/2024: I attended a wedding lunch, and I tasted the typical local dishes. All very good, I personally found the ravioli "spectacular".

19/03/2025: Esperienza semplicemente eccellente alla Taverna dell'Artista, dove abbiamo trascorso una serata fantastica sotto ogni punto di vista. Ogni portata ci ha piacevolmente sorpreso per qualità, sapori e originalità. Gli antipasti hanno subito conquistato il nostro palato: la cena è iniziata con una pizza deliziosa, incredibilmente leggera, croccante e digeribile, accompagnata da un raffinato tagliere che esaltava prodotti locali di altissima qualità come il Prosciutto di Carpegna, tagliato finemente e dal sapore delicato e inconfondibile, e i Carciofi biologici di Montelupone, teneri e dal gusto piacevolmente aromatico. A seguire, i risotti che sono la vera specialità della casa, oltre una polenta anch'essa con i buonissimi carciofi di Montelupone. La tagliata servita su pietra era tanto gustosa quanto tenera. Abbiamo accompagnato le portate con una bottiglia di un sorprendente Morro d'Alba, vino rosso dalla struttura elegante, piacevolmente intenso e aromatico, perfettamente abbinato e in grado di esaltare ogni portata, rendendo la cena ancora più memorabile. L'ambiente della Taverna dell'Artista si conferma caldo, accogliente, raffinato ma informale allo stesso tempo, ideale per trascorrere serate piacevoli sia in compagnia sia in coppia. Servizio impeccabile, personale cortese, attento e disponibile, capace di accompagnare ogni portata con competenza, discrezione e simpatia. Nel complesso, una cena straordinaria sotto tutti i punti di vista, dall'antipasto al dessert. Rapporto qualità-prezzo assolutamente coerente con l'alto livello dei piatti e del servizio ricevuto. Un locale assolutamente da consigliare per chi cerca autenticità, gusto, qualità e una splendida atmosfera.

18/03/2025: Famous for the use of truffles and porcini mushrooms, I wanted to try the polenta with porcini mushroom and truffle sauce, unfortunately the polenta for my taste was too liquid and unbound as well as very bland, the sauce was quite good but also a little bland. I tasted the risotto always with porcini mushrooms and grated truffle and this was done well but still lacked a bit of salt, it must be the chef's choice to add little salt to his dishes. Lastly, a mixed grill with lamb chops, sausage and pork steak. Decent ribs, very tasty and tasty sausage while the steak was overcooked and dry. Friendly and kind staff. Room divided into several rooms with a covered veranda divided from the outside with plastic sheets. The restaurant is located in the historic center of a small village, Montelupone, which is very well kept and welcoming and is worth a visit.

07/03/2025: Abbiamo letto le recensioni di questo ristorante e fatto un lungo viaggio per mangiare da loro, è stata una sorpresa favolosa ci hanno tratti bene e mangiato benissimo, l'accoglienza del personale eccezionale il prezzo onesto, ci ritorneremo. Grazie

24/02/2025: A very pleasant Sunday with the family! Impeccable service and excellent cuisine, we had a really good time.

22/02/2025: Pietanze molto gustose, nulla di banale. Ampia scelta di vini locali e non. Servizio rapido e simpatico. Ambiente molto bello. Prezzi giusti.

19/02/2025: We ate well, the service was good, nothing to say.

01/03/2025: A great restaurant! Super nice friendly service. I felt comfortable. Top food. It's like coming home.

04/01/2025: We come to San Claudio regularly to eat when we are visiting the area. Friendly service, great atmosphere/location and the food is unbeatable. Price-performance absolutely fair.

24/02/2025: Sunday in February with friends visiting the garden of infinity and in the afternoon guided tour of three churches. The place was nice with just a few tables. The Marche joke and the parmigiana with burrata were excellent, too bad the ricotta dessert was finished. Not exactly the fastest service but it's a tavern so it's friendly and the prices are correct. I'll be back!!!

29/01/2025: I booked regularly with thefork. Unfortunately when I arrived the restaurant was closed. I called the restaurateur and he told me they only open in the evening. That's not correct.....

25/02/2025: Mauro is a phenomenon who is at times brilliant

17/02/2025: Location located a few meters from Casa Leopardi, well-kept environment, staff attentive to every need and polite service. The dishes we ordered were very good and generous portions. Definitely an excellent choice to return to.

03/02/2025: Everything delicious, excellent service and genuine cuisine, congratulations

17/01/2025: La filosofia di gestione del locale si capisce contando la quantità di aspiranti clienti che Gabriele allontana, con ferma cortesia, se non hanno prenotato: il locale ha un certo numero di posti disponibili e non intende allargare il servizio oltre misura, con il rischio di non poter prestare a tutti l'attenzione dovuta e voluta. La cura, l'attenzione, il sorriso, sono qui ingredienti altrettanto importanti di quelli che Tiziana, in cucina, manipola con grande esperienza. Piatti della tradizione, anche se con un pizzico di fantasia, a un prezzo sempre abbordabile

18/02/2025: Location lodevole nel suo contesto, magari più attrattiva in una bella giornata di sole. Ci sono diverse sale meglio quella principale! Menù del territorio di buona qualità e selezione di vini altrettanto qualitativa.

10/02/2025: I was yesterday for lunch for a ceremony, we were about 40 people, I had never been before, clean and welcoming environment, simple and well-kept table, every place right space where you could move around comfortably, kind waiters who were quick and prepared to serve, the lunch started with a classic Italian appetizer of very good cured meats and two excellent classic crostini cooked to perfection, two first courses, a first course of hare pappardelle, pasta cooked al dente and I think homemade, a white sauce of hare very balanced in flavors with a strong taste of very delicate and fragrant juniper, the small pieces of meat cooked to perfection without that gamey flavour, excellent!!!! The second first course was duck gnocchi, red sauce with small pieces of duck, good but the palate remained the same as the previous first course, gnocchi cooked well but remained a little chewy, finally the lamb meat seared and sliced ​​with rosemary, very good lamb well cooked, hot to the right point and tender, sliced ​​with rosemary tender meat cooked not rare but the inside remained pink, very scented with rosemary, excellent side dishes fried potatoes mixed with cremini Ascolana olives and various vegetables, salad, finally an excellent millefeuille cake with Chantilly cream, crunchy millefeuille with caramelized first layer with chopped toasted hazelnuts, Chantilly cream very delicate and well balanced in taste and on the palate it did not remain greasy, to finish with an excellent Roncaffe coffee and to cleanse the palate a small glass of Varnelli mistrà. Everything was excellent, I will definitely be back for the pappardelle with hare, in my opinion the main dish of the lunch!!!!!

28/01/2025: Hotel on the hills of the Marche, very quiet and intimate. The rooms are almost all on two floors, they are welcoming, well furnished and intimate. Possibility to go to the gym and swimming pool in summer. The restaurant open for lunch and dinner offers excellent dishes. Excellent quality buffet breakfast.

21/12/2024: Everything simple splendid. Try it to believe it.

17/03/2025: Pleasant experience. The restaurant is tavern style and welcoming. The service.... yes, in general it's ok. The food was good, quality and well presented. But the jewel in the crown of this restaurant, which we went to for the first time on Saturday evening, is the cellar. Very well stocked, really wide choice. There are few places where you can find such a careful and curated selection. Not only that, the wine list was also created according to a professional scheme, containing all the information that the customer must receive before choosing. We have covered all the stages of good drinking, from bubbles to interesting reds and meditation wines. Everything available and excellent. The only little piece of advice to the manager: open the wine at the table, where the guests can see you, it is important. For the rest everything was top, I will definitely be back very often.

10/02/2025: locale carinissimo posto all'interno della cinta muraria di Macerata, arredamento rustico ma curato. Cibi buonissimi, sia per quantità che per qualità. Prosciutto ottimo, crema di insalata gustosa, coniglio all'ascolana ottimo, tagliata... buona. Ovviamente per un toscano il giudizio è poco obiettivo, ma comunque anche la cottura molto buona, e non è scontato. Dolci super ottimi, crema al limone e budino al cioccolato presentarti come opere d'arte. Liquori ottimi. Prezzi giusti. Personale gentile e accogliente, servizio veloce. Consigliatissimo

25/03/2025: The food is exceptional Excellent service 👌 To be revisited

24/03/2025: Esperienza culinaria all’altezza della vera cucina marchigiana. Servizio professionale con ampia scelta. Lo consiglio moltissimo, accogliente e di gran qualità! Complimenti !

05/03/2025: Bad chaos so much that you can't exchange two words.

02/03/2025: We have always eaten well with excellent quality raw materials. It's always a guarantee, for food and friendliness.

29/11/2024: Homemade express cuisine always excellent and never disappointing. The tagliatelle with duck sauce is highly recommended. The mixed fried food with cremini is excellent.

10/11/2024: Nice place, but it is not accessible to people with mobility difficulties, there is no handrail to lean on, fantastic and really good place, the only flaw as I said above is not accessible

09/11/2024: Despite the damage from the earthquake which forced the owners to stay in a prefabricated building, for 60 years they have welcomed customers in a simple and friendly way, making them feel immediately at ease, excellent cuisine and very competitive prices. I highly recommend but call first because there are few places

05/11/2024: Although I couldn't appreciate the breathtaking view because it was evening and bad weather, the food and everything else was fantastic. Super cappelletti in broth and lamb!